Twice fried sweet potatoes with tarragon mayo and local jalapeno blackberry jam.
$10.63
Buffalo Wings
Local wings with our spicy bourbon cocoa Buffalo sauce, topped with Carr Valley Gorgonzola and pickled red onion.
$14.38
Burgers & Sandwiches
Apple Rum Burger
Our 1/3 lb grass fed ground beef burger topped with sweet onion rum relish, lettuce, tomato, and Wisco cheddar on a roll. Dress it up with habanero basil aioli, red onion, and house made pickles.
$15.00
Zaremba Burger
Our 1/3 lb. grass fed ground beef burger topped with Swiss, tomato, bacon, green olive and shallot salad and herb Gorgonzola dressing served on a roll.
$15.00
Tin Shack Smokehouse Burger
Northstar bison grilled and topped with smoked and caramelized onions, tomato, green peppercorn aioli, bacon, mixed greens, and muenster served on a roll.
$16.25
The House Boat
Brined, blackened, and grilled chicken breast, served on a roll with habanero basil aioli, jalapeno relish, tomato, greens, and Carr Valley Gorgonzola.
$15.00
Stuffed Grilled Cheese
Broccoli, roasted carrots, tomato, red onion, and local cheddar and Swiss with cilantro pesto sauce on toasted sourdough.
$13.13
Kids Grilled Cheese
Local cheddar and Swiss on toasted sourdough with a choice of side.
$8.75
Bella
Local portabella mushrooms balsamic glazed and grilled, served on a roll with Gorgonzola ranch, fried leeks, tomato, leaf lettuce, and Swiss cheese.
$13.75
Kimchi Reuben
Locally made corned beef brisket with Swiss cheese, house made kimchi, and lemon ginger Russian dressing on toasted caraway rye.
$15.63
Entrees
Coconut Curry
Sauteed leeks, red pepper, carrot, and onion with sweet potato and butternut squash tossed in sweet yellow curry, served over basmati rice, topped with basil yogurt sauce.
$15.00
Friday Fish Fry
12 oz. beer battered and fried Icelandic cod loin with red pepper tartar, coleslaw and caraway rye. Served with a choice of Alchemy fries or seasonal vegetables. ONLY AVAILABLE EVERY FRIDAY.
$17.80
Hickory Bourbon Baby Back Ribs
Vindicator brand half rack braised pork ribs with house made hickory - bourbon BBQ sauce, garlic mashed potatoes, and honey & bourbon roasted brussel sprouts.