Each. Served with tamarind sauce.

Each. 5 pieces. per serving with tamarind sauce.

Each. Beef, chicken, jerk chicken, curry chicken, shrimp, soya, veggie.

Veg. Made with green split peas, seasonal veggies, cabbage, okra and an array of our Caribbean herbs and spices, brought to a medium thick broth.

Veg. Made with lentil peas, seasonal veggies, dumplings, provisions and seasoned with an array of our Caribbean herbs and spices and brought to a simmering medium thick broth.

Veg. A watery flavorful broth made with provisions, seasonal veggies and an array of our Caribbean herbs and spices.

Veg. Made with pieces of corn on the cob and seasonal veggies flavored with an array of our Caribbean herbs and spices all brought together in a rich simmering thick broth.

Made with fish, seasonal veggies and provisions, flavored with an array of our Caribbean seasonings all brought together in a watery broth.

Made with split peas, oxtails, seasonal veggies, dumpling cutlets, provisions potatoes.

Made with cows foot, split peas, seasonal veggies, dumpling cutlets and an array of Caribbean herbs and spices, all brought to a thick, rich and bountiful broth.

Your choice of our succulent jerk pull chicken or beef, with shredded coleslaw wrapped in a flour tortilla.

Your choice of chicken breast or grade a beef patty seasoned with our chefs homemade jerk seasoning and topped with our sauteed jerk stir fry.

Tilapia fillets seasoned with our delicious curry batter.

Portabella mushrooms sauteed with an array of veggies topped with fresh tomatoes, sprouts and avocado, served on toasted rye bread. Vegetarian.

Meatless patty topped with lettuce, tomato, onions, sprouts and avocado.

Tender meatless chicken strips seasoned with a flavorful burst of our Caribbean herbs and spices, served in a savory brown stew sauce.

Chunks of meatless beef seasoned with a flavorful array of our Caribbean herbs and spices, served in a mouthwatering brown stew sauce.

Meatless chicken strips pan sauteed and seasoned with our chefs jerk seasoning.

Meatless beef pan sauteed and seasoned with our homemade jerk seasoning.

Meatless chicken strips stir fried with an array of seasonal veggies, seasoned with a blend of our Caribbean herbs and spices served in a succulent teriyaki sauce.

Meatless beef tips stir fried with an array of seasonal veggies and seasoned with a blend of our Caribbean herbs and spices served in a succulent teriyaki sauce.

Meatless chicken strips stir fried with an abundance of seasonal veggies, seasoned with our blend of Caribbean herbs and spices all served in a rich savory curry sauce.

Meatless beef stir fried with an abundance of seasonal veggies, seasoned with our blend of Caribbean herbs and spices all served in a rich savory curry sauce.

Fishless fish seasoned with a blend of Caribbean herbs and spices, sauteed with an abundance of seasonal veggies all served in a succulent curry coconut sauce.

Meatless chicken patties sauteed and seasoned with a blend of our Caribbean herbs and spices topped with our flavorful mango salsa.

Your choice of any vegetarian meats or seafood, sauteed with seasonal veggies, seasoned with an array of our Caribbean seasonings, wrapped in a flour tortilla.

Your choice of 3 styles of our deliciously prepared vegetarian meats/seafood, served with your choice of rice or dumpling corn or flour and provisions.

Succulent chicken seasoned with an array of our Caribbean herbs and spices, served in a savory brown stew sauces.

Tender grade a beef, seasoned with an array of our Caribbean herbs and spices, served in a savory brown stew sauces.

Succulent grade a goat seasoned with an array of our Caribbean herbs and spices, served in a savory brown stew sauce.

Juicy pressure cooked oxtails marinated with an array of our Caribbean herbs and spices, served in a savory brown stew sauce.

A Caribbean favorite grade a chicken seasoned with an array of our Caribbean herbs and spices, served in a rich savory curry sauce.

Your choice of three styles of our deliciously prepared meat entrees.

Tender grade a beef seasoned with an array of our Caribbean herbs and spices served in a succulent savory curry sauce.

Soft, magnificent textured goat seasoned and marinated with our array of Caribbean herbs and spices, served in a savory dark curry sauce.

Slow grilled chicken seasoned with our chefs homemade Jerk seasoning.

Chicken deliciously seasoned with our chefs homemade jerk seasoning.

Grade a grilled beef, lavishly seasoned with our chefs homemade jerk seasoning.

Sliced redfish seasoned with an array of our Caribbean herbs and spices, served in a rich savory brown stew sauce.

Redfish seasoned with an array of our Caribbean herbs and spices, served in a rich thick curry coconut sauce with dumplings.

Medium to jumbo shrimps seasoned with an array of our Caribbean herbs and spices served in a rich thick curry coconut sauce.

Soft shell crabs seasoned with an array of our Caribbean herbs and spices, served in a rich thick curry coconut sauce.

A Caribbean delicacy made with salted codfish seasoned with an array of our Caribbean herbs and spices, served with dumplings and provisions.

Tender and juicy chunks of conch prepared with our Caribbean herbs and spices,served with dumplings and provisions.

Whole fish that has been seasoned Jamaican styled, browned and marinated in a spicy vinegar marinade with our Caribbean herbs and spices.

Redfish, served with slices of fungi. Fungi a dish made with cornmeal and okra.

A Caribbean specialty plate, with your choice of three styles of our deliciously prepared seafood.

6 pieces per serving.

Per slice.

Per slice.

2 per serving.

Varies daily.

Kola champagne, creme soda, ginger beer, pineapple,grape.

Classic, light, ginger, plus.

Kola champagne, creme soda, banana, sorrel, apple.

Original, grape, lemon lime, kola champagne, apple, ginger, orange,mango, pineapple.

Lime, grapefruit.

Green apple, kale, cucumber, lemon.

Green apple, parsley, celery, carrots, cucumber.

Kale, orange, lemon, apple, carrot, turmeric.

Kale, green apple, cucumber, spinach, celery,lemon.

Beets, spinach, green apples, ginger, lemon.

Pineapple, carrots, coconut water.

Beets, kale, carrot, green apple.

Spinach, romaine lettuce, cucumbers, green apple, parsley.

Orange, grapefruit, lemon.

Apple, dandelion, milk thistle, beets.

Watermelon, strawberry, tiger bone.

Watermelon, strawberry, blueberry.

Pineapple, banana, guava, coconut milk.

Cashew and almond milk, sea moss, peanut butter,banana cinnamon, tiger bone.

Mango, soursop, almond and coconut milk.

Pineapple, coconut milk, mango, banana.

Soursop, passion fruit, coconut milk.

Peach, mango, pineapple, banana.

Strawberry, blueberry, raspberry.

Peach, mango, pineapples, strawberry, banana,coconut milk or water.

Watermelon, cantaloupe, honeydew melon.

Kelp, sea moss, banana.

Guava, pineapple.

Mango, carrot.

Pineapple, ginger.

A medley of Caribbean fruits.

Sorrel, ginger.

Mango.

Caribbean fruit punch.

Guava, Carrot.

June plum and pommecthere.

1 order of any 3 snacks, pastries and sweets.

Fried bread biscuit served with salted, boneless, codfish seasoned with bell peppers, onions, tomatoes and cilantro.

Fried bread biscuit served with smoked herring seasoned with bell peppers, onions, tomatoes and cilantro.

Ackee a red outside and yellow inside fruitlike Caribbean vegetable, served with our delicious seasoned salted, boneless, codfish.

Our delicious seasoned salted, boneless, codfish, served with provision green banana and fried bake.

2 peta pockets filled with our delicious seasoned salted, boneless, codfish and a side of plantains.

Freshly caught and well seasoned shark steaks fried in our special Caribbean seasoned batter,served with fried bake or coconut bake.

Red snapper fried in our special Caribbean seasoned batter served with fried bake.