10.54 mi
Brunch
Alcohol
Exclusive to Eats
American
Group Friendly
12851 Riverside Dr, Studio City, CA, 91607
Sat 9:00 AM - 9:00 PM
Hugo's Restaurant (Studio City)
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Online Ordering Options
(See pickup options)Menu
- Postmates
Breakfast
Chilaquiles
Eggs scrambled with corn tortillas, turkey sausage, slightly spicy roasted tomato chipotle sauce & onions. Served with side of sour cream and choice of side. Gluten free, can be vegan or vegetarian. Available all day.
$16.50
Protein Scramble
Egg whites scrambled with diced grilled chicken breast, mixed mushrooms, asparagus, broccoli, fresh herbs, garlic and onion. Served with choice of side. Gluten free, can be vegetarian. Available all day.
$16.50
Papa’s Eggs
Eggs scrambled with bacon, turkey sausage, scallions, garlic and parsley. Served with choice of side. Gluten-free. Available all day.
$16.00
Chipotle Scramble
Eggs scrambled with diced grilled chicken breast, peppers, onions, scallions, mozzarella cheese, cheddar cheese and slightly spicy honey-chipotle sauce over corn tortillas, topped with sour cream. Served with choice of side. Gluten free, can be vegetarian. Available all day.
$16.50
Herbed Omelette
Egg whites and herbs with roasted peppers, mushrooms, spinach and tomato. Served with choice of side. Vegetarian and gluten free, can be vegan. Available all day.
$15.50
Eggs Benedict
Poached eggs on toasted English muffins or gluten-free flat bread with Canadian Bacon and Hollandaise sauce. Served with choice of side. Can be vegetarian, can be gluten free. Available until 4:00 PM.
$16.50
Breakfast Burrito
Organic eggs scrambled with diced potato pancakes, bacon, cheddar cheese, and wrapped in a whole wheat tortilla. Served with our Tomato Chipotle sauce and your choice of side. Served all day.
$14.50
Breakfast Salad
Turmeric rice scrambled with egg whites, spinach, mixed mushrooms, ginger, garlic, and organic tamari sauce on organic mixed lettuce tossed with balsamic vinaigrette. Vegetarian, gluten free, can be vegan. Available all day.
$16.00
Desayuno Fuerte
Two eggs over organic potato pancakes with sautéed spinach, garlic, onions, tomato and shredded parmesan cheese. Vegetarian and gluten free, can be vegan. Available all day.
$16.50
Avocado Toast
Lightly toasted multigrain bread with a spread of silky avocado, sunny side up eggs, pickled vegetable escabeche and garnished with sliced red radishes and microgreens. Vegetarian, can be gluten free. Available all day.
$13.00
Pasta Papa
Fresh pasta scrambled with eggs, garlic, parsley, parmesan cheese, Hugo’s special seasoning plus bacon, turkey sausage & scallions. Can be gluten free. Available all day.
$16.50
Pasta Mama
Fresh pasta scrambled with eggs, garlic, parsley, parmesan cheese and Hugo’s special seasoning. Vegetarian, can be vegan, can be gluten free. Available all day.
$15.50
Good Morning Energy Cereal
A crispy cereal with mixed nuts and seeds, puffed rice, dried
cherries and cranberries, cinnamon and organic maple syrup. Vegetarian, gluten free, contains nuts, can be vegan. Available until 4:00 PM.
$13.00
Steel Cut Oatmeal
Slow cooked steel cut oats topped with blueberries, bananas and strawberries. Cooked in your choice of milk. Vegetarian, gluten free, can be vegan. Available until 4:00 pm
$11.00
Almond Energy Pancakes
Prepared with nuts, seeds, quinoa, shredded coconut, puffed rice, dried cherries, cranberries and organic maple syrup. Garnished with fresh strawberry slices. Served with spiced organic cane syrup. Vegan, vegetarian, gluten free, contains nuts. Available until 4:00 PM.
$0.00
Buttermilk Pancakes
Made with organic whole wheat flour. Garnished with sliced bananas, currants, butter and organic maple syrup. Vegetarian. Available until 4:00 PM.
$0.00
Cinnamon Swirl French Toast
Chef Nabor has created a delicious cinnamon swirl bread. Thick slices are dipped in organic rice milk batter with a hint of vanilla and griddle cooked, crispy on the outside, gooey in the middle. Served with organic maple syrup and garnished with black currants and orange segments. Vegan, vegetarian, and gluten free. Available until 4:00 PM.
$0.00
Organic Fruit Salad
Vegan, vegetarian, and gluten free. Available until 4:00 PM.
$12.00
Eggs Any Style
Served with choice of side. Gluten free, can be vegetarian. Add a Pancake or Swirl for $2 extra until 4:00 PM.
$12.50
Eggs Any Style with Bacon
Served with choice of side. Gluten free, can be vegetarian. Available until 4:00 PM.
$16.00
Eggs Any Style with Turkey Sausage or Chicken Breast
Served with choice of side. Gluten free. Available until 4:00 PM.
$17.00
Create Your Own Scramble or Omelette
Create your own, any way you like it. Served with potatoes, turmeric rice or fruit. Choose up to 4 items. Extra choices $1 each.
$16.50
Starters
Organic Chicken and Rice Soup
Organic chicken with organic celery, carrots, garlic, onions, fresh thyme and organic brown rice. Gluten free.
$6.00
Tomato Basil Bisque
Our wonderful interpretation of a classic. Organic tomatoes, tofu, rice milk, basil, onion & garlic. Topped with fresh basil. Vegan, vegetarian, and gluten free.
$6.00
French Onion Soup
Traditional French onion soup slow cooked with Marsala wine, thyme, garlic and spices. Served with croutons and melted mozzarella cheese. Vegetarian, can be vegan.
$9.00
Asian Spring Rolls
Vietnamese-style spring rolls filled with snow peas, carrots, cucumbers, avocado, kelp noodles, and fresh herbs with a mild sesame-chili dipping sauce. Vegan, vegetarian and gluten free.
$10.00
Fried Dill Pickles
Dill pickle chips are battered, deep-fried and served with two sauces: ranch and tangy BBQ. Vegan, vegetarian, and gluten free.
$10.00
Kung Pao Cauliflower
Fried cauliflower lightly breaded with red lentil and GMO-free cornstarch sautéed with bell peppers, green onions, cilantro and a sweet & sour teriyaki sauce. Served over shredded lettuce and garnished with green onions, cilantro and sesame seeds. Vegan, vegetarian, gluten-free.
$9.00
Four Cheese Mac and Cheese Appetizer
House-made fusilli pasta in a rich, creamy sauce of cheddar, mozzarella, gorgonzola and parmesan. Vegetarian, can be gluten free.
$10.00
Vegan Mac & Cheese Appetizer
House-made fusilli pasta with garlic, sliced mushrooms and sweet peas in a creamy cashew and sunflower seed cheese sauce. Topped with crispy onions. Vegan, vegetarian, contains nuts, can be gluten free.
$10.00
Salads
The Power of Green Salad
Chopped spinach, organic leafy greens, broccoli, green beans, asparagus, dried cherries and avocado. Topped with toasted sunflower seeds and served with a sherry vinaigrette. Vegan, vegetarian, gluten free.
$16.50
Mexican Salad
Diced grilled chicken breast or herb-marinated organic grilled tofu, romaine lettuce, black beans, avocado, olives, pico de gallo and parmesan cheese and tossed in a Caesar dressing. Gluten free, can be vegan, can be vegetarian.
$16.50
Quinoa Beet Salad
Sweet cooked beets, carrots, scallions, and organic mixed lettuce tossed with dried cherries, walnuts and Gorgonzola cheese in a sherry vinaigrette. Vegetarian, gluten free, contains nuts, can be vegan.
$15.00
Caesar Salad
Chopped romaine cut and tossed with garlic-herb croutons and parmesan cheese. Vegetarian, can be vegan, can be gluten free.
$10.00
House Salad
Organic mixed lettuce with carrots, tomato, julienned snow peas and balsamic vinaigrette dressing. Vegan, vegetarian and gluten free.
$10.00
Create Your Own Salad
Create your own, any way you like it. Choose from organic mixed baby greens, organic romaine, or organic spinach. Select your dressing and up to 4 items.
$16.50
Burgers
Create Your Own Beef Burger
Hormone and antibiotic-free Angus beef. Served on your choice of bread. Add lettuce, tomato, and Santa Fe vegan mayo to your burger, and up to three other delicious toppings. Served with choice of side. Can be gluten free.
$17.50
Create Your Own Turkey Burger
Shelton’s free-range ground turkey from Northern California blended with onions and herbs. Served on your choice of bread. Add lettuce, tomato, and Santa Fe vegan mayo to your burger, and up to three other delicious toppings. Served with choice of side. Can be gluten free.
$17.50
Create Your Own Veggie Burger
House-made veggie burger from organic sprouted mung beans, organic brown rice, assorted fresh vegetables, mushrooms, pumpkin and sunflower seeds, pesto, herbs and spices. Served on your choice of bread. Add lettuce, tomato, and Santa Fe vegan mayo to your burger, and up to three other delicious toppings. Served with choice of side. Contains nuts, can be vegan, can be vegetarian, can be gluten free.
$17.50
Create Your Own Vegan Chx Burger
House-made vegan crispy chicken burger from organic garbanzo, cauliflower, tofu, red lentils, potato flour, herbs & spices. Served on your choice of bread. Add lettuce, tomato, and Santa Fe vegan mayo to your burger, and up to three other delicious toppings. Served with choice of side. Can be vegan, can be vegetarian, can be gluten free.
$17.50
Bruno Burger Wrap
A 100 % grass-fed beef patty wrapped in a spinach tortilla with nitrate-free applewood bacon, local goat cheese and fresh avocado slices. Served with choice of side.
$18.00
BB Burger
A 100% grass-fed beef patty on a whole wheat bun topped with house-made BBQ sauce, dill pickles, cheddar cheese, grilled onions, nitrate-free applewood bacon, guacamole and Santa Fe mayo. Served with your choice of side.
$18.00
Sandwiches & Wraps
The Club Sandwich
Choice of grilled chicken breast, grilled organic tofu, or turkey breast. Choice of regular bacon, turkey bacon or house-made veggie bacon. Also comes with guacamole, tomato, lettuce and vegan black pepper mayo. Served on choice of bread. Served with choice of side. Can be vegan, can be vegetarian, can be gluten free.
$17.00
Vegan Reuben Sandwich
Hugo’s house-made rye bread brushed with olive oil and garlic, toasted over the flat griddle, then layered with house-made vegan salami, Russian dressing, sauerkraut and melted vegan mozzarella cheese. Vegan, vegetarian, gluten free, contains nuts.
$17.00
Cuban Sandwich
Grilled chicken breast or organic tofu with slightly spicy honey-chipotle sauce, fried plantains, goat cheese, organic mixed lettuce, a splash of balsamic dressing, tomato & grilled red onions. Served on multi-grain wheat bread. Served with choice of side. Can be vegetarian, can be gluten free.
$17.00
Tres Tacos
Choice of grilled chicken breast, organic tofu or mixed vegetables sautéed with organic black beans, corn, Pico de Gallo and slightly spicy roasted tomato chipotle sauce. Served on corn tortillas spread with guacamole and filled with shredded lettuce or wrapped in your choice of an organic spinach or whole wheat tortilla as a burrito. Served with choice of side. Can be vegan, can be vegetarian, can be gluten free.
$16.50
Vegan Crispy Chicken Sandwich
Organic garbanzo, cauliflower, and tofu patty fried crispy in an organic red lentil batter and potato flour mix. Served on brioche bun with Santa Fe mayo, dill pickles and coleslaw. Served with choice of side.
$17.00
BBQ Turkey Sandwich
Shredded turkey in our delicious tangy BBQ sauce on your choice of bread with melted mozzarella cheese and crispy onion strings. Can be gluten free.
$16.50
Salmon Dill Sandwich
Fresh salmon dill salad with celery, peppers, onion and capers between two slices of toasted multi-grain bread, butter lettuce, and sliced tomatoes. Can be gluten free.
$17.50
Salmon Ensenada Tacos
Pan roasted salmon over organic corn tortillas topped with shredded cabbage, avocado jalapeno sauce and Santa Fe sauce. Garnished with pico de gallo and served with housemade potato chips. Gluten free.
$18.50
Pasta
Spaghetti with Meatballs
Choice of turkey meatballs prepared with Shelton’s free-range ground turkey, vegetables, cheese and spices or veggie balls made from our “New American” vegetable-seed mixture. Tossed with marinara sauce blended with diced tomatoes and artichoke hearts. Contains nuts, can be vegan, can be vegetarian, can be gluten free.
$19.00
Four Cheese Mac & Cheese Pasta
House-made fusilli pasta in a rich, creamy sauce of cheddar, mozzarella, gorgonzola and parmesan. Served with steamed vegetable medley, mixed greens, or Caesar salad. Vegetarian, can be gluten free.
$17.50
Vegan Mac & Cheese Pasta
House-made fusilli pasta with garlic, sliced mushrooms and sweet peas in a creamy cashew & sunflower seed cheese sauce. Topped with crispy onions and served with choice of side. Vegan, vegetarian, contains nuts, can be gluten free.
$17.50
Pasta Victor
A classic Hugo’s dish with spaghetti, grilled chicken breast, garlic, sun dried tomato,corn, chili flakes, cilantro, parmesan cheese and a slightly spicy chipotle-cream sauce. Can be vegetarian, can be gluten free.
$19.00
Create A Pasta
Your personal creation. Choose a pasta, a sauce, and 3 additional ingredients. Add a chopped protein for an extra charge. Can be vegan, can be vegetarian, can be gluten-free.
$17.50
Salmon Picatta
Grilled salmon on top of house made spaghetti tossed in a sauce of lemon, butter, white wine, capers, and parsley. Can be gluten-free.
$21.00
Very Green Pasta
Hugo’s house-made spaghetti sautéed with olive oil, garlic, zucchini, asparagus, broccolini, spinach, basil pesto and organic marinara. Topped with mozzarella and goat cheese. Vegetarian, contains nuts, can be vegan, can be gluten-free.
$19.00
Entrees
Very Green Casserole
Broccolini, spinach, asparagus, zucchini, with garlic and fresh herbs in a tomato-basil pesto sauce. Topped with a veggie patty and melted goat and mozzarella cheeses. Served with a choice of side. Vegetarian, gluten free, contains nuts, can be vegan.
$18.75
Asian Stir Fry
All natural chicken breast sautéed or grilled organic tofu, snow peas, tomatoes, broccolini, mushrooms, jicama, scallions, garlic, ginger, cilantro and a sesame-chili sauce. Served over organic brown rice. Gluten free. Can be vegan or vegetarian.
$19.00
Chicken Carciofi
All-natural chicken breast sautéed in olive oil with artichoke hearts, spinach, cherry tomatoes, garlic, Kalamata olives, chili flakes, lemon juice, white wine and butter. Served with organic brown rice. Gluten Free. Can be vegetarian.
$19.50
Orange Mustard Chicken
All natural chicken breast sautéed with orange juice, Pommery Dijon mustard, honey and garlic. Served with organic brown rice and vegetable medley. Gluten free, can be vegetarian.
$19.50
Turkey Meatloaf
Shelton’s free-range turkey prepared with sun dried tomato, pine nuts, egg, cheese and fresh herbs. Served with choice of two sides and mushroom herb gravy. Gluten free, contains nuts.
$18.50
Cuban Bowl
Grilled chicken breast or organic tofu with slightly spicy honey chipotle sauce, plantains, goat cheese, organic mixed lettuce, tomato, grilled onions, and a splash of balsamic dressing. Served on a bed of organic brown rice. Gluten free, can be vegan, can be vegetarian.
$17.50
Honey Ginger Chicken
All-natural chicken breast with orange juice, ginger, garlic, honey and mixed mushrooms sautéed in sesame oil. Served with your choice of two sides and garnished with scallions. Gluten free.
$19.50
Teriyaki Chicken Bowl
All natural chicken breast marinated and grilled in our house-made teriyaki sauce. Served with your choice of two sides and grilled pineapple. Garnished with microgreens. Gluten-free.
$19.50
Pan Roasted Salmon
Pan roasted salmon seasoned with salt and pepper and drizzled with a white wine lemon butter sauce and garnished with a lemon slice and microgreens. Served with choice of two sides. We are committed to serving only the most sustainable fish in accordance with the Monterey Bay Seafood Watch. Gluten free.
$24.00
3 Choice Create A Plate Or Bowl
Millions of possibilities as you enjoy the creative process. You may never see the exact meal twice! Choose three sides from our extensive list – add up to two sauces – and for an additional charge, add a protein in the center of the dish. Gluten free, can be vegetarian, can be vegan.
$16.50
4 Choice Create A Plate Or Bowl
Millions of possibilities as you enjoy the creative process.
You may never see the exact meal twice! Choose four sides from our extensive list – add up to two sauces – and for an additional charge, add a protein in the center of the dish. Gluten free, can be vegetarian, can be vegan.
$18.50
5 Choice Create A Plate Or Bowl
Millions of possibilities as you enjoy the creative process.
You may never see the exact meal twice! Choose five sides from our extensive list – add up to two sauces – and for an additional charge, add a protein in the center of the dish. Gluten free, can be vegetarian, can be vegan.
$20.50
Harvest Plate
Yams & sweet potatoes, leafy greens, broccolini & garlic, and basil pesto. Vegan, vegetarian, gluten free, contains nuts.
$16.50
Farmer's Plate
Organic mashed potatoes, sautéed vegetable medley, garlic spinach, and mushroom gravy. Vegan, vegetarian, gluten free.
$16.50
Very Green Plate
Green beans, leafy greens, garlic spinach, and marinara basil pesto sauce. Vegan, vegetarian, gluten free, contains nuts.
$16.50
Pantry Plate
Fingerling potatoes, fried plantains, corn succotash, broccoli, and honey chipotle sauce. Vegan, vegetarian, gluten free.
$18.50
Hugo's Organic Plate
Golden quinoa, steamed spinach, leafy greens, and marinara sauce. (All organic, no oil, no added salt.) Vegan, vegetarian, gluten free.
$16.50
Comfort Plate
Organic brown rice, vegetable medley, organic black beans, sliced avocado, and pico de gallo. Vegan, vegetarian, gluten free.
$19.25
Meal Kits For Four
Potato Pancakes for Four
A dozen crispy potato pancakes. Includes sour cream & homemade apple sauce. Vegan, vegetarian, and gluten free.
$30.00
Power of Green Salad for Four
Chopped spinach, organic leafy greens, broccoli, green beans, asparagus, dried cherries and avocado. Topped with toasted sunflower seeds and served with a sherry vinaigrette dressing on the side.
$35.00
Quinoa Beet Salad For Four
Sweet cooked beets, carrots, scallions and organic mixed lettuce tossed with dried cherries, walnuts and gorgonzola cheese in a sherry vinaigrette.
$30.00
Mexican Salad For Four
Diced grilled chicken breast or herb‐marinated organic grilled tofu, romaine lettuce, black beans, avocado, olives, pico de gallo and parmesan cheese and tossed in a Caesar dressing. Gluten free, can be vegan, can be vegetarian.
$35.00
Pesto Pasta Salad For Four
Homemade fusilli pasta mixed with Kalamata olives, sun-dried tomatoes, red onion, and roasted red peppers, tossed in a basil pesto dressing. Vegan option, vegetarian option, contains nuts.
$30.00
Baked Fusilli & Meatballs for Four
House-made fusilli pasta tossed with marinara sauce blended with diced tomatoes and artichoke hearts with choice of turkey meatballs prepared with Shelton's free-range ground turkey, vegetables, cheese and spices or veggie balls made from our "New American" vegetable-seed mixture. Topped with mozzarella cheese and baked. Can be vegan, can be vegetarian.
$35.00
Four Cheese Mac & Cheese For Four
House-made fusilli pasta in a rich, creamy sauce of four cheeses - cheddar, mozzarella, gorgonzola and parmesan. Vegetarian.
$30.00
Pasta Victor for Four
A classic Hugo's dish with spaghetti, grilled chicken breast, garlic, sun dried tomato, corn, chili flakes, cilantro, parmesan cheese and a slightly spicy chipotle‐cream sauce. Can be vegetarian.
$40.00
Very Green Casserole for Four
Broccolini, spinach, asparagus, zucchini, with garlic and fresh herbs in a tomato-basil pesto sauce. Topped with four veggie patties and melted goat and mozzarella cheeses. Vegetarian, gluten free, can be vegan.
$40.00
Chicken Carciofi for Four
Seasoned chicken breast sautéed in olive oil with artichoke hearts, spinach, cherry tomatoes, garlic, Kalamata olives, chili flakes, lemon juice, white wine and butter. Served with a side of vegan mashed potatoes. Gluten Free. Can be vegetarian.
$40.00
Orange Mustard Chicken for Four
Chicken breast (antibiotic free) sautéed with orange juice, Pommery Dijon mustard, honey and garlic. Served with a side of organic brown rice. Gluten free, can be vegetarian.
$35.00
Honey Ginger Chicken for Four
Sauteed and seasoned chicken breast coated with gluten-free flour, combined with chopped mixed mushrooms, ginger, garlic and scallions in a sauce reduction of orange juice, tamari and honey. Served with a side of organic brown rice.
$35.00
Turkey Loaf for Four
Shelton's free-range turkey prepared with sun dried tomato, pine nuts, egg, cheese and fresh herbs. Includes a pint of mushroom herb gravy. Served with a side of vegan mashed potatoes. Gluten free, contains nuts.
$35.00
Breakfast Sides
Two Eggs Any Style
Organic veg-fed eggs. Vegetarian, gluten free.
$7.00
Four Egg Whites
Scrambled organic egg whites. Vegetarian, gluten free.
$8.00
Bacon - Pork, Turkey or Veg
Pork and Turkey Bacon are gluten free. Veggie Bacon is vegan, vegetarian, and gluten free.
$6.00
Canadian Bacon
$6.00
Turkey Sausage Patties
Gluten free.
$6.50
Roasted Rosemary Potatoes
Vegan, vegetarian, gluten free.
$5.00
Potato Pancakes
Vegan, vegetarian, gluten free.
$5.00
Applesauce
Housemade from real apples. Vegan, vegetarian and gluten free.
$4.00
Side Avocado
Half an avocado
$2.75
Kitchen Sides
French Fries
Vegan, vegetarian, gluten free.
$5.00
Potato Chips
Vegan, vegetarian, gluten free.
$5.00
Small House Salad
Organic mixed lettuce with carrots, tomato, julienned snow peas and balsamic vinaigrette dressing. Vegan, vegetarian, and gluten free.
$7.00
Small Caesar Salad
Chopped romaine cut and tossed with garlic-herb croutons and parmesan cheese. Vegetarian, can be vegan, can be gluten free.
$7.00
Cooked Beets
Vegan, vegetarian, gluten free.
$4.00
Organic Mashed Potatoes
Vegan, vegetarian and gluten free. (Yes vegan!)
$6.00
Organic Brown Rice
Vegan, vegetarian and gluten free.
$4.00
Organic Turmeric Rice.
Organic Basmati rice mixed with turmeric. Vegan, vegetarian and gluten free.
$4.00
Vegetable Medley
Steamed. Vegan, vegetarian and gluten free.
$4.00
Tomato Chipotle Black Beans
Organic. Vegan, vegetarian and gluten free.
$5.00
Broccoli
Steamed. Vegan, vegetarian and gluten free.
$4.00
Coleslaw
Vegan, vegetarian and gluten free
$4.00
Fried Plantains
Vegan, vegetarian, gluten free.
$4.00
Organic Golden Quinoa
Organic. Vegan, vegetarian, gluten free.
$5.00
Market Sides
Broccolini & Garlic
Vegan, vegetarian, gluten free.
$6.00
Corn Succotash
Vegan, vegetarian and gluten free
$6.00
Organic Fingerling Potatoes
Vegan, vegetarian, gluten free.
$6.00
Organic Garlic Spinach
Vegan, vegetarian and gluten free.
$6.00
Green Beans & Garlic
Vegan, vegetarian and gluten free.
$6.00
Organic Leafy Greens
Sautéed. Vegan, vegetarian, gluten free.
$6.00
Yams & Sweet Potatoes
Roasted. Vegan, vegetarian, gluten free.
$6.00
Cocktail Kits for Two
Vegan Bloody Mary Cocktail Kit
Tito's Vodka (Petrov vodka in SC) mixed with our spicy vegan Bloody Mary mix. 16oz, serves 2.
$14.00
Ginger Margarita Cocktail Kit
Pueblo Viejo tequila (Sabe Blanco tequila in SC) mixed with ginger lime syrup, our house-made sour mix and Cointreau. Serves two.
$14.00
Hibiscus Cooler Cocktail Kit
Pueblo Viejo tequila (Sabe Blanco in SC), hibiscus syrup, housemade sour mix and mint. 16 oz, serves 2.
$14.00
Mangorita Cocktail Kit
A smooth blend of Pueblo Viejo tequila (Sabe Blanco Tequila in Studio City), mango, fresh orange and lime juice. 16 oz, Serves 2.
$14.00
Mr. G Cocktail Kit
R6 Distillery Bourbon (Sabe Copper bourbon in SC) with ginger lime syrup and fresh squeezed lemon juice. 16 oz. Serves 2.
$14.00
Hugo's Pantry Wine To-Go
Bodegas Borsao Rose Bottle
A wine for the senses, well balanced with a dry nose; blood orange, red berries and rich floral nuances.
$13.00
Highway 12 Cabernet Sauvignon Bottle
Full-bodied with vibrant blue and black fruits, luscious depth and a lengthy soft oak finish.
$27.00
Indaba Sauvignon Blanc Bottle
Fresh, bright and juicy with an approachable finish. Certified sustainable.
$13.00
Le Saint Andre Vermentino Bottle
Fresh flavors of peach, lemon and wild herbs in an easy to enjoy white wine.
$23.00
Lincourt Pinot Noir Bottle
Well balanced with medium body of herbal red fruit with a long, superb finish.
$31.00
Mt. Beautiful Chardonnay Bottle
Nicely balanced with apple skins, lemon rind and toasty oak notes with a slight honey quality.
$29.00
Rio Madre Tempranillo Bottle
Medium bodied with surprising depth and ripeness featuring soft tannins and a touch of wood. Organic.
$14.00
Villa Sandi Pinot Grigio Bottle
A dry, round taste with notes of lemon, green apple and blossoms with a warm and well-balanced finish.
$13.00
Zuccardi Malbec Bottle
Great fruit; more black than red, with spicy aromas. Very fresh and round with a great natural acidity.
$15.00
Beer
Anthem Cider
12oz can
$5.00
Boochcraft Ginger Lime and Rosehips Hard Kombucha
12oz can
$5.00
Brooklyn Amber Ale
12 oz bottle
$5.00
Buenaveza Salt & Lime Lager
12oz can
$5.00
Orderville Unfiltered IPA
12oz can
$5.00
Seafarer Kolsch Pilsner
12 oz can
$5.00
Stone Delicious IPA
12 oz bottle
$5.00
White Rascal White Ale
12oz can
$5.00
Desserts
Sticky Buns
Two warm and crispy sticky buns, glazed with organic vanilla sugar icing. Topped with caramelized pecan sauce. Vegan, vegetarian, gluten-free.
$11.00
Chocolate Mousse
Chef Nabor’s mousse is always a favorite. Prepared with the finest dark chocolate. Served with whipped cream and garnished with vegan chocolate chips and a mint leaf. Vegetarian, gluten-free.
$10.00
Churros
Crispy deep-fried gluten-free churros dusted with sugar and cinnamon. Served with your choice of caramel or chocolate sauce. Vegetarian, gluten free, vegan with the chocolate sauce.
$8.00
Devil's Food Chocolate Cake
A decadent chocolate cake garnished with chocolate syrup, a strawberry and dusted with powdered sugar. Vegan, vegetarian and gluten free.
$10.00
Mixed Berry Cobbler
Mixed berries with a crumble topping of our Almond Energy Cereal, sorghum flakes, Saigon Cinnamon, fresh ginger and almond milk. Dusted with powdered sugar and garnished with a mint leaf. Vegan, vegetarian, gluten-free, contains nuts.
$10.00
Kid's Menu
Kid’s Burger & Fries
An antibiotic and hormone-free beef patty served plain on a bun. The cheese added upon request. Served with Crispy Fries, Rice, Salad, or Mixed Seasonal Fresh Fruit. Can be vegan, can be vegetarian, can be gluten free.
$13.00
Kid's Chicken Tenders
Three crispy chicken tenders lightly breaded, pan fried, with a marinara dipping sauce. Served with fries, house-made potato chips, or salad.
$10.50
Kid’s L’il Mac & Cheese
Corkscrew pasta in a creamy combination of Cheddar, mozzarella, and Parmesan cheeses. Vegetarian, can be gluten free.
$11.00
Kid’s Spaghetti
Spaghetti tossed with marinara. Can be vegan, can be vegetarian, can be gluten free.
$11.00
Coffee & Lattes
House Coffee
Our coffee beans come from the finca vista algebra in Brazil, which has been growing excellent coffees for over 100 years. They do not use insecticides or pesticides.
$4.00
Decaf Coffee
Our coffee beans come from the finca vista algebra in Brazil, which has been growing excellent coffees for over 100 years. They do not use insecticides or pesticides.
$4.00
Caffe Latte
$5.00
Teas
Hugo’s Green Tea
Various small batches we’ve selected as delicious, every day green tea.
$4.00
Hugo’s Breakfast Tea Black Tea
Smooth, mellow and rich. Great with or without milk.
$4.00
Earl Grey Black Tea
Organic black tea with citrus and floral Bergamot flavorings.
$3.50
Ginger Turmeric Tea
Served with a dash of orange, lemon peel & licorice. Digestive-aiding health tonic.
$3.50
Biodynamic Chamomile Tea
Soothing and relaxing.
$3.50
Beverages
Ginger Ale (Bottle)
Unfiltered Bruce Cost Ginger Ale from Brooklyn, New York. Delicious!
$3.00
Boxed Water Still
1 Liter
$4.00
Mt. Valley Water Sparkling
1 Liter glass bottle.
$5.00
Green Juice
Banana, orange, liquid chlorophyll, rice bran syrup, and extra virgin olive oil. Vegan, vegetarian, gluten free.
$7.00
Yogi Smoothie
Mango, apple, ginger, toasted almonds, soy milk, yogi chai, and ice. Vegetarian, gluten free, contains nuts, can be vegan.
$7.00
Tropical Juice
Orange - Banana - Strawberry - Mango - Pineapple
$7.00
Old Fashioned Lemonade
Made with organic cane sugar. Vegan, vegetarian, gluten-free.
$4.00
Green Tea Lemonade
Old fashioned lemonade blended with matcha green tea. Vegan, vegetarian, gluten-free.
$5.00
Strawberry Lemonade
Old fashioned lemonade blended with fresh strawberries. Vegan, vegetarian, gluten-free.
$5.00
Ginger Lemonade
Old fashioned lemonade blended with fresh ginger. Vegan, vegetarian, gluten-free.
$5.00
Orange Juice
Not from concentrate.
$6.50
Last updated October 8, 2020
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