Assam tea is a black tea made from the leaves of the Camellia sinensis plant. Black teas are more heavily oxidized that other types of tea, like green tea or white tea. Oxidation is a chemical process that creates darker leaves and a more intense flavor, now topped with our signature Cheese Foam!

This is a traditional well-known Osmanthus Oolong tea features a dark notes of fruit with the hints of flowers, smooth and elegant. This tea is light and fragrant ~ a perfect choice for a sophisticated afternoon tea tray, topped with a foamy layer of cream cheese foam.

Along with its low caffeine levels, it contains a large quantity of strong, health-promoting antioxidants. Combined with the benefits of drinking green tea, mango extract make for a delicious, healthy and guilt-free beverage. The combination of creamy cheese foam, topped over cold mango green tea is something to marvel at!

Drinking black tea is an excellent option if you are looking for an alternative of coffee or energy drinks. Black tea is not only a non-sweetened or less-calorie drink but also provides several health benefits. Lightly sweetened with Lychee syrup and with cream cheese foam top is the secret that makes this fruit tea velvety mouth feel and rich flavor.

With honey, a classic blending of complementary flavors, green tea can be a soothing hot beverage or an energizing iced refreshment. Perfect combination with silky cream cheese foam atop fresh!

Our made-from-scratch brown sugar caramel, mixed with whole milk. This drink is highly recommended with our honey boba! Warning: highly seductive!

Our famous, classic black milk tea is created from an electric mix of Assam and Earl Grey. Lightly sweetened brown sugar and mixed with boba.

Green tea scented with jasmine blossoms is made creamy. Its sweetness scaled back a touch to let the fragrance peek through.

A blend of Black Milk Tea and a hint of hazelnut creates a mildly nutty flavor!

Our Caramel milk tea is a mixture of black milk tea with caramel flavor.

Strawberry Milk Tea captures the eye with its bright pink color, and is a favorite for children. Plus it has no caffeine!

Our go-to non-caffeinated drink! Taro is a lightly sweet and creamy drink, tinged naturally purple.

Green tea scented with jasmine blossoms is made creamy, with its sweetness scaled back a touch to let the fragrance peek through.

A strongly brewed fermented black tea topped with half-and-half.

Coffee Milk Tea is a customer's favorite! It is a mixture of our House Blended Coffee and Classic Sweet Hut Milk Tea.

A cousin of Sweet Hut milk tea, Hong Kong black milk tea is less sweet and lends a stronger tea taste than its relative, and is made with brewed Ceylon, evaporated milk, and condensed milk.

Sweet Hut rich chocolate drink, lightly sweetened with condensed milk!

Peppermint extract enhances this Milk Tea for a creamy, minty drink!

Oolong tea's partially fermenting process gives this drink a unique earthy-tone to this wonderful drink!

It has a mild, slightly nutty flavor and toasty barley taste. with a slight bitter undertones, but much less so than tea made from tea leaves.

One part Sweet Hut Milk Tea and one part Jasmine Green Milk Tea gives an enhanced flavor to this specialty drink! .

We mix equal parts grass jelly and our Sweet Hut milk tea for a perfect balance of drink and texture.

For our dairy-free, caffeine-free customers, we present the soy milk-based drink, filled halfway up with grass jelly. We'll make it as sweet as you'd like!

Green tea is lightly sweetened with fresh orange squeezed in, made to order.

Traditional black tea is lightly sweetened with fresh orange squeezed in, made to order.

Chilled green tea with freshly squeezed lemon juice!

Chilled traditional black tea with freshly squeezed lemon juice!

Traditional black tea mixed with nothing but honey and both of which provide significant health benefits.

Green tea mixed with nothing but honey and both of which provide significant health benefits.

Peppermint extract adorns green tea for a refreshing and minty drink. .

Our chilled black tea gets mixed with lychee flavor.

Our chilled green tea gets mixed with lychee flavor.

This light and refreshing winter melon black tea is perfect for a hot summer day!

This light and refreshing winter melon green tea is perfect for a hot summer day!

For an exotic take on our traditional black tea, we've added passion fruit extract.

For an exotic take on our original green tea, we've added passion fruit extract.

Our pure green tea is flavored with mango extract.

Our traditional black tea is flavored with mango extract.

This light and refreshing green tea is perfect for a hot summer day!

Assam blended black tea leaves given a full-bodied flavor profile!

Green Tea is blended with milk and sugar until cold and creamy, an Asian take on the classic American frappe!

A frozen, blended version of our customer-favorite taro milk tea!

Our classic blended beverage consists of a chocolate and espresso flavor!

A creamy coconut frappe with coconut flakes.

A creamy blended drink flavored with white chocolate. Comes with the option to add a fruity flavor of your choice!

Extreme flavor with pieces of sweet and buttery toffee paired with a hint of chocolate and mountain grown coffee.

A frozen take on our hazelnut milk tea that has a nutty flavor.

A frozen take on our caramel milk tea that has a intense caramel flavor.

Avocado slush is a unique twist on a typically savory fruit, blended when ripest with sweetened condensed milk, fresh milk, and ice!

A slush blended with blackberries, blueberries, strawberries, and raspberries, berry luscious!

Our most popular fruit slush, the mango slush is bright orange and frosty.

Compared to the strawberry slush, our strawberry banana is made a bit creamier by the banana. .

Caffiene free. Sweet and refreshing, this lychee slush will help you stay cool and embrace summer, one sip at a time

The go-to choice for kids, the strawberry slush is sweet and fruity, the simplest frosty drink. .

Caffeine free ~ this is absolutely delicious and so refreshing!

A tangy, icy treat that's equally as bright as the sun, ours is loaded with pineapple goodness.

Our classic espresso topped with steamed milk!

Our house blended coffee is made fresh daily. A good day starts with a good coffee!

Our house blended coffee is made fresh daily with non-dairy creamer and sweetener.

A year-round staple, ours come in both steamed and iced, topped with unique sea salt whipped cream.

Espresso tinged with nutty tones and topped with steamed milk.

A shot of espresso mixed with milk and caramel flavor.

A shot of espresso mixed with milk and vanilla flavor.

The white chocolate we add makes this mocha drink slightly sweeter than the original version, just the way we like it!

Cà phê sữa đá translates literally into "ice coffee," and is highly requested by regulars. A shot of espresso mixed with sweetened condensed milk and then poured over ice, this one will give you a delightful energy boost!

A shot of espresso layered with steamed milk with caramel drizzle to top it off.

With a spiced tea flavor, our Chai Tea Latte is our caffeine-free option for those who enjoy the traditional latte without the coffee.

Our specialty Intelligentsia espresso diluted with hot water makes this drink a unique flavor profile than the traditional black coffee!

A non-conventional caffeine boost, this creamy latte is made with matcha powder, which is believed to offer more health benefits than plain green tea.

Mocha is a chocolate variant of the Classic Latte!

Ask for our pre-blended version made with non-dairy creamer and sweetener, or hot black coffee

A traditional coffee drink with intelligentsia espresso topped with steamed milk foam!

Infused with pomegranate notes, this Pomegranate Oolong Tea is bursting with fruit flavors and bright floral notes.

Japanese Sencha Tea is a nourishing green tea blend filled with tons of antioxidants!

This light tea is loaded with delicious jasmine scented pearls for a captivating and delicious taste.

Decaffeinated Ceylon Tea is a smooth, but bold classic black tea from the country of Ceylon.

A blend of four black teas, Silver Tips and natural Bergamot. This Early Grey Tea is relaxing with its elegant flavors.

An authentic sweet & sour drink made from dried plums, kumquat, and lemon juice!

Our Asian version of lemonade is made purely with lemons and honey. Our drink comes with aloe, proven to be the perfect combination!

Sweetened ginseng tea with a touch of honey, a miracle drink packed with lots of health benefits!

Unique miniature crispy bao, crispy on the outside and fluffy on the inside, A perfect combination with unagi, cucumber, avocado and green leaf.

Unique miniature crispy bao, crispy on the outside and fluffy on the inside, A perfect combination with our signature pork belly, cilantro, cucumber, green leaf and pickled mustard.

Unique miniature crispy bao, crispy on the outside and fluffy on the inside, A perfect combination with fried tofu, cucumber, pickled carrot, avocado, green leaf with Japanese Mayo.

Bulgogi. Fresh Angus beef made with a bulgogi sauce, cheddar cheese, pickled carrot, baby spinach, sliced cucumbers, our homemade slaw, and avocado top our organic whole-wheat burger. Served with fries. Default option is fries. Please indicate in “Special Instructions” if you would prefer cucumber salad.

A vegetarian choice. Pan fried tofu, portabella mushrooms, baby spinach, roasted bell peppers, sliced red onion, avocado, and sliced cucumbers top our organic whole wheat burger with balsamic glaze and our home made sauce. Served with fries or cucumber salad.

Charbroiled lemon grass pork, pickled carrots, sliced jalapeños, and cilantro with a homemade sauce served on a fresh baked hoagie. Served with fries. Served with fries or cucumber salad.

Korean BBQ. Thinly sliced sirloin steak, grilled portabella mushrooms, and onions topped with provolone cheese, drizzled with bulgogi sauce served on a fresh baked hoagie spread with a light layer of our homemade mayo. Served with fries or cucumber salad.

Grilled chicken breast topped with pepper jack cheese, green onions, top a freshly baked hoagie roll with a thinly spread layer of miso-sesame oil. Served with fries or cucumber salad.

Grilled steak topped with pepper jack cheese, green onions top a freshly baked hoagie roll with a thinly sliced layer of miso-sesame oil. Served with fries or cucumber salad.

Grilled chicken breast, baby spinach, roasted red bell pepper, cilantro, and provolone cheese on a fresh baked ciabatta spread with chipotle mayo. Served with fries or cucumber salad.

Sliced smoked turkey, swiss cheese, and baby spinach accompany an artichokes pesto on our freshly baked ciabatta. Served with fries. Default option is fries. Please indicate in “Special Instructions” if you would prefer cucumber salad.

Grilled chicken breast marinated in a bulgogi sauce topped with baby spinach, caramelized onion, roasted red bell pepper, cilantro, and pepper jack on a fresh baked ciabatta spread with Sriracha mayo. Served with fries or cucumber salad.

Portabella mushrooms, baby spinach, roasted bell pepper, sliced red onion, avocado, and sliced cucumbers top our freshly baked ciabatta with a balsamic glaze, and our homemade sauce. Served with fries or cucumber salad.

A taiwanese favorite , our tender chicken nuggets are lightly buttered, and seasoned with salt, black pepper, and served on a bed of basil leaves for a savory treat. Enjoy.

Eight pieces. Ubiquitous throughout India, our version of the popular vegetarian staple feature mashed chickpeas, spiced potatoes, onions, and lentils wrapped, and fried in a crunchy shell served with a tangy sauce on the side.

The perfect French fries, crunchy exterior and a light & fluffy interior.

Fries smothered in melted nacho cheese, and bacon bits sprinkled with fresh green onion.

Deep fried sweet potato fries with cinnamon powder on top

A vegetarian favorite and paired with mango sauce. Beneath a firm, crispy shell lays soft, and silky tofu.

Chewy fish tofu(white fish and tofu) covered with cumin powder.

Deep fried Fish Paste (white fish) covered with cumin powder.

2 pieces Crispy vegetarian rolls served with homemade sweet and sour sauce(Mango Sauce)

Deep fried squid paste (Purple-Spotted Bigeye fish, Notched Threadfin Bream and Cuttlefish Meat) covered with cumin powder.

Colorful & delicate Macarons made with almond flour. (Gluten Free)

Giant Tart 5" ~ Crispy, flaky puff pastry filled with milk cream to make a sweet treat!

This mini fruit tart is a combination of summertime fruits (strawberries and blueberries) on top of a sweet cream in a baked pastry shell.

Blueberry purée swirled with a cheesecake filled tart shell for a cute bite-sized treat!

Oblong pastry made with choux dough filled with cream and topped with chocolate glaze.

Our large puff is filled with sweet cream and stuffed with strawberries!

A rich custard based finished with a torched caramelized sugar top.

A combination of cheesecake and strawberries creates an impeccable harmony, and is drizzled with a light strawberry sauce.

A rich chocolate ganache layered above a classic cheesecake, with a crushed Oreo cookie crust.

Chocolate chiffon cake filled with walnuts layered with chocolate buttercream and covered in a chocolate glaze.

Our cocoa based cake comes intensely red, classically made with layers of cream cheese icing.

Vanilla chiffon cake with a layer of creamy yogurt-based strawberry mousse. Strawberry jam paired with fresh strawberries lay atop the cake for a delicate sweetness.

Chocolate chiffon cake layered with whipped cream and dark cherries.

This creme brulee cake takes all the elements of a traditional creme brulee and turns them into a delicious layer cake, tops with caramelized glaze.

Crushed Oreo bits folded into a classic cheesecake is whipped for a light fluffy texture and sits on a chocolatey Oreo crust.

An exotic treat, the mango mousse is the next best thing to the real fruit itself. This cake highlights a mango-flavored chiffon cake layered between a light cream, finished with a rim of mango lace and topped with freshly cut diced mango.

This delectable milk chocolate mousse rests on top of a bed of silky smooth chiffon cake.

This classic Italian dessert yields ladyfingers soaked in coffee, blanketed in mascarpone cream and dusted lightly with cocoa powder.

This hazelnut mousse rests on top of a bed of silky smooth chiffon cake.

Creamy egg custard on top of a light caramel sauce. When stirred together, this dessert is the perfect treat!

A light custard pudding on top of a light strawberry purée.

Derived from an iconic Portuguese treat, our version consists of soft, creamy custard caramelized in a crisp pastry shell. (1 piece)

Glazed with a coat of apricot jelly and finished with a cherry, these circular tarts are stuffed with a moist, rich coconut filling that is a mix of chewy and crisp. (1 piece)

Our version of the fruit cake will give you the feeling of a light summer day as the flavors of fresh fruits shines. This cake highlights the natural sweetness of fruit as we layer together pillowy vanilla sponge cake, fresh cream that has been whipped into soft peaks and assorted fresh fruits.

With this cake, you no longer have to choose between chocolate and fruit. We start by soaking sweet black cherries and then fold into sweet cream. This cherry and sweet cream mix becomes the filling between layers of chocolate cake which is decorated with sweet cream and chocolate shavings.

This cake is all about the mango. The mango fruit is a symbol of tropical and warm and are eaten both sweet and sour. The different ways the mango fruit is featured in this cake allows you to taste both the sweet and sour side.

When you're craving something sweet, there is nothing sexier than this slice of cake. Light and fluffy sponge cake partnered with crunchy roasted walnuts that we fold into a sweet chocolate buttercream, is dressed in a layer of chocolate ganache that is sure to seduce cake lovers everywhere as its name suggests.

Rich dark chocolate and cheesecake come together to form this doubly decadent combination. In this cheesecake you will find both a layer of dark chocolate cheesecake and a layer of traditional cheesecake partnered with a sweet oreo crust.

This classic Italian dessert is made for coffee and cocoa lovers everywhere. Our Tiramisu cake starts off by soaking sponge cake in mixture of rich nutty espresso. The sponge cake is then layered with lightly sweetened marscapone cheese that is whipped to give it a creamy texture. Finally, the top is dusted with cocoa powder whose slight bitter flavor complements the sweet creaminess of the Tiramisu cake.

Don't let the green color scare you, it is a prominent characteristic of this traditional Malaysian Pandan cake. Often seen as a substitute for vanilla beans in many Southeast Asian countries, pandan leaves have a fragrant aromatic sweetness that is found in many dessert. To emphasize its citrusy and nutty taste of the pandan leaf, we have partnered the flavor of the pandan leaf with sweet coconut in this cake.

This cake is all about the taro root vegetable. The cousin to the sweet potato, the taro root can be found in both sweet and savory dishes across Asia. In this cake, we fold taro root together with sweet cream to give it a smooth texture. We then layer it on top of taro scented cake so there is a bit of taro in every bite.