Breaded pan-fried slab of Kefalograviera cheese flambéed with a side of freshly grilled pita bread.

2 pc. of fried shrimp, rib eye steak, 2 pc. chicken fingers, feta, cucumbers, and tomatoes.

4 pc. fried chicken tenders with your choice of honey mustard, barbecue, or ranch. (This item does not come with french fries).

8 pc. of fried chicken wings with your choice of mild, medium, hot, barbecue, teriyaki, or garlic butter parmesan sauce.

5 pc. of freshly fried breaded mozzarella cheese sticks served with marinara.

5 pc. fried jalapeño cream cheese poppers served with a side of ranch.

5 pc. of deveined shrimp served with cocktail sauce.

20 pc. of fried breaded cheese cubes served with ranch.

Lettuce, tomatoes, eggs, american & swiss cheese, kalamata olives, and green peppers with your choice of dressing.

Lettuce, tomatoes, onion, kalamata olives, feta, and green peppers, extra virgin olive oil, balsamic vinegar served with grilled pita.

Lettuce, tomatoes, onion, kalamata olives, feta, topped with grilled shrimp and served with grilled pita.

Cucumbers, boiled Potatoes, tomatoes, onions, kalamata olives, and feta served with grilled pita.

Lettuce, tomatoes, and cucumbers served with a diner roll.

Fresh Kronos gyro meat topped with fresh tomatoes, onions, and tzatziki sauce with a side of crinkle-cut fries seasoned with a special blend of Greek spices.

Fresh house marinated chicken breast, topped with fresh lettuce, tomatoes, onions, and tzatziki sauce with a side of Greek fries.

1/2 lb of certified black Angus beef on a kaiser bun with your choice of cheese, lettuce, tomato, and mayo.

Black Angus beef with your choice of cheese, lettuce, tomato, and onion on a toasted brioche bun.

Two piece of chicken tenders on a brioche bun with lettuce, tomato, and mayo.

Freshly seasoned chicken breast charbroiled on the grill on a kaiser bun with lettuce, and tomato.

Ham, turkey, bacon, American cheese, lettuce, tomato, and mayo.

Beer battered cod fish on a kaiser bun with lettuce, tomato and tartar sauce served with a side of Greek fries.

Certified angus beef on rye bread with thousand island dressing, sauerkraut, swiss cheese and is served with a kosher pickle and Greek fries.

Certified angus beef on rye bread with swiss cheese served with a kosher pickle and Greek fries.

Ham, turkey, your choice of cheese, lettuce, and tomato on a grilled pita with your cheese.

Bacon, lettuce, and tomato served on toasted white bread.

Melted American and swiss cheese on white bread.

Broiled 12 oz choice filet mignon served with a salad baked potato, dinner roll, and a seasonal vegetable.

12 oz choice center cut rib-eye steak served with a salad, baked potato, dinner roll, and a seasonal vegetable.

14 oz choice t-bone steak served with a salad, baked potato, dinner roll, and a seasonal vegetable.

12 oz center cut choice Boston strip steak served with a salad, baked potato, dinner roll, and seasonal vegetables.

Three broiled center-cut lamb chops served with fries and salad.

Two center cut pork chops served with French fries, salad, and a dinner roll.

8 oz center cut loin of freshly fried cod served with French fries and a dinner roll.

Lightly breaded butterfly shrimp served with French fries, salad, and a side of cocktail sauce.

Three pieces of freshly fried lake Erie perch. Served with French fries, salad, coleslaw, and tartar sauce.

Thin pasta served with an in-house made red wine-sauce including garlic, mushrooms, onions, tomatoes, olive oil, and green peppers.

Three egg omelet with your choice of cheese, your choice of bread, and jam.

Three Egg Omelet with gyro meat, tomato, onion, green pepper, and feta cheese with your choice of bread, and jam.

Three egg omelet with diced ham with your choice of cheese, your choice of bread, and jam.

3 Egg Omelet with onion, green pepper, tomato, mushrooms, and feta cheese with your choice of white or rye bread and jam.

Three egg omelet with onion, green pepper, ham, and your choice of cheese, your choice of bread, and jam.

Crinkle cut french fries seasoned with a special house blend of Greek herbs and spices.

Fresh romaine lettuce with cucumber, green bell pepper, tomatoes, Kalamata olives, feta cheese, with olive oil and balsamic vinaigrette dressing. Served with a side of freshly toasted pita.

Freshly made in house with lemon, parsley, olive oil. Served with warm toasted pita bread.