Mini chimichangas, taquitos, cheese quesadilla and chicken nachos.

large flour tortilla, melted cheese, sour cream, guacamole, pico de gallo, cabbage salad, black olives, and jalapeños.

Crispy flour tortilla, certified angus beef & beef or chicken, beans, cheese, guacamole, sour cream, black olives, pico de gallo and jalapeños.

Warm corn chips, certified angus beef ® beef or chicken, beans, cheese, guacamole, sour cream, black olives, pico de gallo and jalapeños.

Large flour tortilla, melted cheese, sour cream, guacamole, pico de gallo, cabbage salad, black olives, and jalapeños.

Bowl of spicy cheese sauce served with chips on the side.

Tomato, onion, ancho and pasilla chili soup with a hint of cilantro served with tortilla strips and cheese.

Whole beans, sliced grilled certified angus beef ® steak, and bacon simmered in a spicy soup served with onions, fresh cilantro, lemon wedge, radish, rice, and amanda's cabbage salad.

Grilled chicken breast, bacon, lettuce, tomato, cucumber, and cheese.

Large bowl-shaped crispy flour tortilla certified angus beef ® beef, chicken or veggies with beans, lettuce, cheese, sour cream, black olives, guacamole and pico de gallo.

Mixed greens, black beans, corn, pico de gallo, shredded cheese, tortilla strips, and grilled chicken breast tossed with spicy ranch dressing.

Two soft corn tortillas filled with tender diced certified angus beef ® steak, whole beans, lettuce, and cheese served with guacamole, sweet green onion, radish, pico de gallo and a lime wedge.

Prepared with sautéed red and green bell peppers, onion and tomato served with sour cream and guacamole.

Prepared with sautéed red and green bell peppers, onion and tomato served with sour cream and guacamole.

Prepared with sautéed red and green bell peppers, onion and tomato served with sour cream and guacamole.

Sliced, marinated certified Angus beef ® skirt steak sautéed with onions and green and red bell peppers in our delicious green sauce, served with rice, beans, pico de gallo and Amanda's cabbage salad.

Grilled chicken breast topped with salsa verde and monterey jack cheese served with rice and beans, amanda's salad, pico de gallo and lime wedge.

Juicy chunks of chicken sautéed in an amazing butter-wine sauce with green and black olives, onions, fresh cilantro, green chiles and pico de gallo.

Two cheese enchiladas smothered with deliciously rich spinach, mushroom, onion, and cheese sauce.

Two soft corn tortillas filled with pollock fish battered in an herb-beer sauce topped with fresh shredded cabbage, white sauce and a tomato-herb sauce, served without beans.

Juicy chicken breast smothered in a spicy sauce made with poblano and chipotle chile, nuts, chocolate and 25-plus other special ingredients topped with sesame seeds.

A generous portion of large shrimp sautéed in a light wine sauce with onion, tomato, fresh cilantro and green chiles.

Diced certified angus beef ® steak simmered in a smooth red sauce or diced pork in a green sauce.

Perfectly seasoned, flame-grilled certified angus beef ® skirt steak served with guacamole, sweet green onion, radish, pico de gallo and a lime wedge.

Prepared with sautéed red and green bell peppers, onion and tomato served with sour cream and guacamole.

Prepared with sautéed red and green bell peppers, onion and tomato served with sour cream and guacamole.

Prepared with sautéed red and green bell peppers, onion and tomato served with sour cream and guacamole.

Certified angus beef ® shredded beef sautéed with onion, peppers, tomato, spices and chipotle chiles spicy topped with shredded cabbage, radish and sour cream.

Tender tilapia filet grilled and seasoned. Served on corn tortillas and topped with our own amanda's cabbage salad, and avocado sauce. Served with rice.

Tender chunks of chicken breast sautéed with red and green bell pepper, onion and tomato covered with cheese over a bed of rice and pico de gallo, served without beans.

Two enchiladas stuffed with shrimp and crabmeat then smothered in our own sour cream-white sauce and served with rice, beans and amanda's cabbage salad.

Fresh tilapia fish sautéed in a butter-wine sauce with zucchini, carrots, onions, fresh cilantro, celery and pico de gallo served without beans.

Enchiladas smothered in a spicy sauce made with poblano and chipotle chile, nuts, chocolate and 25-plus other special ingredients topped with sesame seeds.

Slow-cooked tender pork sautéed in our own special seasonings, served with rice, beans, pico de gallo, guacamole and amanda's cabbage salad.

Diced certified Angus beef ® steak simmered in a smooth red sauce or diced pork in a green sauce.

This one is loaded with beans and cheese.

A potpourri of sautéed zucchini, red and green bell peppers, onion, tomato, carrots, black olives, lettuce, and cheese.

Deep-fried burrito, choice of certified angus beef ® beef, chicken or sautéed veggies with cheese.

Heaped with certified angus beef ® beef, pork or chicken and cheese.

Stuffed with certified angus beef ® beef, chicken, chili, chili colorado, lettuce, cheese, and black olives.

Packed with certified Angus beef ® beef or chicken, red & green bell peppers, onion, tomato, and cheese.

Choose from carne asada or chicken & mushroom.

A generous portion of bacon, lettuce, tomato, and mayonnaise on toasted white bread.

With tortillas.

With tortillas.

All plates include rice & beans, mandarin oranges or fries.

Dessert for 2.