Gluten free. Traditional Thai dish of stir-fried thin rice noodles with egg, bean sprouts, bean curd, scallions and crushed peanut. Go on. you know love it. Vegan option available.
$13.95
Pad See Eiw Lunch Special
Broad flat rice noodles stir-fried with egg and broccoli in a light brown sauce. The sauce may not be light brown but it's both "Brown" and "light". Vegan option available.
$13.95
Pad Kee Mao Lunch Special
Spicy. Broad flat rice noodles stir-fried with spicy chili sauce, onions, scallions, bell peppers, fresh basil and egg. Gluten free and vegan option available.
$13.95
Siamese Fried Rice Lunch Special
If you please. Authentic Thai stir-fried jasmine rice with scallions, onions, tomatoes, carrots and egg. Gluten free and vegan option available.
$13.95
Basil Fried Rice Lunch Special
Spicy. Jasmine rice stir-fried in a spicy chili sauce with basil, scallions, egg, onions and bell peppers. Gluten free and vegan option available.
$13.95
Sweet and Sour Thai Style Lunch Special
Sauteed with pineapple, tomatoes, onions, cucumbers, scallions and bell peppers in the bipolar sweet and sour sauce. Vegan option available.
$13.95
Queen of Siam Basil Lunch Special
Spicy. Sauteed with fresh basil, chili, onions, scallions and bell pepper in an exotic Thai spicy sauce. Gluten free and vegan option available.
$13.95
Garden Delight Lunch Special
Sauteed mixed vegetables in a light brown sauce. Gluten free and vegan option available.
$13.95
Green Curry Lunch Special
Spicy. Go! and have this too! Eggplant, bamboo shoot, bell peppers and fresh basil leaves, partying in a broth of coconut milk with green chili paste, blended with Thai herbs and spices.
$14.95
Red Curry Lunch Special
Spicy. Stop! Get this! Bell peppers, bamboo shoots and basil leaves simmered in coconut milk with red chili paste, blended with Thai herbs and spices.
$14.95
Pork Chop Lunch Special
Premium cut of pork marinated with lemongrass, sesame and served with rice and steamed vegetables.
$16.95
Tilapia Lard Prick Lunch Special
Spicy. Crispy-fried fillet of tilapia with chili garlic sauce, served with steamed mixed vegetables.
$16.95
Pineapple Fried Rice Lunch Special
Stir-fried jasmine rice with shrimp, pineapples, onions, scallions, tomatoes, carrots and egg garnished with roasted cashew nuts. Gluten free and vegan option available.
$16.95
Starters
Crispy Spring Roll
Deep fried spring rolls stuffed with vermicelli, mushrooms and vegetables, served with vinaigrette sweet plum sauce.
$8.00
Summer Roll
Vegetarian fresh rolls. Served with house tamarind sauce.
$8.00
Edamame
Lightly salted steamed green soy beans with Himalayan pink salt. Gluten free.
$8.00
Fried Tofu
Comes with crushed peanuts in our special sweet and chili dipping sauce.
$10.00
Chicken Dumpling
Steamed or fried. Chicken dumpling served with soy vinaigrette dip or sweet chili dip.
$12.00
Shrimp Dumpling
Steamed or fried. Shrimp dumpling served with soy vinaigrette dip or sweet chili dip.
$12.00
Kra-Pow Puff
Lightly deep-fried pastry puffs filled with minced chicken, string beans, cheese and basil served with cucumber sauce. Pow!
$12.00
BKK Wings
Fried marinated chicken wings tossed in caramel garlic sauce, an awesome new take on favorite.
$12.00
Crispy Calamari
Y'all know the drill.
$12.00
Chicken Satay
Grilled marinated chicken with our special peanut sauce and cucumber vinaigrette.
$12.00
Crab Rangoon
Wonton with kani and cream cheese fried with sweet chili sauce.
$12.00
Soups
Tom Yum Soup
Spicy. Choose either vegetable, tofu, chicken or shrimp. This spicy tom yum broth is on the lighter side, topped with mushrooms, galangal, lemongrass, onions, scallions and cilantro. Gluten free.
$8.00
Tom Kha Soup
Yes, tom kha is super famous! choose either vegetable, tofu, chicken or shrimp. They love to party in a creamy coconut milk and galangal broth, topped with mushrooms, scallions and cilantro. Gluten free. Vegan option available.
$8.00
Salads
House Salad
A variety of fresh garden greens with tomatoes, cucumbers, onions and fried tofu served with peanut dressing. Gluten free.
$10.00
Papaya Salad
Spicy. Shredded green papaya in a disco dance party, tossed with tomatoes, carrots, string beans and peanuts in an exotic Thai spicy lime dressing. Gluten free.
$10.00
Seafood Avocado Papaya Salad (Thai Fusion Style)
Spicy. Kinda like the one above but with seafood and avocado. Seriously good. Gluten free.
$19.00
Duck Salad
Spicy. Quarter duck. Crispy boneless duck with green apple, lettuce, cashew nuts, pineapple, red onions and tomatoes tossed in authentic Thai chili lime dressing.
$19.00
Featured
Pineapple Fried Rice
Stir-fried Jasmine rice with shrimp, pineapples, onions, scallions, tomatoes, carrots and egg garnished with roasted cashew nuts. Gluten free and vegan option available.
$20.00
BBQ Spare Ribs
We spare no ribs! These premium pork ribs are marinated in BBK's own blend of herbs and spices served with fried potato and steamed vegetables.
$26.00
Lemongrass Pork Chop
Premium cut of pork marinated with lemongrass, sesame and served with rice and steamed vegetables.
$26.00
Duck Curry (Half Duck)
Spicy. Crispy roasted half duck, pineapple, lychee, tomatoes and bell peppers in coconut red curry.
$34.00
Duck Tamarind (Half Duck)
Crispy roasted half duck in an aromatic tamarind sauce garnished with fried shallots and cilantro.
$34.00
Red Snapper Lard Prick
Spicy. Crispy whole red snapper is topped with home style spicy and sweet chili sauce, garnished with vegetables.
$36.00
Red Snapper Garlic Sauce
Crispy whole red snapper is topped with home style garlic sauce with vegetables.
$36.00
Wok and Stir-Fried
Cashew King
Spicy. Sauteed with roasted cashew nuts, onions, scallions, pineapple, bell peppers and carrots. Gluten free and vegan option available.
$16.95
Queen of Siam Basil
Spicy. Sauteed with fresh basil, chili, onions, scallions and bell peppers in an exotic Thai spicy sauce. Gluten free and vegan option available.
$16.95
Eggplant Basil
Spicy. Sauteed with eggplant, basil, onions, scallions, bell peppers, in an exotic Thai spicy brown sauce. Gluten free and vegan option available.
$16.95
Ginger Joy
Sauteed with fresh ginger, mushrooms, scallions, onions, and bell peppers. Gluten free and vegan option available.
$16.95
Sweet and Sour Thai Style
Sauteed with pineapple, tomatoes, onions, cucumbers, scallions and bell peppers in the bipolar sweet and sour sauce. Vegan option available.
$16.95
Garden Delight
Sauteed mixed vegetables in a light brown sauce. Gluten free and vegan option available.
$16.95
Rama 9
Sauteed mixed vegetables in BKK's house special peanut sauce. Gluten free and vegan option available.
$16.95
Curry
Red Curry
Stop! get this. Bell peppers, bamboo shoots and basil leaves simmered in coconut milk with red chili paste, blended with Thai herbs and spices.
$17.95
Green Curry
Go! and have this too! Eggplant, bamboo shoot, bell peppers and fresh basil leaves, partying in a broth of coconut milk with green chili paste, blended with Thai herbs and spices.
$17.95
Avocado Massaman Curry
Avocado, potatoes, onions and peanuts simmered in coconut milk with massaman curry paste blend with Thai spices. Vegan option available.
$17.95
Noodles
Pad Thai
Traditional Thai dish of stir-fried thin rice noodles with egg, bean sprouts, bean curd, scallions and crushed peanut. Go on. You know you love it. Gluten free. Vegan option available.
$15.95
Pad See Eiw
Broad flat rice noodles stir-fried with egg, and broccoli in a light brown sauce. The sauce may not be light brown but it's both brown and light. Vegan option available.
$15.95
Pad Kee Mao
Spicy. Broad flat rice noodles stir-fried with spicy chili sauce, onions, scallions, bell peppers, fresh basil and egg. Vegan option available.
$15.95
Khao Soi
Spicy. The best way to get to chiang mai without getting charge extra for luggage. Northern Thai egg noodles in our super special curry broth pickled mustard, red onions and dried shallot, topped with crispy noodles.
$16.00
Fried Rice
Siamese Fried Rice
If you please! Authentic.Thai stir-fried jasmine rice with scallions, onions, tomatoes, carrots and egg.
$15.95
Basil Fried Rice
Spicy. Jasmine rice stir-fried in a spicy chili sauce with basil, scallions, egg, onions and bell peppers.