22.43 mi
Healthy
Vegetarian
Vegan
Indian
Noodles
3300 Peachtree Industrial Blvd, Duluth, GA, 30096
Sun 11:30 AM - 2:45 PM, 5:00 PM - 9:45 PM
Udipi Cafe - Eclectic Indian Vegetarian
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Picked for you
Udipi Special Spring Dosai
Dosa stuffed with fresh medley of spring onions, cabbage, capsicum and carrots.
$9.50
Udipi Paneer Bhurji
Scrambled cottage cheese sauteed with onions and mild Indian spices.
$9.95
Saag Paneer
Spinach cooked in a velvety cream sauce with cubes of cottage cheese.
$9.50
North Indian Dinner Thali
White rice served with choice of bread and sambar, three additional North Indian freshly cooked healthy curries, rasam (spicy herbal) soup, curd (yogurt), house spicy Indian pickle, crispy papadam (cracker), and North Indian dessert.
$13.99
Udipi Royal Dinner
Artisan flavors of Udipi. Served with sambar and coconut chutney.
$13.99
Appetizers
Appetizer Platter
Mouth savoring combination of favorite appetizers of samosa, cutlet, and vada.
$9.95
Paneer 65
Marinated and roasted crisp cottage cheese tempered with mustard seeds, curry leaves, and green chiies.
$7.99
Udipi Idly
Savory, soft, spongy and two pieces delicious mini cakes served with sambar, soup, and home made coconut chutney. Low spice.
$4.50
Udipi Bonda
Delicious potato ball encased in a unique chickpea flour batter.
$4.00
Mysore Bonda
Potato balls made with urid dhal.
$4.25
Vegetable Cutlet
A delectable Indian potato snack made with a combination of mashed potato and vegetables. Crisp outside and soft inside.
$4.50
Pakoras
Batter crisped Indian street food with sauces.
$6.50
Vegetable Samosas
Homemade savory and flaky pastry stuffed with cumin scented potatoes, peas, and cashew.
$4.99
Udipi Medhu Vada
Crispy and delicious lentil donuts served with sambar, soup, and home made coconut chutney. Low spice.
$4.50
Signature Soups
Mixed Veggie Soup
Vegetables boiled and spiced in a mild broth.
$3.00
Tomato Soup
Thinly diced and mashed tomatoes simmered in mild spices and a tinge of lemon.
$3.50
Udipi Rasam Soup
Spicy soup of tamarind, tomato, chiies, pepper, cumin, and seasoning.
$2.50
Eclectic Indian Bread
Battura
One piece. Large puffy crispy brown bread.
$4.00
Chapathy
Soft thin whole wheat bread. Low spice.
$1.50
Naan
White flour and Indian styled pillowy flat bread.
$2.50
Paratha's
Multi layered whole wheat bread.
$3.25
Poori
Two pieces. Crisp brown fluffy whole wheat bread.
$2.50
Curry Corner
Bhindi Fry
Crispy feather light okra cured in spices, flour, and low salt.
$9.50
Kadai Bhindi
Tender okra marinated and cooked in herbs and spices.
$8.99
Bhindi Masala
Okra crisped and melded with masala spices.
$8.99
Channa Masala
Chickpeas marinated and slow cooked in an aroma of spices and sauces.
$9.50
Channa Palak
Chickpeas marinated and slow cooked in an aroma of spices and sauces.
$8.99
Baingan Bhartha
Fire roasted mashed eggplant made with onions, tomatoes, and spices.
$9.50
Bagara Baingan
Crunchy eggplants in a masala curry with coconut, sesame seeds, and tamarind.
$9.50
Mushroom Karavelli
Blend of mushrooms with onions, spices, and homemade sauces.
$8.50
Chili Mushrooms
Crispy mushrooms coated in a mild chili sauce.
$8.99
Aloo Gobi
Cauliflower simmered in a light sauce with spiced potatoes.
$8.99
Avial
Traditional South Indian stew of vegetables with coconut and curd.
$8.99
Aloo Palak
Potatoes and spinach cooked in a velvety sauce.
$8.99
Udipi Special Vegetable Curry
Healthy vegetables in our Udipi gravy.
$9.50
Veg Makhani
Thick rich gravy in mixed veggies sauteed in butter, spice, and tomato paste.
$8.99
Navratan Korma
Mild red curry with fresh veggies in ground spices.
$8.99
Malai Kofta
Classic North Indian Mughlai dish made of potato, cheese, and mixed vegetable balls simmered in a rich and creamy coconut cashew gravy.
$8.99
Dhal Thadka Curry
Lentil. Protein rich lentils cooked with aromatic spices, condiments, and tempered with butter in typical Punjabi style.
$7.99
Kadai Paneer
Combination of cottage cheese, capsicum, tomato, onion, and traditional heart healthy spices cooked in a kadai (Indian wok).
$11.95
Paneer Makhani
Cottage cheese cubes slow cooked, simmered in creamy onion, and tomato sauce.
$11.95
Udipi Paneer Bhurji
Scrambled cottage cheese sauteed with onions and mild Indian spices.
$9.95
Saag Paneer
Spinach cooked in a velvety cream sauce with cubes of cottage cheese.
$9.50
Mutter Paneer
Cottage cheese with peas, cooked with onions, tomatoes, and spices.
$9.50
Indo Chinese Flavors
Paneer Chilli
Paneer (Cottage cheese) chunks stir fried with capsicum, onion, and tantalizing Chinese sauces.
$11.95
Gobi Manchurian
Gravy. Gobi florets deep fried in batter and then stir fried with capsicum and ginger garlic paste.
$9.25
Tofu Chilli Dry
Tofu (Soy bean based protein) simmered, tempered in Chinese sauces, and garnished with Indian spices, onions, and chilies.
$9.95
Tofu Chili with Gravy
Tofu (Soy bean based protein) simmered, tempered in Chinese sauces, and garnished with Indian spices, onions, and chilies.
$9.95
Chilli Gobi
Gravy. Crispy and crunchy cauliflower florets coated with a spicy special tomato sauce and lightly sprinkled with chili flakes.
$9.50
Hakka Noodles
Spaghetti styled noodles tossed with garlic, ginger, chopped vegetables, sauces, and spices.
$9.25
Szechuan Noodles
Spicy veg noodles flavored with Chinese sauces and sichuan pepper.
$9.25
Chilli Mushroom
Mushrooms marinated and cooked in chili sauce, masala spices, and tempered in hot wok.
$8.99
House Fried Rice
Mix of spices and Chinese sauces mixed with Indian flavorful rice varieties and stirred in a wok.
$8.50
Garlic Fried Rice
Mix of spices and Chinese sauces mixed with Indian flavorful rice varieties and stirred in a wok.
$8.50
Szechuan Fried Rice
Mix of spices and Chinese sauces mixed with Indian flavorful rice varieties and stirred in a wok.
$8.50
Crispy Mushroom Fried Rice
Mix of spices and Chinese sauces mixed with Indian flavorful rice varieties and stirred in a wok.
$8.50
Rice Dishes
Udipi Biriyani Rice
Small grain rice cooked with assorted vegetables, safron, masala spices, chilies, and garnished with coriander or cilantro.
$8.99
Bagala Bath
Curd rice. South Indian curd (yogurt) rice made with mustard seeds, lentils, cumin, curry leaves, ginger, coriander, and fried cashew nuts.
$6.99
Bisi Bele Bath
Dal (Lentils), veggies, and rice cooked together with tamarind, methi seeds, mild chillies, and spice powder.
$6.99
Mixed Vegetable Pullau
Aromatic rice cooked with a medley of mixed vegetables and spices.
$6.99
Lemon Rice
Rice cooked with black pepper, garlic, and lemon juice.
$6.99
Tamarind Rice
Aromatic rice cooked with tamarind paste, peanuts, chilies, mustard, lentils spices, and curry leaves.
$6.99
Tomato Rice
Long grain rice cooked with tangy spicy mixture of sauteed tomato, onion, coriander leaves, and Indian spices.
$6.99
Jeera Rice
Rice flavored with cumin and lightly spiced with whole garam masala.
$2.95
Plain White Rice
Long grain boiled white rice.
$2.00
Udipi Yummy Dosas
Sada Dosa
Please click to see 14+ different dosa filling options to choose from. Fillings can be combined (up to 3). Staple South Indian thin crisp pancake served with thick sambar and chutney.
$6.50
Rava Dosas
Sada Rava Dosa
Please click to see 5+ rava dosa filling options to choose from. A lace like textured crunchy and crispy dosa made from semolina batter.
$8.25
Uthappams
Uthappam
Please click to see 6+ Uthappam topping otions to choose from. South Indian thick savory and eclectic pancake with toppings cooked right into the batter.
$7.25
Thali Platters
South Indian Dinner Thali
White rice served with choice of bread and sambar, three additional South Indian freshly cooked healthy curries, rasam (spicy herbal) soup, curd (yogurt), house spicy Indian pickle, crispy papadam (cracker), and payasam (vermicelli dessert).
$13.99
North Indian Dinner Thali
White rice served with choice of bread and sambar, three additional North Indian freshly cooked healthy curries, rasam (spicy herbal) soup, curd (yogurt), house spicy Indian pickle, crispy papadam (cracker), and North Indian dessert.
$13.99
Udipi Royal Dinner
Artisan flavors of Udipi. Served with sambar and coconut chutney.
$13.99
Udipi House Specials
Channa/Chole Bhatura
Fried puffy thin bread bhatoora (Made of maida flour) with channa curry made with creamy light sauce garnished with condiments of onions, chilies, and lemon.
$9.00
Pongal Avial
Rice cooked with lentils.
$8.50
Parotta and Korma
Parotta is made of maida kneaded and tossed with butter into very soft flaky dough served with a North Indian style mixed vegetable curry.
$8.75
Kothu Parotta
Popular South Indian parotta chopped up and mixed with medium spicy sauces, vegetables, and served with raita.
$7.99
Poori Combos
Puffy crisp brown bread with curries.
$7.99
Upuma
South Indian tiffin dish cooked as a thick porridge from dry roasted semolina (coarse rice flour) with nuts, vegetables, and seasonings.
$7.95
Side Dishes and Condiments
Sambar
16 oz. Medley of vegetables cooked with lentils and spices. Udipi signature sambar is thick gravy and can be consumed even as a vegetable soup.
$6.99
Potato Masala
16 oz. Potatoes mashed and cooked with masala spices, onions, and signature hand of ingredients.
$7.99
Desserts
Rasmalai
Cottage cheese soaked in a special condensed milk syrup flavored with rose water and garnished with pistachio nuts.
$2.95
Badam Halwa
Sinfully rich with ground badam (almonds), milk, honey, and butter.
$3.50
Gulab Jamun
North Indian delicacy of an aromatic sweet golden brown soft donut made with dry milk and flour immersed in cardamom flavored sugar syrup.
$3.00
Sweet Paan
A natural mouth freshner filled with a mixture of areca nuts, sweetened coconut flakes, and traditional rose petal spice mix (golkand).
$1.85
Beverages
Soft Drinks
Carbonated cans.
$2.00
Bottled Water
$1.50
Last updated April 30, 2021
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Est. Fee
50 minEst. Time