1737.41 mi
Dessert
Italian
17 Monarch Bay Plaza, Dana Point, CA, 92629
Not Available Now (Available Mon 11:30 AM - 8:30 PM)
Stella's Italian Restaurant
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Online Ordering Options
(See pickup options)Menu
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- Uber Eats
Primo
Bruschetta Al Pomodoro
Grilled brick oven bread rubbed with garlic and topped with marinated tomatoes, fresh basil and extra virgin olive oil.
$10.00
Garlic Bread
Wood-fired flatbread, roasted garlic, extra virgin olive oil and herbs.
$7.00
Salumi & Cheese
Selection of 3 cured meats and 3 cheeses, grilled bread and giardeniera.
$18.00
Oven-Baked Meatball
Beef, veal, pork, marinara sauce and burrata.
$14.00
Capesante All'arrabiata
Seared jumbo sea scallops, arrabiata sauce and arugula salad.
$16.00
Calamari Fritti
Baby squid, lightly floured and deep-fried. Served with spicy tomato basil marinara and citrus aioli.
$14.00
Crab Cakes
Lumps of blue crab tossed with shallots, garlic and herbs. Served with citrus aioli.
$16.00
Cozze Alla Tarantina
Sauteed black mussels with white wine or tomato broth.
$16.00
Brick-Oven Roasted Manilla Clams
Garlic confit, white wine, lemon and butter.
$16.00
Steamed Penn Cove Mussels
Smoked pancetta, saffron and cream.
$16.00
Scampi Adriatico
Jumbo shrimp, breaded Adriatic-style, grilled with garlic, parsley chile flakes and olive oil. Served over braised cabbage sauteed with leeks and dried apricots.
$16.00
Gamberi Al Limone
Jumbo shrimp sauteed with garlic, white wine and lemon butter sauce over polenta cake.
$16.00
Carpaccio Di Manzo
Thinly sliced filet mignon topped with capers, shallots, arugula, shaved Parmigiano and lemon extra virgin olive oil.
$17.00
Eggplant Polpette
Marinara, basil, burrata and grilled bread.
$12.00
Zuppa E Insalate
Minestrone Di Verdure
Fresh vegetables, bean and pasta soup.
$8.00
Chopped Salad
Shaved romaine lettuce, radicchio, savoy cabbage, salumi, ricotta salata and oregano dressing.
$12.00
Caprese Di Stella
Roasted tomatoes, arugula, pesto, burrata and grilled bread.
$14.00
Insalata Di Spinaci
Baby spinach tossed with sundried tomatoes, oranges and mouth watering citrus vinaigrette.
$9.00
Caesar Salad
Whole leaf romaine, creamy Reggiano dressing, white anchovy and crouton.
$10.00
Arugula Salad
Balsamic dressing, pecorino Romano and campari tomatoes.
$12.00
Caprino Di Lamponi
Organic mixed greens tossed with fresh raspberries, toasted almonds, goat cheese crumbles and raspberry vinaigrette.
$9.00
Pizza
Pizza Margherita
Tomatoes, basil and fresh mozzarella. Neapolitan-style pizza from wood-burning brick oven.
$15.00
Pizza Portobello
Grilled mushrooms, red onions, goat cheese, Italian parsley, mozzarella and tomato sauce. Neapolitan-style pizza from wood-burning brick oven.
$16.00
Pizza Astarita
Italian sweet sausage, house-made meatballs, imported salami, fresh oregano, mozzarella and tomato sauce. Neapolitan-style pizza from wood-burning brick oven.
$16.00
Pizza Bianca
Mozzarella, Reggiano, ricotta di bufala, garlic & extra virgin olive oil. Neapolitan-style pizza from wood-burning brick oven.
$15.00
Veganizza
Mushrooms, baby spinach, roasted peppers, red onion, tofu and vegan mozzarella. Neapolitan-style pizza from wood-burning brick oven. Vegan.
$16.00
Flatbread
Prosciutto Di Parma Flatbread
Prosciutto di Parma, fig and onion jam, Gorgonzola dolce and arugula.
$16.00
Pasta
Capellini Checca
Angel hair pasta, sauteed garlic, fresh basil and tomatoes.
$19.00
Capellini Con Scampi
Angel hair pasta, jumbo prawns, garlic and basil white wine sauce.
$30.00
Linguini Bolognese
Linguini pasta topped with meat sauce and house-made meatballs.
$24.00
Linguine Con Vongole
Linguini pasta tossed with fresh steamed clams with white or red sauce.
$30.00
Linguine Con Cozze
Linguini pasta tossed with fresh steamed mussels with white or red sauce.
$30.00
Penne Con Porcini E Prosciutto
Penne pasta with spicy tomato cream sauce, prosciutto and porcini mushrooms.
$25.00
Fettuccine Di Mare
Fettuccine with lobster, shrimp, clams, mussels, calamari and in a vodka cream sauce.
$38.00
Penne Con Pollo E Dragoncello
Penne pasta tossed with grilled chicken breast and sun-dried tomatoes in a tarragon cream sauce.
$25.00
Eggplant Parmigiana
Thinly sliced eggplant, lightly coated, deep fried and layered with marinara, basil, ricotta, mozzarella and parmigiano reggiano, baked to perfection.
$25.00
Ravioli Di Casa
Ravioli filled with ricotta and spinach in a tomato basil marinara.
$24.00
Brick-Oven Lasagna
Beef, veal and pork lasagna with mozzarella and Reggiano.
$25.00
Penne Rapini
Penne in a basil marinara with Italian sausage.
$25.00
Secondi
Pollo Piccata
Boneless breast of chicken sauteed with shallots, garlic, lemon, white wine and capers. Served with fingerling potatoes and vegetables.
$30.00
Pollo Parmigiana
Breaded and pounded boneless chicken breast, baked with marinara sauce, basil and mozzarella. Served with linguine marinara.
$30.00
Vitello Saltimbocca
Veal scaloppini topped with prosciutto, served with fingerling potatoes and vegetables.
$32.00
Vitello Marsala
Veal scaloppini, mushrooms and Marsala sauce served with risotto and vegetables.
$32.00
Capesante Di Venezia
Seared fresh jumbo scallops with capellini in a spicy vodka tomato sauce.
$30.00
Sogliola Di Nonno
Pacific Sole filet sauteed with shallots, garlic, lemon, white wine, capers, served with fingerling potatoes and vegetables.
$32.00
Filet Mignon
9 oz. steak with fingerling potatoes, creamed spinach and rosemary salt.
$38.00
Salmon Sorrento
Seared filet of salmon topped with sundried tomato, artichoke hearts and porcini mushrooms, served with fingerling potatoes and vegetables.
$34.00
Salmone Al Pomodoro
Wild filet of salmon topped with diced tomatoes, garlic, fresh basil and olive oil, served with fingerling potatoes and vegetables.
$34.00
Dessert
Tiramisu
Lady fingers dipped in coffee and Marsala wine with mascarpone cream, dusted with cocoa powder.
$9.00
Cannoli
Tube-shaped pastry shell filled with sweet, creamy ricotta.
$7.00
Last updated June 10, 2020
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Est. Fee
56 minEst. Time
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