Grilled Portuguese, octopus, potatoes, chorizo, string beans and citrus gremolata.

Pan-seared shrimp, sauteed spinach, white wine, blood orange reduction.

Jumbo kobe wagyu beef meatball stuffed with spinach, provolone cheese and mushroom truffle cream.

Fried dough, filled with filet mignon, mushrooms, aged Gruyere cheese and truffle cream sauce.

Burrata, roasted tomatoes, gaeta olives and balsamic pearls.

7 Pieces. Baled clams, toasted breadcrumbs and garlic butter.

Rhode island crispy fried calamari and marinara.

Breaded eggplant, heirloom tomatoes, bufala mozzarella, baby arugula, oil and balsamic.

Burrata cheese wrapped with phyllo dough, prosciutto di Param, sundries peppers and aged balsamic.

Seared bay sea scallops, pea and pepper puree, smoked porcini mushroom and crispy prosciutto.

Stuffed fried bufala mozzarella, heirloom tomato and pesto, tomato coulis and honey pepper dew puree.

Pan seared shrimp, blue crab, avocado and limoncello liquor.

Arugula, fennel, oranges and oil vinaigrette.

Arugula, caramelized Asian pears, candied walnuts, gorgonzola cheese and blood orange reduction.

Romaine, croutons, parmigiano, avocado and house made Caesar dressing.

Arugula, shaved crispy artichokes and creamy lemon Parmigiano dressing.

Grilled Chicken, Baby Spinach, Cucumber, Feta Cheese, Balsamic

Grilled Skirt Steak, Mixed Greens, Cherry Tomatoes, Shaved Parmigiano, Extra Virgin Olive Oil, Aged Balsamic

Grilled Shrimp, Arugula, Cherry Tomatoes, Fennel, Lemon, Extra Virgin Olive Oil, Chickpeas

Tomato, mozzarella and basil.

Spicy. Tomatoes, mozzarella, spicy sausage and jalapeno.

Mozzarella, plum tomatoes, arugula, prosciutto and shaved parmigiano.

Mozzarella, pesto, ricotta and truffle oil.

Lobster filled ravioli, shrimp, blue crab and marechiaro sauce.

Traditional beef ragu, besciamella, ricotta and parmigiano.

Chicken, mushrooms, peas, prosciutto and cream sauce.

Hen of the woods mushrooms, porcini mushrooms, truffle cream and pecorino tartufato.

Little neck clams, cockles, white wine garlic and oil.

Squid ink linguine, soffritto, calamari, mussels, octopus, toasted breadcrumbs, garlic and oil.

Stuffed pasta with ground veal, mortadella, mascarpone cheese, brown butter sage sauce.

Spicy ground sausage, calabrian chillies and tequila pink cream sauce.

Broccoli rabe pesto, crumbled sausage and toasted breadcrumbs.

Littleneck clams, mussels, shrimp, calamari, lobster, tomatoes and bottarga.

Shrimp, semi-dried, sweet tomato, thyme, baby arugula, white wine, garlic and oil.

Tomato trio, burrata cheese and served in parmigiano crust bowl.

Traditional beef ragu and whipped ricotta.

Homemade Gnocchi Pasta Served With Marinara Sauce.

Homemade Gnocchi Pasta, Traditional Beef Ragu, Whipped Ricotta.

Traditional Cheese Ravioli Served With Marinara Sauce.

Parmigiano crusted chicken, Italian ham, artichokes, Gruyere cheese and lemon sauce.

Veal scalloppine, hen of the woods mushrooms, shaved Parmigiano and truffle oil.

Veal shank, parmigiano risotto, citrus gremolata and demi glaze sauce.

Crusted pistachio australian lamb chops, potato tortino and rustic wine reduction.

Grilled skirt steak, roasted fingerling potatoes and Mediterranean chimichurri. Grass fed beef.

Braised beef short ribs, pea puree, cipollini onions, barolo wine and mashed potatoes.

10 oz. filet mignon, porcini mushrooms, truffle cream and burrata cheese.

Dry Aged Beef Burger, Truffle Aioli, White Cheddar, Caramelized Onions Jam, Mushrooms, Brioche Bun, Served With French Fries.

Dry Aged Beef Burger, Cono's Secret Sauce, Tomatoes, Arugula, Onions, Pickles, Applewood Bacon, White Cheddar, Brioche Bun, Served With French Fries.

Wild chilean sea bass, calamari, miso breadcrumbs, cherry tomatoes and sardinian fregula.

Crispy skin wild branzino, little neck clams, semi-dried sweet tomato and garlic and oil.

Grape tomatoes, capers berries, Gaeta olives and sweet cipollini onions.

Grilled calamari, octopus, shrimp, swordfish, extra virgin olive oil and lemon.

Faroe island grilled salmon, tomato, coulis, marinated grilled vegetables and cucumbers yogurt.

House-made mashed potatoes and parmigiano toasted bread crumbs.

Broccoli rabe and calabrian chilies.

Hot long peppers, garlic and oil.

Truffle fries, parmigiano and truffle aioli.

Marinated grilled vegetables and topped with aged balsamic.

Served with pasta.

Served with pasta.

Served with house-made mashed potatoes.

Served with house-made mashed potatoes.

Contains bacon.

Served with pasta.

Served with house-made mashed potatoes.

Served with house-made mashed potatoes.

Served with house-made mashed potatoes.

Fried Breaded Chicken Cutlet Topped With Salad

Fried Breaded Veal Cutlet Topped With Salad

Served With A Homemade Mixed Berries Sauce