0.76 mi
Vegetarian
Greek
Mediterranean
60 Andrew Young International Blvd NE, Atlanta, GA, 30303
Not Available Now (Available Mon 4:00 PM - 10:00 PM)
Truva Mediterranean (Atlanta)
Ready to try some of the best Mediterranean in Atlanta? Then it's time to order from Truva Mediterranean (Atlanta). Looking to find the cheapest way to order Truva Mediterranean (Atlanta)? Choose the most affordable takeout option listed on this page. Their experience cooking up real Mediterranean is almost unmatched in Atlanta. And you can be enjoying it from the comfort of home in no time at all. Order Truva Mediterranean (Atlanta) takeout today!
Online Ordering Options
(See pickup options)Menu
- Postmates
- Uber Eats
Lunch Small Plates
Tabouleh
Traditional Turkish bulgur with fresh mint, cucumber, green onion, tomatoes and parsley.
$6.75
Hummus
Pureed chickpeas, garlic, sesame seed paste, fine herbs, with lemon juice and extra virgin olive oil.
$7.85
Hot Spread (Acili Ezme)
Our signature spread; parsley, peppers, tomatoes and yellow onion.
$6.75
Haydari
Strained yogurt with walnuts, garlic and mint made into a smooth dip.
$6.75
Saksuka
Eggplant, onion, tomato, bell pepper, garlic and extra virgin olive oil.
$7.85
Stuffed Grape Leaves (Yaprak Sarmasi)
Stuffed with rice, onion, currants, pine nuts, and herbs, with extra virgin olive oil and lemon.
$7.85
Eggplant Salad (Patlican Salatasi)
Grilled eggplant, garlic, olive oil, lemon juice and roasted red pepper and parsley.
$6.75
Babaganoush
Roasted eggplant, Turkish yogurt, tahini, parsley and garlic, pureed into a smooth dip.
$7.85
Lunch Hot Appetizers
Shrimp Casserole
Truvian dish with bell pepper, tomatoes, onion, garlic and mushrooms then topped with mozzarella cheese.
$13.45
Cigar Shaped Cheese Pastry
Feta cheese and parsley, wrapped in phyllo dough, then deep fried, drizzled with yogurt sauce.
$7.85
Falafel
Fried chick peas and mixed vegetables served with garlic and tahini yogurt sauce.
$7.85
Cigar Shaped Meat Pastry
Minced lamb, beef and herbs wrapped in phyllo dough, lightly fried drizzled with yogurt sauce.
$8.94
Albanian Liver
Cubed liver, flash fried, then sautéed, served with red onion, tomatoes and lemon.
$10.09
Lunch Salad
Mediterranean Salad
Vegetarian. Mediterranean salad, with field greens, artichokes, Turkish olives, vine ripe tomatoes, cucumbers, fresh dill and feta cheese, with balsamic vinegar and extra-virgin olive oil.
$8.94
Seafood Salad
Shrimp, scallops, and calamari, marinated in e.v. olive oil, dill, lemon juice and peppers, served with red onions and tomatoes on a bed of greens.
$15.69
Sheppard's Salad
Vegetarian. With tomato, cucumber, green pepper, red onion, parsley, and dill, tossed in olive oil and lemon juice.
$8.94
Lunch Sandwiches, Wraps & Flatbreads
Cheese (Peynirli Pide)
Vegetarian. Traditional Turkish white cheese.
$12.30
Beef (Etli Pide)
Flat bread with cubed beef tenderloin, tomatoes and onions.
$13.45
Falafel
Vegetarian. Homemade fresh falafel, hummus and tahini.
$10.09
Fish of the Day (Sandwich)
Grilled fresh fish of the day on homemade pita bun with tartar sauce, lettuce and tomato
$10.09
Lamb Burger
Traditional hand chopped lamb with red bell peppers, paprika and onion.
$10.09
Vegetable (Sebzeli Pide)
Vegetarian. Seasonal vegetables.
$12.30
Ground Lamb (Lahmacun)
Ground lamb, onions, and green pepper flat bread.
$13.45
Chicken Kebab
Grilled chicken kebap, humus, hot veggie spread.
$10.09
Calf's Liver
Cubed liver, flash fried then sautéed with hot veggie spread.
$10.09
Doner
Carved beef and lamb (fresh marinated) with eggplant and tomato sauce
$10.09
Lunch Entrées
Beef Tenderloin (Sis Kebap)
$17.89
Adana Kebab
Traditional hand chopped lamb with red bell peppers, paprika and onion. Served with rice.
$15.69
Stuffed Cabbage Rolls (Lahana Sarma)
$13.45
Stuffed Eggplant (Karniyarik)
$15.69
Moussaka
$15.69
Vegetable Moussaka
Vegetarian.
$15.69
Sautéed Dishes
Sautéed with bell pepper, tomatoes, onion, garlic and mushrooms. Served with a side of rice.
$15.69
Grilled Salmon
Marinated and tenderly grilled fillet of salmon. Served with vegetables.
$17.89
Chicken Breast
$13.45
Doner Kebab
$15.69
Iskender
Shaved doner kebab severed over toasted pita bread topped with fresh tomato sauce and browned butter. Served with yogurt grilled tomato, green pepper on the side.
$17.89
Stuffed Eggplant
$15.69
Lunch Sides
French Fries
$5.05
Baked Turkish Red Beans
Baked with all fresh ingredients.
$5.05
Green Beans
Marinated in our mixture of olive oil, tomatoes, onion and garlic, served cold.
$5.05
Bulgur Kofte
Truva style, just taste and you will love it (little spicy).
$5.05
Tabule
Cracked wheat, all the fresh ingredients, we put together for you.
$5.05
Dinner Soups
Red Lentil Soup (Ezogelin)
Traditional turkish recipe.
$6.75
Dinner Salads
Mediterranean Salad (Akdeniz Salatasi)
Vegetarian. Mediterranean salad with field greens, artichokes, Turkish olives, vine ripe tomatoes, cucumbers, fresh dill and feta cheese with balsamic vinegar and extra-virgin olive oil.
$11.19
Seafood Salad (Deniz Salatasi)
Shrimp, scallops, and calamari, marinated in e.v. olive oil, dill, lemon juice and peppers served with red onions and tomatoes on bed of greens.
$15.69
Sheppard's Salad
Vegetarian. With tomato, cucumber, green pepper, red onion, parsley, and dill tossed in olive oil and lemon juice.
$8.94
Dinner Cold Appetizers
4 Combo Mezes
Combine any 4 of our cold mezes.
$24.65
3 Combo Mezes
Combine any 3 of our col mezes.
$19.05
Hummus
Pureed chickpeas, garlic, sesame seed paste, fine herbs with lemon juice and extra virgin olive oil.
$7.85
Hot Spread (Acili Ezme)
Our signature spread; parsley, peppers, tomatoes and yellow onion.
$6.75
Haydari
Strained yogurt with walnuts, garlic and mint made into a smooth dip.
$6.75
Stuffed Grape Leaves (Yaprak Sarmasi)
Stuffed with rice, onion, currants, pine nuts, and herbs, with extra virgin olive oil and lemon.
$7.85
Eggplant Salad (Patlican Salatasi)
Grilled eggplant, garlic, olive oil, lemon juice and roasted red pepper and parsley.
$6.75
Babaganoush
Roasted eggplant, Turkish yogurt, tahini, parsley and garlic pureed into a smooth dip.
$7.85
Dinner Hot Appetizers
Stuffed Eggplant (Karniyarik)
Fresh eggplant fire roasted then stuffed with chopped lamb and beef flavored with pepper, onions, tomatoes and touch of garlic.
$13.45
Stuffed Cabbage Rolls (Lahana Sarma)
Cabbage stuffed with seasoned ground beef and lamb braised in a tomato sauce.
$10.09
Shrimp Casserole (Karides Guvec)
Truvian dish with bell pepper, tomatoes, onion, garlic and mushrooms then topped with mozzarella cheese.
$13.45
Calamari (Kalamar)
Flash fried and seasoned. Served with tartar sauce and sweet chili sauce
$12.30
Cigar Shaped Cheese Pastry (Sigara Borek)
Feta cheese and parsley wrapped in phyllo dough then deep fried drizzled with yogurt sauce.
$7.85
Falafel
Fried chick peas and mixed vegetables served with garlic and tahini yogurt sauce.
$7.85
Cigar Shaped Meat Pastry (Etli Borek)
Minced lamb, beef and herbs wrapped in phyllo dough, lightly fried drizzled with yogurt sauce.
$8.94
Albanian Liver (Arnavut Cigeri)
Cubed liver flash fried then sautéed served with red onion, tomatoes and lemon.
$10.09
Dinner Turkish Style Flatbread Pizza
Gi Gis Cheese (Peynirli Pide)
Vegetarian. Traditional turkish white cheese and mozzarella.
$11.19
Beef (Etli Pide)
Flat bread with cubed beef tenderloin, tomatoes, peppers, onions turkish white cheese and mozzarella.
$13.45
Vegetable (Sebzeli Pide)
Seasonal vegetables with turkish white cheese and mozzarella.
$12.30
Ground Lamb (Lahmacun)
Ground lamb, parsley, tomatoes, onions, and green pepper flat bread.
$13.45
Dinner Turkish Style Skewers
Beef Tenderloin (Sis Kebap)
Marinated in olive oil, onions, and black pepper served with rice.
$29.09
Chicken Breast (Tavuk Kebap)
Marinated chicken, grilled with tomato and onion served with rice.
$21.25
Lamb Shish Kebab (Kuzu Sis Kebap)
Marinated in olive oil, yogurt, garlic and paprika served with rice.
$29.09
Adana Kebab
Traditional hand chopped lamb with red bell peppers, paprika and onion served with rice.
$23.49
Dinner Vegetarian Entrées
Vegetable Moussakka
Layers of pan fried potatoes, eggplant, roasted red peppers, fresh spinach, onion, bell pepper, mushrooms and topped with a béchamel sauce. served with a side of rice.
$17.89
Stuffed Eggplant
Italian eggplant lightly fried then stuffed with roasted vegetables, and currants topped with oven dried tomatoes and peppers. Served with a side of rice.
$15.69
Dinner Entrées
Prawn Saute (Karides Sote)
Large shrimp sautéed with tomatoes, mediterranean olives, capers and lemon garlic wine, served over rice.
$29.09
Stuffed Cabbage (Lahana Sarma)
Cabbage stuffed with seasoned ground beef and lamb braised in a tomato sauce served with seasonal vegetables.
$20.14
Lamb Chops (Kuzu Pirzola)
Grilled then topped with pesto sauce and served over rice pilaf and sautéed spinach.
$35.79
Cowboy Steak
Grilled 22oz black angus bone in rib eye with maitre-d-butter served with seasonal vegetables and potatoes truva.
$38.04
Salmon (Somon)
Grilled then drizzled with roasted red pepper aioli sauce served with sauteed spinach and potatoes truva.
$26.85
Stuffed Chicken Breast (Tavuk Topkapi)
Stuffed with rice, currants and pistachios topped with a tarragon sauce and on a pillow of roasted eggplant. served with sautéed spinach, potatoes truva.
$23.49
Lamb Shank (Hunkarbeyendi)
Braised in coriander and mint then served on a pillow of roasted eggplant puree.
$33.54
Filet of Beef
8 oz grilled black angus fillet with woodland mushroom demi glaze, seasonal vegetables and potatoes truva.
$32.45
Dinner Sides
Lavash Bread
$5.59
Sautéed Spinach
$5.59
Rice Pilaf
$5.59
Potatoes Truva
$5.59
Seasonal Vegetables
$5.59
Last updated June 19, 2020
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Est. Fee
68 minEst. Time