Warm, grilled tortillas with a blend of melted Cheddar cheeses with your choice to have it loaded with grilled chicken.

Served with bang bang sauce.

Served with bang bang sauce.

Served with marinara sauce.

Choice of hot, honey mustard, teriyaki, spicy teriyaki, lemon pepper, garlic parmesan, and BBQ.

Covered with chili and cheese or cheese and bacon served with ranch.

Creamy spinach and artichoke dip topped with Parmesan cheese. Served with freshly made white corn tortilla chips.

Six pieces of shrimp served with cocktail sauce.

Mixed greens, chopped eggs, tomatoes, and topped with chopped fried chicken tenders.

Mixed greens, chopped eggs, tomatoes, and topped with grilled chicken.

Mixed greens, chopped eggs, tomatoes, and topped with grilled shrimp.

Romaine lettuce, tomatoes, parmesan cheese, and topped with grilled chicken.

Mixed greens, chopped eggs, tomatoes, cucumbers cheese, turkey, and ham.

Chicken breast or Turkey wing grilled with our homemade Italian seasoning. Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Three whole fried wings with a soft buttery waffle served with syrup. Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken breast covered with marinara sauce, sautéed onions, peppers, and mushrooms on a bed of buttery noodles. Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken breast covered in a parmesan sauce, Monterey Jack, and parmesan cheese over a bed of buttery noodles. Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.