2.24 mi
Sushi
Asian
Japanese
Healthy
Local Eats
1666 3rd Ave, New York, NY, 10128
Sat 12:00 PM - 3:30 PM, 4:45 PM - 10:00 PM
Isohama Japanese Restaurant
Order online delivery or takeout from Isohama Japanese Restaurant to enjoy some of the best healthy in New York. Looking to find the cheapest way to order Isohama Japanese Restaurant? Choose the most affordable, or the quickest delivery or takeout option listed below. Enjoy them in the comfort of your own home, since they deliver in New York. Don’t wait another day to treat yourself to their delicious healthy. Get some Isohama Japanese Restaurant delivery or takeout today!
Online Ordering Options
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Est. Fee
55 minEst. Time
Menu
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Appetizers
Shumai
$6.00
Pork Gyoza
$6.00
Vegetable Gyoza
$6.00
Seafood Gyoza
$7.00
Asparagus Tempura
$8.00
Pumpkin Tempura
$8.00
Vegetable Tempura
$8.00
Shrimp Tempura
$10.00
Chicken Tempura
$10.00
Vegetable Spring Rolls
$9.00
Spicy Rock Shrimp
Hot and spicy.
$10.50
Yaki-Tori
Chicken skewers.
$8.50
Beef Negimaki
Thinly sliced beef rolled with whole scallions then broiled with teriyaki sauce.
$11.00
Chicken Negimaki
Thinly sliced chicken rolled with whole scallions then broiled with teriyaki sauce.
$950.00
Ika Karaage
Calamari Japanese style. Served with Japanese dipping sauce.
$11.00
Ika Maruyaki
Marinated whole squid broiled with ginger soy glaze.
$12.00
Age Dashi Tofu
Lightly battered tofu gently fried, topped with scallions, ginger and bonito flakes. Served with a light sauce.
$7.00
Hiya Yakko
Sliced tofu served cold with ground ginger, scallion, bonito flakes and soy sauce.
$7.00
Tatsuta-Age
Crispy fried tender boneless chicken pieces served with dipping sauce.
$8.50
Shrimp Asparagus Roll
Butterflied shrimp rolled with asparagus and then broiled with teriyaki sauce.
$11.50
Salmon Asparagus Roll
Butterflied slices of fresh salmon rolled with asparagus and then broiled with teriyaki sauce.
$11.50
Nasu Shigi-Yaki
Eggplant split lengthwise broiled with miso glaze.
$8.00
Cold Zaro Soda
Cold buckwheat noodles served with dry seaweed, scallions, wasabi and dipping sauce.
$9.50
Cold Noodles
Cold egg noodles served with crab meat, shredded cucumber, lettuce, seasoned omelette, seaweed and seasonings.
$13.00
Sushi Bar Appetizers
Sushi Appetizer (4 pc)
Assorted.
$12.00
Sashimi Appetizer (6 pc)
Assorted.
$14.00
Sunomono
Slices of assorted raw seafood in a vinaigrette sauce.
$15.00
Tako Sunomono
Slices of cooked octopus in a vinaigrette sauce.
$15.00
Kani Sunomono
Slices of crab meat in a vinaigrette sauce.
$14.00
Tuna Tataki
$15.00
Salmon Tartar
$15.00
Tuna Tartar
$15.00
Rainbow Tartar
Salmon, tuna and yellowtail.
$16.00
Oshinko
Japanese pickles.
$7.00
Tsukemono
Japanese pickles.
$7.00
Yellowtail Jalapeno
Thinly sliced yellowtail served with ponzu sauce and jalapeno on top.
$16.00
White Tuna with Truffle Oil
Thinly sliced and lightly seared white tuna with a ponzu truffle oil sauce.
$16.00
Tuna Avocado Salad
Chunks of spicy tuna on a bed of sliced avocado, organic greens and masago.
$17.00
Soups
Miso Soup
$3.00
Sumashi Soup
Thinly sliced mushrooms and scallions in a clear broth.
$3.00
Tonjiru Soup
Shredded pork and scallions quickly sauteed together in a miso broth.
$6.50
Yu Tofu Soup
Tofu and vegetable in a clear broth.
$8.50
Isohama Seafood Soup
In a clear broth.
$9.50
Salads
House Salad
$5.50
Tofu Salad
$8.00
Asparagus Salad
$8.00
Avocado Salad
$8.00
Bean Sprout Salad
Seasoned blanched soy bean sprouts mixed with white sesame seeds.
$6.00
Hiyashi Wakame Salad
Seaweed salad.
$6.00
Hijiki Salad
Cooked seaweed sprinkled with white sesame seeds in Chef's special light sauce and served cold.
$6.00
Edamame Salad
Blanched young soy beans in pods. Served hot or cold.
$5.00
Oshitashi Salad
Blanched spinach topped with bonito flakes and sesame seeds in Chef's special light sauce. Served cold.
$7.00
Kani Salad
Imitation crab meat with shredded cucumber topped with masago and mayo.
$10.00
Crispy Duck Salad
Broiled duck meat over mixed greens with house dressing.
$15.00
House Entrees
Tonkatsu Entree
$15.50
Chicken Katsu Entree
$15.50
Salmon Katsu Entree
$18.50
Yaki Tori Entree
Chicken skewers.
$16.00
Beef Shoga-Yaki Entree
Slices of beef sauteed with onions in ginger sauce.
$16.50
Chicken Shoga-Yaki Entree
Slices of chicken sauteed with onions in ginger sauce.
$16.00
Seafood Ginshi-Yaki Entree
Sea scallops, jumbo shrimp, fish fillet and mushrooms, wrapped in foil then steamed in a sake broth.
$26.00
Miso Sea Bass Entree
Chilean sea bass marinated in miso glaze.
$30.00
Crispy Curry Shrimp Entree
Breaded shrimp, deep fried then served with our curry wine sauce.
$19.00
Isohama Steak Entree
Topped with assorted vegetables in our house special teriyaki sauce.
$30.00
Tempura Entrees
Vegetable Tempura Entree
$14.50
Chicken Tempura Entree
$16.00
Shrimp Tempura Entree
$18.00
Isohama Tempura Special
Lobster tail, scallops, shrimp, crab meat and vegetables served tempura style with tempura sauce.
$30.00
Teriyaki Entrees
Chicken Teriyaki Entree
$15.50
Beef Teriyaki Entree
$28.00
Salmon Teriyaki Entree
$18.50
Shrimp Teriyaki Entree
$19.00
Tofu Steak Teriyaki Entree
$14.50
Beef Negimaki Entree
Thinly sliced beef rolled with whole scallions then broiled with teriyaki sauce.
$19.50
Isohama Teriyaki Special
Served with fish fillet, lobster tail, jumbo shrimp and sea scallops.
$35.00
Noodles Entrees
Sauteed Vegetables with Noodles Entree
$14.50
Sauteed Scallops with Noodles Entree
$18.50
Sauteed Shrimp with Noodles Entree
$18.50
Yaki Chuka Soba Entree
Curly Japanese noodles stir-fried with tender slices of chicken and vegetables.
$15.00
Yaki Udon Entree
Stir-fried udon with chicken and seafood.
$18.00
Beef Sukiyaki with Noodles Entree
Beef and vegetables served with clear noodles in sweet soy broth.
$19.00
Chicken Sukiyaki with Noodles Entree
Chicken and vegetables served with clear noodles in sweet soy broth.
$18.00
Tempura Udon Entree
Noodle soup.
$15.00
Nabe Yaki Udon Entree
Noodle soup. Thick Japanese noodles soup with chicken slices, tempura shrimp, vegetables and topped with an egg.
$15.00
Yosen Nabe with Noodles Entree
Fish, chicken, scallops, shrimp, tofu and vegetables in broth with cellophane noodles.
$25.00
Isohama Specials
Kani Sliders Special
Lightly fried roll of white tuna, white fish and tobiko. Served overturned with topped with citrusy kani.
$16.00
Sashimi Classique Special
Sampler of white tuna truffle yuzu, salmon cucumber with mango salsa, yellowtail jalapeno with house-made guacamole, and tuna with curry aioli and salsa.
$24.00
The Crimson Roll Special
Spicy tuna, lobster salad and avocado, roll. Topped with slices of tuna and red tobiko.
$21.00
Wild Albacore Tataki Special
Wild albacore sliced thin with mixed greens and tangy ponzu sauce. Topped with shredded fried kani.
$18.00
Avocado Cup Sashimi Special
Cubes of tuna, salmon, and white tuna in an avocado cup. Served with greens, strips of fried kani, sliced red onions and tangy yuzu sauce.
$18.00
Hamachi Kama Special
Traditional style broiled yellowtail collar. Lightly salted and served with diakon radish and ponzu sauce.
$27.00
Crispy Crab Shumai Special
Sweet blue crab meat stuffed in cups of fried shumai skin. Garnished tobiko, melted Parmesan and radish sprouts, drizzled with spicy mayo.
$15.00
Golden Mango Roll Special
Shrimp tempura roll topped with thinly sliced fresh mango and drizzled with house made mango salsa.
$15.00
King Crab Salad Special
Mixture of cooked king crab meat, seaweed salad, cucumber, mayo and tobiko.
$20.00
Jalapeno Calamari Special
Fried calamari. Served with house jalapeno sauce.
$13.00
Lady in White Special
A 3 tiered roll consisting of thinly sliced white tuna, avocado, tuna and masago. Stuffed with spicy tuna, lobster salad, avocado, and drizzled with yuzu dressing.
$18.00
Sushi Sandwich Special
4 pieces of club sandwich styled sushi with tuna, salmon, kani, avocado, cucumber, lettuce, masago and pink seaweed in the center. Topped with wasabi mayo.
$18.00
King Crab Hot Roll Special
Alaskan king crab, avocado and masago wrapped in the center deep fried until the rice, perfectly soft and chewy. Served with Chef's special mango salsa.
$21.00
Coconut Shrimp Roll Special
Coconut battered tempura shrimp wrapped in a roll, topped with lobster salad, masago and thinly sliced avocado, sprinkled with fine coconut flakes and drizzled with wasabi dressing.
$18.00
Angry White Tuna Roll Special
Spicy white tuna, asparagus, avocado and tempura flakes inside. Topped with seared white tuna, jalapeno and Chef's ginger eel sauce. Sprinkled with crunchy kani.
$18.00
Sushi Bar Entrees
Sushi Entree
9 pieces assorted and fresh salmon roll.
$22.00
Sashimi Entree
15 pieces assorted.
$27.00
Sushi & Sashimi Combo
5 pieces sushi, 12 pieces sashimi and California roll.
$29.00
Chirashi
Slices of assorted raw fish over sushi rice.
$21.00
Maki Combo
Tuna, yellowtail, and California roll.
$19.00
Tekka Maki Combo
Tuna rolls.
$19.00
Spicy Maki Combo
Hot and spicy.
$21.00
Cooked Roll Combo
Served with eel avocado roll, salmon skin roll and Boston roll.
$22.00
Tempura Roll Combo
Served with shrimp tempura roll, chicken tempura roll, and sweet potato tempura roll.
$22.00
Una Don
Eel over rice.
$21.00
Tekka Don
$23.00
Salmon Don
$23.00
Isohama Chef's Special (For 2)
15 pieces of assorted sushi, 1 wasabi roll and 1 Chef's special roll.
$59.00
Sushi & Sashimi (For 2)
13 pieces sushi, 15 pieces sashimi and 1 special roll.
$68.00
Sushi & Sashimi A La Carte
Maguro A La Carte
Tuna.
$7.00
White Tuna A La Carte
Albacore tuna.
$7.00
Sake A La Carte
Fresh salmon.
$7.00
Smoke Salmon A La Carte
$7.00
Hamachi A La Carte
Yellowtail.
$7.00
Suzuki A La Carte
Striped bass.
$7.00
Sawara A La Carte
Spanish mackerel.
$7.00
Saba A La Carte
Mackerel.
$7.00
Tako A La Carte
Octopus.
$7.00
Ika A La Carte
Squid.
$7.00
Ebi A La Carte
Cooked shrimp.
$6.00
Kani A La Carte
Crab stick.
$5.00
Tobiko A La Carte
Flying fish roe.
$7.00
Mirugai A La Carte
Giant clam.
$13.00
Unagi A La Carte
Broiled fresh water eel.
$7.50
Ikura A La Carte
Salmon roe.
$7.50
Uni A La Carte
Sea urchin.
$15.00
Hotate A La Carte
Scallop.
$8.00
Hokkigai A La Carte
Red clam.
$5.50
King Crab A La Carte
Cooked Alaskan king crab meat.
$13.00
Tamago A La Carte
Seasoned omelette.
$4.50
Wild Albacore A La Carte
Organic white tuna.
$7.50
Cooked Rolls
California Roll
Served with kani, avocado and masago.
$6.00
Boston Roll
Served with Boston lettuce, cooked shrimp, shredded cucumber and mayo.
$7.00
Sake Kawa Maki Roll
Broiled salmon skin roll.
$7.00
Unagi Maki Roll
Eel roll.
$8.00
Dragon Roll
Served with eel and shredded cucumber wrapped with avocado topped with masago and eel sauce.
$15.00
Shrimp Tempura Roll
Served with 2 tempura shrimp, cucumber, masago and eel sauce.
$11.00
Chicken Tempura Roll
Served with chicken tempura, cucumber, masago and eel sauce.
$11.00
Isohama Roll
Served with lobster tail tempura, cucumber, spicy mayo and masago.
$17.00
Vegetarian Rolls
Kappa Maki Roll
Served with shredded cucumber.
$4.50
Avocado Roll
Served with chunks of avocado.
$4.50
Nori Roll
Served with kampyo (cooked squash).
$5.00
Oshinko Maki Roll
Served with Japanese pickles.
$5.00
Ume Maki Roll
Served with plum sauce and cucumber.
$5.00
Natto Maki Roll
Served with sticky soy beans and scallions.
$5.00
AAC Roll
Served with asparagus, avocado and cucumber.
$6.00
Spinach Roll
Served with cooked spinach.
$6.00
Phoenix Roll
Served with avocado and inari (seasoned dry bean curd).
$6.00
Sweet Potato Tempura Roll
Japanese yellow sweet potato.
$6.00
Raw Rolls
Fresh Salmon Roll
$7.00
Manhattan Roll
Served with fresh salmon, shredded cucumber, avocado and masago.
$8.00
Philadelphia Roll
Served with fresh salmon, cream cheese and scallions on the inside.
$8.00
Alaskan Roll
Served with smoked salmon, shredded cucumber, avocado and masago.
$8.00
Tekka Maki Roll
Tuna roll.
$7.00
Spicy Tuna Roll
Hot and spicy.
$7.50
Spicy Dragon Roll
Served with spicy tuna wrapped with masago and avocado on the outside. Hot and spicy.
$13.00
Hamachi Maki Roll
Yellowtail and scallions roll.
$8.00
Rainbow Roll
Served with kani, shredded cucumber wrapped with tuna, salmon, white fish, avocado, and masago.
$16.00
Queen Roll
Served with kani and cucumber wrapped salmon, crunchy and avocado.
$16.00
King Roll
Served with kani and cucumber wrapped with tuna, crunchy and avocado.
$16.00
Special Rolls
Isohama No. 1 Roll
Fresh salmon, tuna, masago, avocado and tempura flakes wrapped with green seaweed.
$12.00
Isohama No. 2 Roll
Fresh tuna, masago, avocado and tempura flakes wrapped with pink seaweed on the outside.
$12.00
Isohama No. 3 Roll
Fresh salmon, masago, avocado and tempura flakes wrapped with yellow seaweed on the outside.
$12.00
Dragon King Roll
Tempura shrimp and cucumber wrapped with layers of eel and avocado on the outside.
$18.00
Dancing Eel Roll
Avocado, masago and cucumber wrapped with pieces of broiled eel on the outside.
$16.00
Naruto Roll
Tamago, tuna, crab meat and avocado wrapped with masago and cucumber on the outside.
$14.50
Volcano Roll
Spicy tuna, tempura flakes, masago and avocado with spicy lava sauce.
$15.50
Spicy Triangle Roll
Triangle roll with spicy fresh salmon, yellowtail and tuna flakes on the inside with masago and chili sauce on the outside. Hot and spicy.
$18.50
Crazy Tuna Roll
Spicy tuna, avocado and crunchy topped with Mediterranean spices, seared tuna, jalapeno and masago.
$18.00
Wasabi Roll
White tuna, cucumber and tempura flakes topped with wasabi tobiko outside.
$16.00
Wasabi Salmon Roll
Avocado, cucumber, masago, and tempura flakes topped with a mixture of wasabi tobiko and salmon.
$15.00
Crispy Rock Shrimp Roll
Crispy rock shrimp with kani mix and masago.
$15.00
BBQ Spicy Tuna Roll
Lobster salad, avocado and crunchy topped with spicy tuna, BBQ sauce and masago. Hot and spicy.
$17.00
Side Orders
Side of Rice (Small)
$2.00
Side of Rice (Medium)
$4.50
Side of Rice (Large)
$7.50
Side of Spicy Mayo
$1.00
Side of Eel Sauce
$1.00
Side of Ginger Salad Dressing
$1.50
Side of Teriyaki Sauce
$2.50
Desserts
Ice Cream
2 scoops with choice of flavor.
$6.00
Ice Cream with Red Bean Topping
2 scoops of ice cream topped with delicious red bean paste.
$8.00
Tempura Ice Cream
Hand battered ice cream and sponge cake deep fried and served with whipped cream.
$9.00
Tempura Banana
Lightly battered banana pieces fried tempura style and drizzled with maple syrup.
$8.00
Mochi Ice Cream
Pulverized sticky rice dough with ice cream filling.
$5.00
Fresh Fruit
$5.00
Fresh Fruit Combo
$12.00
Yokan
A thick jellied popular traditional Japanese sweet made of red bean paste, agar agar and sugar.
$6.00
Beverages
Spring Water
$2.00
Soda
$1.50
Perrier Water
$3.00
Last updated August 4, 2023
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