No price ratings3.42 mi
Latin Fusion
New Mexican
Healthy
Family Meals
Local Eats
3201 Bee Caves Rd, Austin, TX, 78746
Tues 11:00 AM - 8:00 PM
Las Palomas Restaurant & Bar
Ready to try some of the best Latin Fusion in Austin? Then it's time to order from Las Palomas Restaurant & Bar. Looking to find the cheapest way to order Las Palomas Restaurant & Bar? Choose the most affordable delivery option listed on this page. Their experience cooking up real Latin Fusion is almost unmatched in Austin. And you can be enjoying it from the comfort of home in no time at all. Order Las Palomas Restaurant & Bar delivery today!
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$0.49
Est. Fee
40 minEst. Time
Menu
- Postmates
Specials - Amelia's KitchenSpecials & Lunch - Lunch SpecialsAppetizersSoupsSaladsFajitasOur Signature DishCombination PlatesBeef & SteakSeafoodPoultryPorkCombination PlatesKids MenuOld FavoritesEnchiladas & EnchiladasTacos MexicanosVegetarian DishesGluten Free - AppetizersGluten Free - SaladsGluten Free - EntreesGluten Free - DessertsDesserts
Specials - Amelia's Kitchen
Beef & Chicken Fajitas
Beef or chicken fajita strips superbly marinated. Served with rice, refried beans, flour tortillas, pico de gallo, cheddar cheese, sour cream and guacamole. If you prefer frijoles, please add 1.95 and specify mild or spicy.
$13.00
Shrimp Fajitas
Butterflied shrimp seasoned with roasted tomatoes, onions and cilantro.
$15.00
Veggie Fajitas
Grilled mushrooms, zucchini, squash, onions, green and red bell peppers.
$13.00
Specials & Lunch - Lunch Specials
Lunch Special
Your choice of Tortilla Soup or, Corn Soup or, Chicken Consomme or, Salad and your choice of Enchilada Mole, Enchilada Verde, Enchilada Potosina, Enchilada Ranchera, Enchilada Spinach, Crispy Taco, Empanada, Chicken Tostada, Soft Taco* and Salad. Served with rice and beans.
$9.00
Custom Fish & Shrimp Plate
Your choice of broiled fish (shrimp, salmon and tilapia) served with one of our specialty sauces – Al Mojo de Ajo, Al Chipotle or Al Limon. Served with rice and a complimentary salad. *Pictured is Shrimp Al Chipotle – butterflied shrimp served in our spicy smoked jalapeño butter.
$14.00
Fish Tacos
Broiled tilapia, lightly seasoned with chipotle, and topped with lettuce, cabbage, and carrots. Served with chipotle ranch, rice and beans. Prepared with your choice of corn or flower tortillas. To ensure proper cooking and preparation, tacos must be the same.
$11.00
Salmon Salad
Broiled salmon in a tangy lime chipotle sauce and served on a mixed green salad. Choice of vinaigrette, ranch or blue cheese dressing.
$14.00
Traditional Mexican Chilaquiles en Salsa Verde
Traditional Mexican chilaquiles prepared with corn tortilla chips, shredded chicken breast, green roasted tomatillo sauce, topped with mozzarella and cheese. Served with rice and beans on Saturdays,
$10.00
Appetizers
Cheese Nachos
Tortilla chips, cheddar cheese and a side of jalapenos..
$8.00
Beef Nachos
Ground beef, mozzarella cheese, pico de gallo and sour cream.
$10.00
Chicken Nachos
Shredded chicken, cheddar cheese, pico de gallo and sour cream.
$10.00
Pibil Nachos
Pork pibil, beans, cheddar cheese and vinaigrette onions.
$11.00
Fajita Nachos
Chicken or beef fajitas, beans, cheddar cheese, pico de gallo and sour cream.
$12.00
Chile con Queso
Warm, melted cheese seasoned perfectly.
$6.00
Guacamole
$4.00
Quesadillas
$9.00 With shredded chicken or ground beef.: $11.00 With chicken of beef fajita meat: $12.00 With roasted veggies: $11.00
Corn or flour tortillas, filled with mozzarella cheese and served with guacamole and pico de gallo.
$9.00
Empanadas
Two turnovers of delicious pastry stuffed with either beef, cheese, chicken or pork. Served with guacamole.
$10.00
Taquitos de Pollo
Rolled crispy chicken tacos topped with a creamy tomatillo sauce. Served with guacamole.
$9.00
Ceviche
Marinated tilapia in lime juice and seasoned with tomatoes, onions, cilantro, oregano, avocado and our special vinaigrette. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$10.00
Soups
Caldo Tlalpeno
Tomato and chicken broth-based soup, seasoned with shredded chicken, rice, chopped tomatoes, cilantro, onions and avocado.
$5.00
Tortilla Soup
Tomato-based soup, strips of tortillas, sour cream and mozzarella cheese.
$4.00
Creamy Corn Soup
$4.00
Chicken Consomme
Chicken broth, chunks of chicken, rice and cilantro.
$4.00
Frijoles a la Charra
Bean soup, seasoned with bacon, chopped tomatoes, onions, cilantro, oregano and jalapeno slices.
$5.00
Pozole
Hominy, chunks of chicken, lettuce, slices of radish, onions and a pinch of oregano in a tomato-based broth.
$6.00
Cream of Poblano Soup
A lightly spiced blend of roasted poblanos, homemade chicken consomme, onions and delicate spices, topped with melting mozzarella. A delicious start to your meal or perfect paired with a salad for a light lunch! Available for lunch or dinner.
$5.00
Salads
Grilled Chicken Achiote & Beet Salad
Grilled chicken brushed with a mixture of achiote (also known as annotto), served on a bed of greens, avocado, goat cheese and marinated beets.
$14.00
Grilled Salmon Chimichurri and Beet Salad
From Amelia and Maricarmen’s kitchen: Fresh greens tossed with shallot vinaigrette, then topped with grilled salmon napped with Chimichurri sauce, pickled beet cubes, avocado and goat cheese.
$15.00
Salmon Salad
Broiled salmon in a tangy lime chipotle sauce and served on a mixed green salad. Choice of vinaigrette, ranch or blue cheese dressing.
$14.00
Grilled Achiote Chicken Salad
Grilled chicken breast brushed with achiote sauce and topped with tortilla strips. Served on a mixed green salad. Choice of vinaigrette, ranch or blue cheese dressing.
$10.00
Chicken Fajita Salad
Single Meat: $11.00 Both Meats: $12.00
Deliciously marinated grilled beef or chicken fajitas on a mixed green salad. Topped with melted cheese and served in a round taco shell. *Combo of both meats on one salad, add $1
$11.00
Beef Fajita Salad
Single Meat: $11.00 Both Meats: $12.00
Deliciously marinated grilled beef or chicken fajitas on a mixed green salad. Topped with melted cheese and served in a round taco shell. *Combo of both meats on one salad, add $1.
$11.00
Chicken Salad
Shredded chicken breast in a creamy ranch dressing and served on a mixed green salad. Choice of vinaigrette, ranch or blue cheese dressing.
$8.94
Tossed Mixed Green Salad
Served with your choice of vinaigrette, ranch or blue cheese dressing.
$6.00
Small Dinner Salad
Choice of vinaigrette, ranch or blue cheese dressing.
$3.00
Fajitas
Beef Fajitas
Beef or chicken fajita strips superbly marinated. Served with rice, refried beans, flour tortillas, pico de gallo, cheddar cheese, sour cream and guacamole. If you prefer frijoles, please add 1.95 and specify mild or spicy.
$13.00
Chicken Fajitas
Beef or chicken fajita strips superbly marinated. Served with rice, refried beans, flour tortillas, pico de gallo, cheddar cheese, sour cream and guacamole. If you prefer frijoles, please add 1.95 and specify mild or spicy.
$13.00
Combo Beef and Chicken Fajita
Beef and chicken fajita strips superbly marinated. Served with rice, refried beans, flour tortillas, pico de gallo, cheddar cheese, sour cream and guacamole. If you prefer frijoles, please add 1.95 and specify mild or spicy.
$14.00
Shrimp Fajitas
Butterflied shrimp seasoned with roasted tomatoes, onions and cilantro.
$15.00
Veggie Fajitas
Grilled mushrooms, zucchini, squash, onions, green and red bell peppers.
$13.00
Our Signature Dish
Chile Relleno
Large poblano pepper filled with ground beef and pork, raisins, almonds, pecans and crystallized fruit. Topped with a roasted tomato sauce and melted cheese. Served with rice and beans.
$18.00
Combination Plates
Las Palomas Combination Plate
One mole enchilada, one enchilada verde, cochinita pibil, (Yucatán-style shredded pork) guacamole, rice and beans. Gluten-free option, please order your enchiladas “not fried”.
$13.00
Yucatan Combination Plate
ne chicken tostada, one panucho (Yucatán-style shredded pork tostada), rice, beans and guacamole.
$13.00
Beef & Steak
Carne Asada
Grilled beef tenderloin served with one mole enchilada, guacamole, rice and beans.
$18.00
Steak Chimichurri
Grilled beef tenderloin, seasoned with parsley, olive oil and vinegar. Served with a green enchilada and rice. Try with our grenache blend, Jean-Luc Colombo Cotes du Rhone, France.
$18.00
Puntas a la Mexicana
Tips of beef tenderloin in a spicy tomato-jalapeño sauce. Served with rice, beans and guacamole.
$15.00
Seafood
Ceviche
Marinated tilapia in lime juice and seasoned with tomatoes, onions, cilantro, oregano, avocado and our special vinaigrette. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$10.00
Ceviche Tostadas
Two crispy corn tor tillas spread with beans and topped with ceviche, lettuce and avocado. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$11.00
Seafood al Mojo de Ajo
Your choice of broiled fish or butterflied shrimp served in delicate garlic butter sauce, topped with golden bits of garlic, served with rice and a complimentary salad.
$16.00
Seafood al Chipotle
Your choice of broiled fish or butterflied shrimp served in our devilishly spicy smoked jalapeño sauce, served with rice and a complimentary salad.
$16.00
Seafood Mexicana
Your choice of broiled fish or butterflied shrimp served in roasted tomatoes, onions, cilantro and jalapeño peppers, served with rice and a complimentary salad.
$16.00
Seafood Al Limon
Your choice of broiled fish or butterflied shrimp served in a tangy, creamy, lemon-caper butter sauce, served with rice and a complimentary salad. *Photo features shrimp
$16.00
Seafood Veracruzana
Your choice of broiled fish or butterflied shrimp served in a sauce of fresh tomatoes, olives, capers, onions garlic, bay leaves and fine herbs sauce, served with rice and a complimentary salad.
$16.00
Seafood al Cilantro
Your choice of broiled fish or butterflied shrimp served in sautéed onions, garlic and cilantro in a light butter sauce, served with rice and a complimentary salad.
$16.00
Seafood al Tequila
Your choice of broiled fish or butterflied shrimp served in a creamy citrus tequila sauce, served with rice and a complimentary salad.
$17.00
Salmon al Chipotle
Our specialty Salmon is grilled in a special lime chipotle sauce and served with rice and vegetables.
$18.00
Salmon Salad
Broiled salmon in a tangy lime chipotle sauce and served on a mixed green salad. Choice of vinaigrette, ranch or blue cheese dressing.
$14.00
Poultry
Chicken Mole
Chicken breast in our traditional mole sauce, prepared with dried peppers, spices, nuts and a touch of unsweetened chocolate. Topped with sliced onions and served with rice. Simply the best in town!,
$15.00
Chicken Pecan
Chicken breast in our unique and delicious pecan sauce. Served with rice and salad.
$15.00
Grilled Chicken Achiote & Beet Salad
Grilled chicken brushed with a mixture of achiote (also known as annotto), served on a bed of greens, avocado, goat cheese and marinated beets.
$14.00
Pork
Cochinita Pibil
Shredded tender pork loin in a Yucatán-style “pibil” sauce. Topped with vinaigrette onions, rice and beans.
$14.00
Combination Plates
Las Palomas Combination Plate
One mole enchilada, one enchilada verde, cochinita pibil, (Yucatán-style shredded pork) guacamole, rice and beans. Gluten-free option, please order your enchiladas “not fried”.
$13.00
Yucatán Combination Plate
One chicken tostada, one panucho (Yucatán-style shredded pork tostada), rice, beans and guacamole.
$13.00
Kids Menu
Green Enchilada
Served with rice and beans. Gluten-free option: Please order your enchiladas “not fried”.
$6.00
Cheese Enchilada
Served with rice and beans. Gluten-free option: Please order your enchiladas “not fried”.
$6.00
Crispy Taco
Choice of beef or chicken.
$6.00
Soft Fajita Taco
$6.00
Soft Taco
Corn or flour tortilla and choice of beef, chicken or cheese.
$6.00
Cheese Quesadilla
$6.00
Chicken Quesadilla
$6.00
Old Favorites
Empanadas
Two turnovers of delicious pastry stuffed with either beef, cheese, chicken or pork. Served with guacamole.
$10.00
Ceviche Tostadas
Two crispy corn tor tillas spread with beans and topped with ceviche, lettuce and avocado. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$11.00
Chicken Tostadas
Two tostadas spread with beans and topped with chicken, tomatillo sauce, sour cream, grated cheese, lettuce and jalapenos.
$10.00
Banderillas
Three chicken stuffed flautas, covered with a creamy sauce and topped with lettuce, tomatoes, jalapeños and vinaigrette onions. Served with rice and beans.
$10.00
Enchiladas & Enchiladas
Enchiladas Mole
Three corn tortillas filled with your choice of chicken, beef, or cheese covered with our traditional mole sauce prepared with dried peppers, spices, nuts and a touch of unsweetened chocolate, topped with sour cream and grated cheese. Served with rice and beans.
$11.00
Enchiladas Verdes
Three corn tortillas filled with your choice of chicken, beef, or cheese covered with roasted fresh green tomatillos seasoned with onions and cilantro (mild), topped with sour cream and grated cheese. Served with rice and beans. Gluten free option, please order your enchiladas “not fried”.
$10.00
Enchiladas Rancheras
Three corn tortillas filled with your choice of chicken, beef, or cheese topped with roasted tomatoes with onions, cilantro and jalapeno peppers, topped with sour cream and grated cheese. Served with rice and beans please order your enchiladas “not fried”.
$10.00
Enchiladas Tres Marías
Three corn tortillas filled with your choice of chicken, beef, or cheese covered with three favorite sauces: mole, verde and ranchera, topped with sour cream and grated cheese. Served with rice and beans.
$11.00
Enchiladas Potosinas
Three corn tortillas filled with your choice of chicken, beef, or cheese covered with roasted tomatoes seasoned with fine herbs and spices (mild), topped with sour cream and grated cheese. Served with rice and beans.please order your enchiladas “not fried.
$10.00
Spinach Enchiladas
Three corn tortillas filled with cheese covered with fresh spinach pureed with cream and fine herbs, topped with sour cream and grated cheese. Served with rice and beans. Gluten free option, please order your enchiladas “not fried”.
$10.00
Cheese Vegetarian Enchiladas
Three corn tortillas filled with cheese topped with your choice of sauce, served with rice and beans.please order your enchiladas “not fried”.
$11.00
Cheese Vegetarian Enchiladas
Three corn tortillas filled with cheese topped with your choice of sauce, served with rice and beans. please order your enchiladas “not fried”.
$11.00
Half Order of Enchiladas
Two enchiladas with your favorite sauce, please order your enchiladas “not fried”.
$1.00
Roasted Poblano Enchiladas
Corn tortillas filled with your choice of chicken or cheese topped with a sauce of roasted Poblano peppers, onions and spices, then finished with a drizzle of sour cream and a sprinkle of goat cheese. Served with frijoles a la charra and rice.
$13.00
Tacos Mexicanos
Tacos a la Parrilla
Prepared with beef tenderloin tips in a spicy or mild tomato sauce. Served with rice, beans and guacamole. Prepared with your choice of corn or flower tortillas. To ensure proper cooking and preparation, tacos must be the same.
$13.00
Veggie Tacos
Two tortillas filled with grilled vegetables (mushrooms, onions, green and red bell peppers). Served with beans, guacamole and Mexicana sauce. Prepared with your choice of corn or flour tortillas. To ensure proper cooking and preparation, tacos must be the same.
$11.00
Fajita Tacos
Beef or chicken fajitas. Served with rice, beans and guacamole. Prepared with your choice of corn or flour tortillas. To ensure proper cooking and preparation, tacos must be the same.
$12.00
Soft Tacos
Choice of beef, chicken or cheese. Topped with guacamole. Served with rice and beans. Prepared with your choice of corn or flour tortillas. To ensure proper cooking and preparation, tacos must be the same.
$10.00
Crispy Tacos
Ground beef, for Texas traditionalists, served with rice and beans.
$9.00
Fish Tacos
Broiled tilapia, lightly seasoned with chipotle, and topped with lettuce, cabbage, and carrots. Served with chipotle ranch, rice and beans. Prepared with your choice of corn or flower tortillas. To ensure proper cooking and preparation, tacos must be the same.
$11.00
Vegetarian Dishes
Cheese Nachos
Tortilla chips, cheddar cheese and a side of jalapenos.
$8.00
Chile con Queso
Warm, melted cheese seasoned perfectly.
$7.00
Guacamole
$4.00
Tortilla Soup
Tomato-based soup, strips of tortillas, sour cream and mozzarella cheese.
$4.00
Creamy Corn Soup
$4.00
Seafood al Mojo de Ajo
Your choice of broiled fish or butterflied shrimp served in delicate garlic butter sauce, topped with golden bits of garlic, served with rice and a complimentary salad.
$16.00
Seafood al Chipotle
Your choice of broiled fish or butterflied shrimp served in our devilishly spicy smoked jalapeño sauce, served with rice and a complimentary salad.
$16.00
Seafood Mexicana
Your choice of broiled fish or butterflied shrimp served in roasted tomatoes, onions, cilantro and jalapeño peppers, served with rice and a complimentary salad.
$16.00
Seafood Al Limon
Your choice of broiled fish or butterflied shrimp served in a tangy, creamy, lemon-caper butter sauce, served with rice and a complimentary salad. *Photo features shrimp
$16.00
Seafood Veracruzana
Your choice of broiled fish or butterflied shrimp served in a sauce of fresh tomatoes, olives, capers, onions garlic, bay leaves and fine herbs sauce, served with rice and a complimentary salad.
$16.00
Seafood al Cilantro
Your choice of broiled fish or butterflied shrimp served in sautéed onions, garlic and cilantro in a light butter sauce, served with rice and a complimentary salad.
$16.00
Seafood al Tequila
Your choice of broiled fish or butterflied shrimp served in a creamy citrus tequila sauce, served with rice and a complimentary salad.
$17.00
Salmon al Chipotle
Our specialty Salmon is grilled in a special lime chipotle sauce and served with rice and vegetables.
$18.00
Veggie Tacos
$11.00
Cheese Vegetarian Enchiladas
Three corn tortillas filled with cheese topped with your choice of sauce, served with rice and beans.please order your enchiladas “not fried”.
$11.00
Homemade Caramel Flan
A light and silky caramel custard prepared with Grand Marnier orange liqueur; an original Amelia Corona recipe.
$5.00
Sopapillas
Pastry dough, lightly fried and topped with honey and cinnamon. With ice cream, add 1.00.
$2.00
Vanilla Ice Cream
Plain Vanilla Ice Cream. With chocolate syrup, $2.50 (small), $3.95 (large).
$2.00
Rajas con Queso
Roasted poblano peppers strips sautéed with cheese, sour cream, onions and mozzarella cheese.
$8.00
Fish Tacos
Broiled tilapia, lightly seasoned with chipotle, and topped with lettuce, cabbage, and carrots. Served with chipotle ranch, rice and beans. Prepared with your choice of corn or flower tortillas. To ensure proper cooking and preparation, tacos must be the same.
$11.00
Salmon Salad
Broiled salmon in a tangy lime chipotle sauce and served on a mixed green salad. Choice of vinaigrette, ranch or blue cheese dressing.
$14.00
Chicken Salad
Shredded chicken breast in a creamy ranch dressing and served on a mixed green salad. Choice of vinaigrette, ranch or blue cheese dressing.
$8.94
Tossed Mixed Green Salad
Served with your choice of vinaigrette, ranch or blue cheese dressing.
$6.00
Small Dinner Salad
Choice of vinaigrette, ranch or blue cheese dressing.
$3.00
Gluten Free - Appetizers
Ceviche
Marinated tilapia in lime juice and seasoned with tomatoes, onions, cilantro, oregano, avocado and our special vinaigrette. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$10.00
Caldo Tlalpeno
Tomato and chicken broth-based soup, seasoned with shredded chicken, rice, chopped tomatoes, cilantro, onions and avocado.
$5.00
Creamy Corn Soup
$4.00
Chicken Consomme
Chicken broth, chunks of chicken, rice and cilantro.
$4.00
Gluten Free - Salads
Chicken Salad
Shredded chicken (specify no creamy dressing), served on mixed green salad. With shredded cheddar cheese, add 1.50
$9.00
Salmon Salad
Broiled salmon in a tangy lime chipotle sauce and served on a mixed green salad. Choice of vinaigrette, ranch or blue cheese dressing.
$14.00
Grilled Achiote Chicken Salad
Grilled chicken breast brushed with achiote sauce and topped with tortilla strips. Served on a mixed green salad. Choice of vinaigrette, ranch or blue cheese dressing.
$10.00
Tossed Mixed Green Salad
Served with your choice of vinaigrette, ranch or blue cheese dressing
$6.00
Gluten Free - Entrees
Frijoles a la Charra
Bean soup, seasoned with bacon, chopped tomatoes, onions, cilantro, oregano and jalapeno slices.
$5.00
Pozole
Hominy, chunks of chicken, lettuce, slices of radish, onions and a pinch of oregano in a tomato-based broth.
$6.00
Carne Asada
Grilled beef tenderloin served with one mole enchilada, guacamole, rice and beans.
$18.00
Steak Chimichurri
Grilled beef tenderloin, seasoned with parsley, olive oil and vinegar. Served with a green enchilada and rice. Try with our grenache blend, Jean-Luc Colombo Cotes du Rhone, France.
$18.00
Cochinita Pibil
Shredded tender pork loin in a Yucatán-style “pibil” sauce. Topped with vinaigrette onions, rice and beans.
$14.00
Seafood al Chipotle
Your choice of broiled fish or butterflied shrimp served in our devilishly spicy smoked jalapeño sauce, served with rice and a complimentary salad.
$16.00
Puntas a la Mexicana
Tips of beef tenderloin in a spicy tomato-jalapeño sauce. Served with rice, beans and guacamole.
$15.00
Gluten Free - Desserts
Homemade Caramel Flan
A light and silky caramel custard prepared with Grand Marnier orange liqueur; an original Amelia Corona recipe.
$5.00
Mango Mousse
Fresh mango mousse puree, whipped with pudding.
$5.00
Vanilla Ice Cream
Plain Vanilla Ice Cream. With chocolate syrup, $2.50 (small), $3.95 (large).
$2.00
Desserts
Pastel de Tres Leches
Sponge cake soaked in three types of milk, topped with a delicate butter cream frosting and pecans, then drizzled with strawberry syrup. Tres leches is a light cake with a distinctive lush texture, from a recipe thought to be the result of the large cross-cultural transfer which took place between Europe and the Americas.
$6.00
Homemade Caramel Flan
A light and silky caramel custard prepared with Grand Marnier orange liqueur; an original Amelia Corona recipe.
$5.00
Sopapillas
Pastry dough, lightly fried and topped with honey and cinnamon. With ice cream, add 1.00.
$2.00
Mango Mousse
Fresh mango mousse puree, whipped with pudding.
$5.00
Vanilla Ice Cream
Plain Vanilla Ice Cream. With chocolate syrup, $2.50 (small), $3.95 (large).
$2.00
Last updated September 22, 2020
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