2.72 mi
Thai
Asian
Salads
Seafood
Soup
5421 College Ave, Oakland, CA, 94618
Not Available Now (Available Sun 5:30 PM - 9:00 PM)
Soi 4 Bangkok Eatery
Order online delivery or takeout from Soi 4 Bangkok Eatery to enjoy some of the best soup in Oakland. Looking to find the cheapest way to order Soi 4 Bangkok Eatery? Choose the most affordable, or the quickest delivery or takeout option listed below. Enjoy them in the comfort of your own home, since they deliver in Oakland. Don’t wait another day to treat yourself to their delicious soup. Get some Soi 4 Bangkok Eatery delivery or takeout today!
Online Ordering Options
(See pickup options)Menu
- Postmates
- Caviar
Lunch: Small PlatesLunch: Skewers (2 Skewers Per)Lunch: Soup & SaladLunch: NoodlesLunch: Sides & RiceLunch: Meat & PoultryLunch: Seafood & OthersLunch: Vegetables & OthersDinner: Small PlatesDinner: Skewers (2 Skewers Per)Dinner: Soup & SaladDinner: Rice & NoodlesDinner: Meat & PoultryDinner: Fish & SeafoodDinner: Vegetables & OthersDinner: Sides & Rice
Lunch: Small Plates
Paupia
Crispy vegetable rolls
$9.75
Paupia Yuan
Fresh roll of vermicelli, prawns, and vegetables
$9.75
Keow Wan Roti
Grilled Indian bread with tomatoes, eggplant, bell pepper, & fresh basil with green curry
$10.35
Miang Kum
Fresh cut mustard leaf with roasted coconut, prawns, pomelo, fresh herbs, and sweet palm.
$9.75
Kao Pode Tod
Thai spiced corn cakes served with cucumber vinaigrette.
$9.75
Kanom Pak Gard
Sauteed turnip cake with egg, bean sprouts, & chives served with Sriracha sauce.
$12.95
Kieow Tod
Pan-fried dumplings of shrimp and pork served with Thai ginger soy.
$10.35
Goong Gra Bog
Fried rice paper wrapped whole prawns served with sweet plum sauce.
$11.65
Kieow Pu
Thai pork and shrimp wontons with crab meat and baby bok choy.
$10.35
Lunch: Skewers (2 Skewers Per)
Gai Satay
Chicken
$7.80
Giow Grob
Fried wontons
$7.80
Bacon Shishito Peppers
$7.15
Fried Lemongrass Wings
$7.15
Goong Ping
Lemongrass shrimp.
$9.10
Plamuk Yang
Calamari
$8.44
Lunch: Soup & Salad
Soup of the Day
Please call Soi 4 Bangkok Eatery for details of today's soup.
$6.50/cup
$8.44
Somtum
Papaya, string beans, cherry tomatoes, and nuts tossed in sweet garlic lime dressing
$14.25
Yum Makuer Yao
Grilled eggplant salad with minced chicken & prawns topped with lime, coconut dressing
$14.25
Larb Gai
Minced chicken, nuts, roasted rice, dried chili flakes, and fresh herbs salad
$14.25
Neur Namtok
Grilled skirt steak salad with fresh herbs, roasted rice, chili, and fresh lime juice
$15.55
Yum Ma Muang
Green mango salad with crisped catfish floss, lettuce, mint, shallots, chili, & cashews
$15.55
Lunch: Noodles
Bamee Nam Bpet
Roast duck and baby bok choy egg noodle soup.
$16.85
Kao Soi
Northern Thai egg noodle, grilled skirt steak, and pickled vegetables in coconut-lime curry broth
$15.55
Kieow Wan Talay
Green curry of Manila clams, prawns, scallops and wild ginger with rice vermicelli.
$19.45
Pad Ke-Mao
Spicy wide rice noodles & julienned chicken stir-fried with basil, garlic & chili
$14.25
Sen Yai Gai Kua
Stir-fried fresh wide rice noodles with chicken, scallions, nuts, and radish.
$14.25
Pad Se-Ew
Pan-fried wide rice noodles with pork, chinese broccoli, egg, in Thai black bean sauce.
$14.25
Pad Thai
Fresh rice stick noodles stir-fried with shrimp, tofu, egg, bean sprouts, & chives.
$16.25
Bamee Talay
Stir-fried garlic noodles with Manila clams and fresh basil.
$16.25
Sen Yai Rad Na
Thai gravy noodle with skirt steak and chinese broccoli.
$15.55
Lunch: Sides & Rice
Jasmine Rice
$3.25
Sticky Rice
$3.25
Brown Rice
$3.25
Peanut Sauce
$3.25
Cucumber Relish
$3.25
Fried Egg
$3.90
Lunch: Meat & Poultry
Gai Graw Prow
Minced chicken wok-fried with basil, garlic, and fresh chili sub prawns $3
$15.55
Gai Hin Mapan
Sliced chicken stir-fried with oyster mushrooms, water chestnuts, scallion, and cashews
$15.55
Gai Pik Khing
Crispy sliced chicken & string beans wok-fried with sweet kaffir pik-khing chili
$15.55
Gai Takai
Wok-fried lemongrass chicken with young peppercorn, onions, chili, mint leaves, & snap peas
$15.55
Kang Bpet
Honey roasted duck, cherry tomatoes, and pineapple in red curry.
$18.14
Kua Kling Mu
Spicy southern Thai stir-fried pork shoulder with asparagus.
$16.25
Kang Kua Mu
Coconut braised pork shoulder, kabocha squash, and Thai basil in tangy red curry.
$16.25
Drunken Beef
Sizzling stir-fried skirt steak with green beans, apple eggplant, lemongrass, chili, & basil.
$16.25
Panang Neur
Braised beef short ribs in ‘kaffir’ lime leaves panang curry.
$18.14
Kao Mun Gai
Poached chicken breast & garlic rice served with cucumber, cilantro, & ginger-chili soy.
$15.55
Gai Yang Som Tum
Thai barbecued chicken served with ‘somtum’ salad and garlic rice.
$18.14
Lamb Yang
Grilled ginger marinated New Zealand rack of lamb with sweet carrot and smoked tomato relish.
$22.05
Lunch: Seafood & Others
Kao Pad Pu
Crab fried rice.
$15.55
Kao Pad Sapparot
Thai pineapple fried rice with prawns and cashew nuts.
$16.25
Goong Makahm
Light batter prawns wok tossed in spiced tamarind sauce with crisped shallots and garlic.
$16.85
Goong Pad Makeur
Tiger prawns and Japanese eggplant stir-fried with nuts, basil, and chili-wine sauce.
$16.85
Plamuk Pad Ped
Sizzling stir-fry wild caught Monterey squid, clams, & zucchini in spicy lemongrass sauce.
$16.85
Pad Mordin
Catfish claypot with pork belly, cellophane noodles, cabbage, scallions, and ginger.
$16.85
Pla Pao
Grilled banana leaf wrapped wild caught fish with steamed vegetables.
$19.45
Choo Chee Salmon
Grilled salmon filet with asparagus & cauliflower in spiced ‘choo chee’ curry.
$19.45
Lunch: Vegetables & Others
Thai-Style Brussel Sprouts
Wok-fried seasonal greens.
$14.25
Tua Pik Khing
Stir-fried snake beans and tofu in red ginger curry sauce.
$14.25
Pad Tofu
Golden bean cakes stir-fried with onions, scallions, and cashews in mild roasted chili sauce.
$14.25
Chap Chye
Star anise braised tofu, shiitake mushrooms, baby bok choy, & glass noodles clay pot.
$14.25
Pad Jae
$14.25
Kang Gari Pak
Charcoal grilled assorted vegetables & potatoes in mild yellow curry.
$14.25
Dinner: Small Plates
Paupia
Crispy vegetable rolls
$10.35
Paupia Yuan
Fresh roll of vermicelli, prawns, and vegetables.
$10.35
Keow Wan Roti
Grilled Indian bread, tomatoes, eggplant, bell peppers, & basil with green curry dipping.
$11.65
Miang Kum
Fresh cut mustard leaf wrap of roasted coconut, prawns, pomelo, herbs, & sweet palm.
$10.35
Kao Pode Tod
Thai spiced corn cakes served with cucumber vinaigrette.
$10.35
Kanom Pak Gard
Sauteed steamed turnip cake with egg, bean sprouts, & chives with Sriracha sauce.
$12.95
Hoi Op
Baked mussels on a half shell served with fresh lime wedges.
$10.35
Kieow Tod
Pan-fried dumplings of shrimp and pork served with Thai ginger soy.
$10.35
Goong Gra Bog
Fried rice paper wrapped whole prawns served with sweet plum sauce.
$11.65
Kieow Pu
Thai-style pork wontons with crab meat and baby bok choy.
$10.35
Plamuk Tod
Salt and pepper fried calamari with sweet chili sauce.
$12.95
Dinner: Skewers (2 Skewers Per)
Gai Satay
Chicken
$9.05
Giow Grob
Fried wontons
$9.05
Bacon Wrapped Sweet Shishito Peppers
$7.75
Fried Lemongrass Wings
$7.75
Goong
Lemongrass shrimp.
$10.35
Plamuk Yang
Calamari
$9.05
Dinner: Soup & Salad
Soup of the Day
Please call Soi 4 Bangkok Eatery for details of today's soup.
$7/cup
$9.10
Somtum
Green papaya, string beans, cherry tomatoes, & nuts tossed in sweet garlic lime dressing *
$14.95
Yum Makuer Yao
Grilled eggplant with minced chicken & prawns topped with lime-coconut cream.
$16.25
Larb Gai
Salad of minced chicken, nuts, roasted rice, dried chili flakes, and fresh herbs.
$14.95
Neur Namtok
Grilled skirt steak salad with fresh herbs, roasted rice, chili, and fresh lime juice.
$16.25
Yum Som-O
Grapefruit salad with mint, cilantro, shallots, cashew nuts, and roasted coconut.
$14.95
Yum Pla Muk
Wild caught Monterey squid salad dressed with lemongrass, chili, and fresh lime juice.
$16.25
Yum Ma Muang
Green mango salad with crisped catfish floss, lettuce, mint, shallots, & cashew nuts.
$16.89
Dinner: Rice & Noodles
Kao Mun Gai
Poached chicken and garlic rice served with cucumber, cilantro, and ginger-chili sweet soy (add fried egg $2.5).
$16.25
Kao Pad Pu
Crab fried rice (add fried egg $2.5).
$16.25
Kao Pad Sapparot
Thai pineapple fried rice with prawns and cashew nuts.
$16.25
Pad Ke-Mao
Spicy wide rice noodles & julienned chicken stir-fried with basil, garlic & chili.
$15.60
Pad Se-Ew
Pan-fried wide rice noodles with pork, chinese broccoli, egg, & Thai black bean sauce.
$15.60
Pad Thai
Fresh rice stick noodles stir-fried with shrimp, tofu, egg, bean sprouts, & chives.
$16.25
Bamee Talay
Stir-fried garlic noodle with Manila clams and fresh basil.
$16.25
Dinner: Meat & Poultry
Gai Graw Prow
Minced chicken wok-fried with basil, garlic, and fresh chili *(add fried egg $2.5).
$16.25
Gai Hin Mapan
Sliced chicken stir-fried with oyster mushrooms, water chestnuts, scallion, and cashews.
$16.25
Gai Pik Khing
Crispy sliced chicken & string beans wok-fried with sweet kaffir pik-khing chili.
$16.25
Makeur Yad Sai
Grilled eggplant stuffed with chicken & cabbage served with fresh green curry sauce.
$17.55
Gai Takai
Wok-fried spicy lemongrass chicken with green peppercorn, onions, mint leaves, & snap peas.
$16.25
Kang Bpet
Honey roasted duck, cherry tomatoes, and spinach in pineapple red curry.
$20.80
Kau Kling Mu
Spicy southern Thai stir-fried pork shoulder with asparagus (mild option not available).
$17.55
Kang Kua Mu
Coconut braised pork shoulder, kabocha squash, & Thai basil in tangy red curry.
$17.55
Drunken Beef
Sizzling stir-fried skirt steak with green beans, apple eggplant, lemongrass, chili, & basil.
$18.20
Panang Neur
Braised beef short ribs in ‘kaffir’ lime leaves panang curry.
$21.45
Neur Yang
Lemongrass grilled organic ‘all natural’ Angus sirloin served with Thai mint sauce.
$22.75
Lamb Yang
Grilled ginger marinated New Zealand rack of lamb with sweet carrot & smoked tomatoes.
$25.35
Dinner: Fish & Seafood
Goong Pad Makeur
Sauteed tiger prawns, Asian eggplant, & ground nuts in basil, chili, wine sauce.
$18.85
Goong Makahm
Light batter prawns wok tossed in spiced tamarind sauce with crisped shallots & garlic.
$18.85
Plamuk Pad Ped
Sizzling stir-fry wild squid, clams, & zucchini in spicy lemongrass sauce.
$18.85
Pla Mordin
Catfish claypot with pork belly, cellophane noodles, napa cabbage, scallions, and ginger.
$18.85
Choo Chee Salmon
Grilled salmon fillet with asparagus & cauliflower in spiced ‘choo chee’ curry.
$22.75
Pla Priow Wan
Pan-seared sea bass with sizzled ginger, chilli, mango sauce and fried brussels sprouts.
$22.75
Hoi Rad Kang
Seared scallops with baby bok choy & snap peas in coconut curry.
$22.75
Kieow Wan Talay
Mixed seafood with apple eggplant, bell peppers, and oyster mushrooms in fresh basil-green curry.
$21.45
Dinner: Vegetables & Others
Pad Pak Fai Daeng
Wok-fried seasonal greens.
$14.95
Thai-Style Brussel Sprouts
Stir-fried brussels sprouts with basil, garlic, and chili
$14.95
Pad Jae
Stir-fried eggplant, portobello mushroom, scallions, peppers, & tofu in garlic-chili sauce.
$14.95
Tua Pik Khing
Stir-fried blue lake green beans and tofu in red curry ginger sauce.
$14.95
Pad Tofu
Golden bean cakes stir-fried with onions, scallions, and cashews in mild roasted chili sauce.
$14.95
Chap Chye
Star anise braised tofu, shiitake mushrooms, daikon, baby bok choy, & glass noodles clay pot.
$14.95
Galam Nam Pla
Wok-fried cauliflower with garlic and fish sauce.
$14.95
Kana Mu Krob
Chinese broccoli and crispy house cured pork belly in chili-garlic sauce
$14.95
Kang Gari Pak
Grilled assorted vegetables & potatoes in mild yellow curry.
$14.95
Pak Tay Po
Silken tofu, snap peas, eggplant, squash, pumpkin, & jalapeno with red tamarind curry.
$14.95
Dinner: Sides & Rice
Jasmine Rice
$3.25
Sticky Rice
$3.25
Brown Rice
$3.25
Peanut Sauce
$3.25
Cucumber Relish
$3.25
Fried Egg
$3.25
Last updated October 16, 2020
PostmatesNot Delivering: Outside of delivery range
$0.00
Est. Fee
45 minEst. Time