8.04 mi
Sandwiches
American
Burgers
8000 Paseo Del Norte NE, Albuquerque, NM, 87109
Wed 11:30 AM - 11:00 PM
Vintage 423
If you're looking for burger restaurants in Albuquerque look no further. Vintage 423 is known for having some of the best Burgers in Albuquerque. Located at 8000 Paseo Del Norte NE, Vintage 423 is a great place to dine in or order delivery. It's the perfect option for those searching for "Burgers Near Me". They have tons of great options, so scroll down to see the Vintage 423 menu and pick your favorites.
Online Ordering Options
(See pickup options)Menu
- Uber Eats
Picked for you
Steak Salad
Gluten-free. House mixed greens, English cucumber, cherry heirloom tomato, red onion, blue cheese crumbles, blue cheese dressing, 5 oz. Beef tenderloin.
$15.00
Jumbo Lump Crab Cake
Roasted lemon aioli, jicama slaw, urban rebel micro greens.
$18.00
Caprese
Tomato roma, tempura zucchini, fresh mozzarella, crispy pancetta, urban rebel, farm micro basil, balsamic reduction, and pesto.
$13.00
Surf and Turf
Gluten-free. 6 oz. Usda prime filet mignon, 8 oz. Lobster tail, chives mashed potatoes, grilled broccolini, red chile demi-glace, and lemon beurre blanc.
$58.00
Steak Companion
10 oz. Baked cold water, Australian lobster, drawn butter, and lemon.
$49.00
Appetizers
Bacon Quail
Gluten-free. Dried mix fruit chutney, jalapeño aioli.
$18.00
Jumbo Shrimp Cocktail
Gluten-free. Horseradish, cocktail sauce.
$18.00
Classic Tomato Bruschetta
Vegetarian. Roma tomato, fresh garlic, shallots, local basil, EVOO, crostini, and balsamic reduction.
$12.00
Jumbo Lump Crab Cake
Roasted lemon aioli, jicama slaw, urban rebel micro greens.
$18.00
Calamari
Guacachile, housemade marinara.
$15.00
Spinach and Artichoke Heart Dip
Fried pita bread.
$12.00
Charcuterie Platter
A selection of artisanal meats and cheese that may change weekly.
$16.00
Hudson Valley Grade a Foie Gras Mousse
Product could be served under cooked. Sour-dough toast points, and champagne papaya yam.
$21.00
Chilled Seafood Tower (for 2)
Product could be served under cooked, gluten-free. Jumbo tiger shrimp, Alaskan king crab, cold water lobster tail, jalapeño salmon tarta, sea weed salad, assorted sauces.
$73.00
Hummus Trio
Vegetarian. Sun-dried tomato hummus, green chile hummus, lemon feta, and lavash and pita bread.
$12.00
Soup
Lobster Bisque
Gluten-free.
$7.00
Hatch Green Chile Chicken Stew
Flour tortilla, tortilla strips.
$5.00
Vintage Featured Soup
$6.00
Soup Du Jour
$6.00
Salads
Frisee and Kale
Gluten-free. Croutons, fried poach egg, dice bacon, and herb vinaigrette.
$14.00
Caprese
Tomato roma, tempura zucchini, fresh mozzarella, crispy pancetta, urban rebel, farm micro basil, balsamic reduction, and pesto.
$13.00
Roasted Baby Beet
Baby arugula, dried golden raisins, goat cheese, roasted piñon, baby beets, lemon, and olive oil vinaigrette.
$15.00
Steak Salad
Gluten-free. House mixed greens, English cucumber, cherry heirloom tomato, red onion, blue cheese crumbles, blue cheese dressing, 5 oz. Beef tenderloin.
$15.00
Baby Wedge
Vegetarian, gluten-free. Cherry heirloom tomato, hot house cucumber, red onion, shredded carrots, crispy bacon bits, maytag blue cheese, and classic blue cheese dressing, .
$12.00
Caesar Salad
Baby romaine heart, broken crutons, crispy prosciutto, shaved padano cheese, white anchovies, and house-made Caesar dressing.
$12.00
Dinner Entrees
Scottish Salmon
Gluten-free. Bamboo rice, snow snap peas, and spicy tomato jam.
$32.00
Pappardelle Pasta
Truffle oil, wild mushrooms, shaved parmesan, spinach, blistered cherry tomatoes, caramelized onions, and mornay.
$23.00
Roasted Lamb Loin
Product could be served under cooked, gluten-free. Crusted with herb mix, israeli cous-cours with goat cheese, fig demi-glace, and roasted bell pepper.
$38.00
Short Ribs
Gluten-free. Mixed vegetables, chive mashed potatoes, whole hatch green chile, and red chile demi-glace.
$32.00
Roasted Acorn
Gluten-free, vegetarian. Green chile, vegetable hash, wild exotic mushrooms, bell pepper, spinach, garlic shallots, and house-made marinara.
$16.00
Braised Pork Shank
Gluten-free. Sweet potato fingerling, mole rojo, fried brussel sprouts, and roasted chile dots.
$36.00
Venison Osso Bucco
Gluten-free. Green chile, mashed potatoes, rosted tri-color cauliflower, and venison butter sauce.
$43.00
Ribeye (14 oz)
Sweet potao wedges, sautéed wild mushrooms, and tarragon béarnaise.
$43.00
Filet (9 oz)
Product could be served under cooked, gluten-free. Vintage potatoes, grilled asparagus, charred pear demi-glace, and grilled jalapeño.
$45.00
Surf and Turf
Gluten-free. 6 oz. Usda prime filet mignon, 8 oz. Lobster tail, chives mashed potatoes, grilled broccolini, red chile demi-glace, and lemon beurre blanc.
$58.00
Beef Tenderloin Medallions
Three medallions topped with foie gras mousse, sweet potato purée, and green beans.
$35.00
Shrimp Scampi
Gluten-free. Angel hair pasta, lemon garlic beurre blanc, blistered cherry tomatoes, spinach, trio herb mix, and garlic toast points.
$32.00
Chilean Sea Bass
Gluten-free. Green chile risotto, spaghetti squash, and lemon beurre blanc.
$48.00
Seared Scallops
Gluten-free. Braised fennel and mussel cream sauce, shallot risotto, gremolata, and roasted bell pepper.
$38.00
Dinner Sides
Steak Companion
10 oz. Baked cold water, Australian lobster, drawn butter, and lemon.
$49.00
Decadent Lobster Mac and Cheese
House-made spaetzle and cheese sauce.
$18.00
Jumbo Lump Oscar Style
Sautéed asparagus and béarnaise sauce.
$12.00
Foie Gras
$21.00
Dinner Desserts
Triple Chocolate Cake
Fresh berries and blueberry coulis.
$10.00
Key Lime Pie
Candy lime wedge, house-made whipped cream, and lime slices.
$9.00
Tres Leches Cake
Cocoa powder, espresso cream sauce.
$9.00
Pineapple Cake
Warm raspberry coulis, vanilla bean ice cream, fresh berries.
$9.00
Seasonal Cheesecake
$9.00
House-Made Apple Cobbler
Vanilla ice cream and citric caramel sauce.
$9.00
Last updated August 10, 2021
Uber EatsNot Delivering: Outside of delivery range
$0.00
Est. Fee
60 minEst. Time