Rice topped with seasoned fresh vegetables (bean sprouts, carrots, lettuces, spinach, cucumbers, zucchini, radishes), a fried egg, sesame oil, and your choice of topping marinated sliced beef or tofu (vegetarian option available).
$14.99
E2. Dolsot Bibimbap Entree
Bibimbap served in a hot stone bowl with your choice of topping: marinated sliced beef, shrimp, or tofu (vegetarian option available).
$17.48
E3. DayJi Bulgogi Dolsot Bibimbap Entree
Sizzling bibimbap topped with egg and charbroiled spicy pork bulgogi in a hot stone bowl.
$19.98
E4. Tofu Ya Chae Bokeum Entree
Slices of stir-fried tofu with spicy sauce and assorted fresh vegetables: onions, carrots, cabbage, mushrooms, and green onions. Served with rice.
$16.19
E5. Curry Rice Entree
Rice topped with curry-flavored sauce, fresh vegetables: onions, potatoes, carrots, peas, and broccoli, and your choice of slices of beef rib eye or tofu.
$16.19
E6. Bokeum Bap Entree
Stir-fried rice with sesame oil, a fried egg, vegetables: onions, carrots, peas, and your choice of beef, chicken, shrimp, kimchi, or tofu.
$16.19
Meat Entrees
E7. Bulgogi Entree
Slices of charbroiled beef rib eye marinated in chef’s signature sauce with assorted fresh vegetables: onions, green onions, mushrooms, and carrots.
$22.49
E8. Dayji Bulgogi Entree
Slices of charbroiled pork marinated in chef’s signature spicy sauce with assorted fresh vegetables: onions, green onions, mushrooms, cabbage, and carrots.
$18.69
E9. Galbi Entree
Charbroiled beef short ribs marinated in chef’s signature sauce.
$36.19
E11. Dak Bokeum Entree
Slices of stir-fried chicken thigh with spicy sauce and assorted fresh vegetables: onions, carrots, mushrooms, green peppers, and green onions.
$18.69
E12. Chicken Teriyaki Entree
Slices of charbroiled chicken thigh marinated in teriyaki sauce with fresh vegetables: onions, green onions, mushrooms, and carrots.
$19.98
E13. Kimchi Sam-Gyup-Sal Entree
Slices of stir-fried pork belly with kimchi, onions, green onions, and tofu.
$22.49
Seafood Entrees
E15. Go-dung-uh Chim Entree
Braised mackerel in chef’s signature spicy sauce with assorted fresh vegetables: onions, radishes, carrots, green peppers, mushrooms, and green onions.
$22.49
E16. O-jing-uh Bokeum Entree
Slices of stir-fried squid in spicy sauce with assorted fresh vegetables: onions, carrots, cabbage, mushrooms, and green onions.
$18.69
E17. Go-deung-uh Gui Entree
Charbroiled Mackerel.
$17.48
E18. Saywu Bokeum Entree
Stir-fried shrimp in a spicy sauce with assorted fresh vegetables: onions, carrots, cabbage, mushrooms, and green onions.
$22.49
Combo Entrees
E19. DayJi O-jing-uh Bulgogi Entree
Charbroiled spicy pork bulgogi and squid in a spicy sauce with fresh vegetables: onions, carrots, mushrooms, cabbage, and green onions.
$22.49
E20. Triple Bulgogi Entree
Served with beef bulgogi, spicy pork bulgogi, and spicy chicken bulgogi.
$26.19
E23. Bulgogi & Jap Chae Entree
$24.99
Stew
S1. Soon Tofu Stew
Extra soft tofu stew in a spicy broth with shrimp, clams, an egg, and fresh vegetables (vegetarian option available).
$17.48
S2. Denjang Soon Tofu Stew
Extra soft tofu stew in Korean soybean paste broth with shrimp, clams, and fresh vegetables (vegetarian option available).
$17.48
S3. Denjang Chi Gae Stew
Traditional Korean soybean paste stew with shrimp, clams, tofu, and fresh vegetables (vegetarian option available).
$14.99
S4. Kimchi Chi Gae Stew
Kimchi stew with tofu, green onions and sliced pork (vegetarian option available).
$14.99
S5. Chamchi Kimchi Chi Gae Stew
Kimchi stew with Korean canned tuna, green onions, and tofu.
$18.69
S6. Kimchi Mandu Chi Gae Stew
Kimchi stew with dumplings, green onions and sweet potato noodles choice of beef or vegetable dumpling.
$17.48
Seafood Soup
S8. Hae Mul Tang
Assorted seafood soup including ocean perch, squid, shrimp, crab, tofu, and fresh vegetables.
$21.19
S9. Dae Goo Tang
Codfish soup in spicy broth with assorted vegetables and tofu.
$19.98
S10. Woo-guh-ji Sae-wu Tang
Shrimp soup in traditional Korean soybean paste broth with marinated napa cabbage and green onions.
$21.19
Meat Stew & Soup
S12. Galbi Tang
Beef short rib soup with sliced ginseng, dates, radishes, green onions, and sweet potato noodles. Served with chef's special soy sauce.
$22.49
S13. Woo-Guh-Ji Galbi Tang
Beef short rib soup in traditional Korean soybean paste broth with marinated napa cabbage, dates, and green onions.
$22.49
S14. Yuk Gae Jang
Spicy beef soup with shredded beef, assorted fresh vegetables: bean sprouts, onions, green onions, and sweet potato noodles.
$16.19
S15. Budae Chi Gae
Sliced ham and hot dog stew with kimchi, beef, green onions, and your choice of sliced rice cakes or noodles.
$17.48
S16. Duk Mandu Gook
Beef or vegetable dumpling soup with sliced rice cakes, green onions, seaweed, and whipped egg.
$16.19
S17. Mandu Gook
Beef or vegetable dumpling soup with green onions, seaweed, and whipped egg.
$16.19
S19. Sam Gae Tang
A Cornish-game-hen soup with sliced ginsengs, garlic, dates, and green onions.
$21.19
Noodles
1. Jap Chae
Stir-fried sweet potato noodles with chef’s special soy sauce, vegetables: onions, carrots, green onions, mushrooms, cabbage, and your choice of beef or tofu (vegetarian option available).
$16.19
Entrees
E1. Bibimbap Entree
Rice topped with seasoned fresh vegetables (bean sprouts, carrots, lettuces, spinach, cucumbers, zucchini, radishes), a fried egg, sesame oil, and your choice of topping marinated sliced beef or tofu (vegetarian option available).
$16.19
E2. Dolsot Bibimbap Entree
Bibimbap served in a hot stone bowl with your choice of topping: marinated sliced beef, shrimp, or tofu (vegetarian option available).
$18.69
E3. DayJi Bulgogi Dolsot Bibimbap Entree
Sizzling bibimbap topped with egg and charbroiled spicy pork bulgogi in a hot stone bowl.
$21.19
E4. Tofu Ya Chae Bokeum Entree
Slices of stir-fried tofu with spicy sauce and assorted fresh vegetables: onions, carrots, cabbage, mushrooms, and green onions. Served with rice.
$17.48
E5. Curry Rice Entree
Rice topped with curry-flavored sauce, fresh vegetables: onions, potatoes, carrots, peas, and broccoli, and your choice of slices of beef rib eye or tofu.
$17.48
E6. Bokeum Bap Entree
Stir-fried rice with sesame oil, a fried egg, vegetables: onions, carrots, peas, and your choice of beef, chicken, shrimp, kimchi, or tofu.
$17.48
Meat Entrees
E7. Bulgogi Entree
Slices of charbroiled beef rib eye marinated in chef’s signature sauce with assorted fresh vegetables: onions, green onions, mushrooms, and carrots.
$24.99
E8. Dayji Bulgogi Entree
Slices of charbroiled pork marinated in chef’s signature spicy sauce with assorted fresh vegetables: onions, green onions, mushrooms, cabbage, and carrots.
$21.19
E9. Galbi Entree
Charbroiled beef short ribs marinated in chef’s signature sauce.
$37.49
E11. Dak Bokeum Entree
Slices of stir-fried chicken thigh with spicy sauce and assorted fresh vegetables: onions, carrots, mushrooms, green peppers, and green onions.
$19.98
E12. Chicken Teriyaki Entree
Slices of charbroiled chicken thigh marinated in teriyaki sauce with fresh vegetables: onions, green onions, mushrooms, and carrots.
$21.19
E13. Kimchi Sam-Gyup-Sal Entree
Slices of stir-fried pork belly with kimchi, onions, green onions, and tofu.
$23.69
Seafood Entrees
E15. Go-dung-uh Chim Entree
Braised mackerel in chef’s signature spicy sauce with assorted fresh vegetables: onions, radishes, carrots, green peppers, mushrooms, and green onions.
$23.69
E16. O-jing-uh Bokeum Entree
Slices of stir-fried squid in spicy sauce with assorted fresh vegetables: onions, carrots, cabbage, mushrooms, and green onions.
$19.98
E17. Go-deung-uh Gui Entree
Charbroiled Mackerel.
$18.69
E18. Saywu Bokeum Entree
Stir-fried shrimp in a spicy sauce with assorted fresh vegetables: onions, carrots, cabbage, mushrooms, and green onions.
$23.69
Combo Entrees
E19. DayJi O-jing-uh Bulgogi Entree
Charbroiled spicy pork bulgogi and squid in a spicy sauce with fresh vegetables: onions, carrots, mushrooms, cabbage, and green onions.
$24.99
E20. Triple Bulgogi Entree
Served with beef bulgogi, spicy pork bulgogi, and spicy chicken bulgogi.
$28.69
E22. O-jing-uh & Saywu Bokeum Entree
Slices of stir-fried squid and shrimp in spicy sauce with fresh vegetables: cabbage, onions, carrots, mushrooms and green onions.
$28.69
E23. Bulgogi & Jap Chae Entree
$26.19
Stew
S1. Soon Tofu Stew
Extra soft tofu stew in a spicy broth with shrimp, clams, an egg, and fresh vegetables (vegetarian option available).
$18.69
S2. Denjang Soon Tofu Stew
Extra soft tofu stew in Korean soybean paste broth with shrimp, clams, and fresh vegetables (vegetarian option available).
$18.69
S3. Denjang Chi Gae Stew
Traditional Korean soybean paste stew with shrimp, clams, tofu, and fresh vegetables (vegetarian option available).
$16.19
S4. Kimchi Chi Gae Stew
Kimchi stew with tofu, green onions and sliced pork (vegetarian option available).
$16.19
S5. Chamchi Kimchi Chi Gae Stew
Kimchi stew with Korean canned tuna, green onions, and tofu.
$19.98
S6. Kimchi Mandu Chi Gae Stew
Kimchi stew with dumplings, green onions and sweet potato noodles choice of beef or vegetable dumpling.
$18.69
Seafood Soup
S8. Hae Mul Tang
Assorted seafood soup including ocean perch, squid, shrimp, crab, tofu, and fresh vegetables.
$22.49
S9. Dae Goo Tang
Codfish soup in spicy broth with assorted vegetables and tofu.
$21.19
S10. Woo-guh-ji Sae-wu Tang
Shrimp soup in traditional Korean soybean paste broth with marinated napa cabbage and green onions.
$22.49
Meat Stew & Soup
S12. Galbi Tang
Beef short rib soup with sliced ginseng, dates, radishes, green onions, and sweet potato noodles. Served with chef's special soy sauce.
$23.69
S13. Woo-Guh-Ji Galbi Tang
Beef short rib soup in traditional Korean soybean paste broth with marinated napa cabbage, dates, and green onions.
$23.69
S14. Yuk Gae Jang
Spicy beef soup with shredded beef, assorted fresh vegetables: bean sprouts, onions, green onions, and sweet potato noodles.
$17.48
S15. Budae Chi Gae
Sliced ham and hot dog stew with kimchi, beef, green onions, and your choice of sliced rice cakes or noodles.
$18.69
S16. Duk Mandu Gook
Beef or vegetable dumpling soup with sliced rice cakes, green onions, seaweed, and whipped egg.
$17.48
S17. Mandu Gook
Beef or vegetable dumpling soup with green onions, seaweed, and whipped egg.
$17.48
S19. Sam Gae Tang
A Cornish-game-hen soup with sliced ginsengs, garlic, dates, and green onions.
$22.49
Noodles
1. Jap Chae
Stir-fried sweet potato noodles with chef’s special soy sauce, vegetables: onions, carrots, green onions, mushrooms, cabbage, and your choice of beef or tofu (vegetarian option available).
$17.48
Appetizers
A1. Edamame
$6.19
A2. Dukboki
Soft rice cake in chef’s special sweet and spicy sauce with vegetables.
$12.49
A3. Fried Tofu
$8.19
A4. Steamed Tofu
$8.19
A5. Fried Calamari
$12.49
A7. Fried Shrimp
$14.99
A8. Pajeon
$13.69
A9. Hae Mul Pajeon
Korean traditional crispy pancake with scallion and squid.