24.83 mi
Local Eats
American
Southern
Seafood
450 E Las Olas Blvd, Fort Lauderdale, FL, 33301
Not Available Now (Available Sat 5:30 PM - 9:30 PM)
Lobster Bar Sea Grille
Ready to try some of the best Southern in Fort Lauderdale? Then it's time to order from Lobster Bar Sea Grille. Looking to find the cheapest way to order Lobster Bar Sea Grille? Choose the most affordable delivery option listed on this page. Their experience cooking up real Southern is almost unmatched in Fort Lauderdale. And you can be enjoying it from the comfort of home in no time at all. Order Lobster Bar Sea Grille delivery today!
Online Ordering Options
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Starters
Lobster Bar (Lobster Bisque Au Cognac)
Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$13.00
All Jumbo Lump Crab Cake Maryland
Lump Crab from Maryland with Lemon mustard emulsion.
$22.00
Mediterranean Octopus Char-Grilled
Pickled red onion, EV olive oil, Santorini capers, and Greek olives. Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$19.00
Nova Scotia Lobster Morsels (4 pcs)
Lightly fried and Greek honey mustard aioli.
$32.00
Hawaii Ahi Tuna Tartare
Avocado and white soy citronette puffed tapioca crisp. Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$22.00
Selected Field Ripe Tomato Salad and Barrel-Aged Dodonis Feta
Cucumber, holland pepper, red onion, parsley, kalamata olives, and EV olive oil. Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$14.00
Jumbo Blue Gulf Shrimp
Cayenne pink brandy, traditional cocktail sauce, and fresh horseradish. Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$22.00
Lobster Octopus Seafood Ceviche
Fresh citrus, pickled pineapple, papaya, and cilantro. Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$20.00
Salad
Caesar
Soft cooked egg, Parmigiano Reggiano, and silver Sicilian anchovy. Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$15.00
Chops Chopped Salad
Fresh hearts of palm, chickpeas, triple cream blue wedge, and lemon basil lime ranch.
$15.00
Lobster Specialties
Signature Nova Scotia and Jumbo Lobster Tail (1 lb)
Lightly fried, lemon, drawn butter, and honey-mustard aioli. We made famous in 1979. Lobsters are the superior live blue hard shells from the deep icy waters of nova scotia the "Rolls-Royce of lobsters". Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$62.00
Whole Lobster Lemon Risotto (1 lb)
Out of shell-butter poached, preserved lemon, and arborio risotto. Lobsters are the superior live blue hard shells from the deep icy waters of nova scotia the "Rolls-Royce of lobsters". Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$42.00
Whole Lobster Pasta Americaine (1 lb)
Lobster morsels, fresh tomato lobster sauce, and fresh gitara pasta. Lobsters are the superior live blue hard shells from the deep icy waters of nova scotia the "Rolls-Royce of lobsters". Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$42.00
Fish Dishes
Chilean Sea Bass Bangkok Style
Sushi rice cake, tomato jam, and BKK sauce. Lobsters are the superior live blue hard shells from the deep icy waters of nova scotia the "Rolls-Royce of lobsters". Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$36.00
Hawaii and Sesame Seared Ahi Tuna Loin
Scallion Yukon potato puree and port wine glaze. Lobsters are the superior live blue hard shells from the deep icy waters of nova scotia the "Rolls-Royce of lobsters". Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$34.00
Wood Grilled Whole Fish
2LB Greece Branzino
European sea bass-clean, mild flavor, and flaky. Served with Santorini capers, Greek EV olive oil, and side of kale & golden quinoa. Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$78.00
Holland Dover Sole Meuniere
Sweet, medium flavor, and semi-firm. Served with Santorini capers, Greek EV olive oil, and side of kale & golden quinoa. Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$56.00
USDA Prime Steaks 1700°
Fillet Mignon 1855 Angus-Barrel Cut (8oz)
Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$48.00
New York Strip (14 oz)
Black diamond super-prime 52 days wet aged. Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$58.00
Bone-In Ribeye (20 oz)
Black diamond super-prime.
$58.00
Tomahawk Long Bone Ribeye (32 oz) (For 2)
Black diamond super-prime. Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$89.00
Surf and Turf
Add Signature Lobster Tail (8 oz)
Lightly fried, lemon, drawn butter, and honey-mustard aioli. Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$32.00
Whole Live Lobster Steamed and Cracked (1 lb)
Lemon and drawn butter. Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$32.00
Steak Enhancements
Parsley Garlic Butter
Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$4.00
White Truffle Butter
Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$4.00
Sauteed Seasons Mushrooms
Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$4.00
Classic Bearnaise
Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$4.00
Sides
Lightly Creamed Baby Leaf Spinach
Grated feta. Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$11.00
Hashed Potato Tots
Truffle blue cheese aioli. Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$11.00
Glazed Brussels Sprouts
Bacon. Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$11.00
Baked Idaho Potato (1 lb)
Butter, sour cream, bacon, and chives.
$11.00
Broccolini
Garlic, EV olive oil, and red pepper flakes. Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$11.00
Buttery Yukon Potato Mash
Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$11.00
LBSG Hand Cut French Fries
Consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs, may increase your risk of foodborne illness.
$11.00
Last updated June 1, 2021
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