With hearts of romaine, topped with shredded queso fresco, roasted corn, salsa, and toasted pumpkin seeds.

Hearts of romaine, topped with pumpkin seeds, corn salsa, and crumbled casero cheese.

Our tortillas are made from our own in-house masa and are hand-pressed to order.

Our tortillas are made from our own in-house masa and are hand-pressed to order.

A mixture of our berry hibiscus tea and minty lemonade.

One tamale with rice and beans.

Two tamales with rice and beans.

Served with roasted corn salsa and our green tomatillo sauce.

Vegan. Sautéed with guajillo chiles and filled in red chile masa. Served with pineapple salsa.

Topped with red sauce and grilled pineapple salsa.

Vegetarian. Topped with tomatillo sauce stuffed in a red chile masa.

With poblanos, potatoes, and casero cheese. Stuffed in jalapeno masa and topped with creamy tomatillo sauce.

Topped with green tomatillo sauce, casero cheese, fresh avocado, and cream.

Vegan. A medley of kale, cauliflower, carrots, bok choy, and zucchini. Topped with tomatillo sauce.

Vegetarian. Filled with fresh blueberries. Stuffed in blueberry masa.

Vegan. With potatoes, in a creamy vegan sauce, and filled in a red chile masa. Served with roasted corn salsa.

Soft corn cake. Topped with choice of sauce.

Serves for three to four people. Large.

Serves for three to four people. Large.