No price ratings5.62 mi
Seafood
148 HARBOR CIR, NEW ORLEANS, LA, 70126
Wed 11:00 AM - 10:00 PM
Tommys Seafood Steakhouse
If you're looking for Seafood restaurants in New Orleans look no further. Tommys Seafood Steakhouse is known for having some of the best Seafood in New Orleans. Located at 148 HARBOR CIR, Tommys Seafood Steakhouse is a great place to dine in or order delivery. It's the perfect option for those searching for "Seafood Near Me". They have tons of great options, so scroll down to see the Tommys Seafood Steakhouse menu and pick your favorites.
Online Ordering Options
(See pickup options)Menu
- Postmates
Appetizers, Soups & Salads
Sautéed Mussels
Fresh mussels sautéed in garlic, basil, white wine and topped with Parmesan.
$16.00
Stuffed Jalapenos
5 pieces, crawfish, shrimp, and cream cheese stuffing, deep-fried and served with Homemade ranch dipping sauce.
$10.00
Fried Green Tomatoes Napoleon
Green tomatoes served over roasted tomato sauce, lump crabmeat and remoulade sauce.
$18.00
Crab Stuffed Mushrooms
Mushroom caps served with our lump crabmeat dressing, baked golden brown.
$16.00
Fried Asparagus with Crabmeat
Fresh asparagus spears fried golden and topped with lump crabmeat and lemon butter sauce.
$18.00
Voodoo Shrimp
Fresh gulf shrimp lightly battered and fried, then tossed In our signature creole aioli sauce. Topped with sesame seeds and balsamic reduction.
$14.00
Black & Blue Tuna
Thinly sliced spicy rare yellowfin tuna served with wasabi and pickled ginger.
$18.00
Crab Cakes
Lump crabmeat pan sautéed and served with creamy roasted red bell pepper and Parmesan sauce.
$21.00
Escargot
Wrapped in fresh spinach with herbed garlic butter topped with crusted Parmesan cheese and served with garlic toast.
$12.00
Calamari
Petite calamari lightly fried and served with roasted tomato sauce and chipotle aioli.
$10.00
Baked Potato Soup
Topped with sour cream, cheese, bacon and chives.
$5.00
Fresh Seafood Gumbo Soup
Dark roux, Louisiana style with shrimp, oysters, and crawfish.
$7.00
Tommy’s House Salad
Organically grown spring mix tossed with our honey-dijon vinaigrette and garnished with fresh fruit.
$6.00
Grilled Wedge Salad
Romaine hearts lightly grilled, topped with maytag bleu cheese dressing, tomatoes, red Spanish onions and bacon.
$8.00
Baby Spinach Salad
Served with warm sider, sliced hard-boiled egg and tasso ham dressing.
$6.00
Chicken Salad
Spring mix, garnished with fresh fruit and tossed with Parmesan ranch dressing and topped with sliced grilled chicken or blackened.
$12.00
Seared Shrimp Salad
Grilled shrimp served atop spring mixed greens, garnished with asparagus spears.
$13.00
Tuna Salad
Seared tuna steak sliced and served on organically grown spring mix garnished with fresh fruit and tossed with roasted shallot vinaigrette.
$18.00
Asian Tuna Salad
Sesame seed crusted tuna tossed in Asian dressing, topped with tortilla chips.
$18.00
Stacked Shrimp Salad Remoulade
Fresh bay shrimp tossed in a spicy Creole Remoulade dressing and served with fresh fruit .
$13.00
Tommy’s Caesar Salad
Caesar dressing tossed with Romaine lettuce, herbed Croutons, anchovies, and Parmesan cheese.
$8.00
Pasta
Mussels with Angel Hair Pasta
Fresh mussels sautéed in white wine, basil, lemon butter, garlic, tomatoes Parmesan.
$21.00
Seafood Pasta
Large gulf shrimp, scallops, and mussels sautéed with onions, peppers, bacon, basil, white wine cream sauce and served over linguini.
$21.00
Shrimp Diablo Pasta
Large gulf shrimp with spicy roasted tomatoes, garlic, Parmesan cream sauce.
$20.00
Chicken Linguini Pasta
Your choice of either grilled or blackened chicken breast with linguini and your choice of roasted tomato sauce or roasted garlic cream sauce.
$14.00
Tommy’s Vegetable Platter Pasta
A tasty variety of grilled, roasted and steamed seasonal vegetables. Served with freshly made quinoa.
$16.00
Vegetable Linguini Pasta
Homemade roasted tomato sauce with fresh seasonal vegetables.
$14.00
Lunch
Baked Potato Soup
Topped with sour cream, cheese, bacon and chives.
$5.00
Fresh Seafood Gumbo
Dark roux, Louisiana style with shrimp, oysters, and crawfish.
$7.00
Herb Salmon
Broiled salmon topped with our roasted shallot vinaigrette. Served with our fresh vegetable du jour.
$21.00
Jambalaya Pasta
Andouille sausage, grilled chicken, colored bell peppers, onion, linguini pasta, tomato-basil sauce.
$16.00
Shrimp Enchiladas
Shrimp stuffed enchiladas topped with pico de gallo and sour cream.
$16.00
Broiled or Blackened Tilapia with Pontchartrain
Served with our fresh vegetable du jour.
$18.00
Stuffed Shrimp Pontchartrain
Three large gulf shrimp stuffed with a shrimp and crawfish stuffing and topped with a white wine cream sauce with shrimp and mushrooms. Served with our fresh vegetable du jour.
$18.00
Fried Shrimp
Large gulf shrimp served with fries and our creamy coleslaw.
$18.00
Crawfish Combo
Fried crawfish tails, crawfish étouffée. Served with rice and our creamy coleslaw.
$20.00
Fried Oysters
A dozen lightly dusted with indian girl corn flour served with fries and our creamy coleslaw.
$22.00
Shrimp, Oyster, or Fish Po Boy
Served “fully dressed” with ancho aioli chili sauce and fries.
$16.00
Gulf Coast Chicken Fried Chicken
Served with our homemade country gravy and our Fresh vegetable du jour.
$12.00
Grilled Chicken Sandwich
Grilled, blackened or fried served on a toasted ciabatta roll with fries.
$10.00
Prime Beef Burger
A half-pound of beef, cooked to your liking, served on a toasted ciabatta roll with lettuce, tomatoes and red onions.
$10.00
Tommy’s Vegetable Platter
A tasty variety of grilled, roasted and steamed seasonal vegetables.
$16.00
Vegetable Linguini Pasta
Homemade roasted tomato sauce with fresh seasonal vegetables.
$14.00
Beef
Filet Mignon with Herb Butter
$32.00
USDA Prime Ribeye Steak
14 oz.
$48.00
USDA Prime New York Strip
14 oz.
$48.00
Pork or Chicken
Grilled Pork Tenderloin
Topped with port wine demi-glaze.
$29.00
Chicken Rockefeller
Tender chicken breast filled with our Rockefeller stuffing made with fresh spinach, andouille sausage, tasso ham, and parmesan cheese. Topped with roasted red pepper sauce.
$21.00
Entrees
Entrees
$21.00
Additional Seafood Entrees
Crispy Salmon
Phyllo wrapped and stuffed with fresh braised spinach served on a spicy ginger coconut sauce.
$24.00
Asian Tuna
Toasted black and white sesame seeds crusted tuna steak served with Asian dressing.
$26.00
Colossal Gulf Shrimp
The largest shrimp the gulf has to offer. Fried, grilled or blackened.
$22.00
Broiled Seafood Platter
Grilled rainbow trout, broiled fish du jour, blackened tuna, grilled shrimp and baked stuffed shrimp with lemon cream.
$28.00
Pecan Crusted Redfish
Pecan Parmesan-crusted let sautéed to a golden brown.
$24.00
Stuffed Trout Filet
Fresh trout filet stuffed with lobster meat dressing and topped with capers and meunière sauce.
$28.00
Fried Seafood Platter
Fresh fish, oysters, shrimp, calamari, seafood stuffed jalapeno and served with coleslaw, french fries tartar, and red sauce.
$28.00
Oyster Bar
Freshly Shucked Oysters on the Half Shell
Vinegar, white wine, crushed white peppercorns, diced shallots, diced jalapeños and cilantro.
$10.00
Tommy’s Grilled Oysters
Butter, garlic, shallots, white wine topped with Parmesan cheese.
$14.00
Oysters Rockefeller
Sautéed spinach, smoked tasso, andouille sausage, roasted garlic cream sauce.
$16.00
Double Oysters Rockefeller
Four oysters topped with Rockefeller sauce; fried oysters and topped off with garlic cream sauce.
$18.00
Shrimp Au Gratin Oysters
Fresh oysters topped with au gratin cheese sauce, shrimp and jalapeños.
$16.00
Fried Oysters
Lightly dusted with Indian girl corn flour.
$12.00
Last updated September 7, 2020
PostmatesNot Delivering: Outside of delivery range
$0.00
Est. Fee
49 minEst. Time