Frozen version of our korean yuja (lemon citrus) fruit preserves blended with freshly squeezed lemon juice, water, and ice.

Creamy blend of our korean sweet potato paste with heavy whipping cream and milk. Topped with whipped cream, caramel drizzle, and toasted pecan nuts. Milk substitution not available..

Iced version of our korean plum fruit preserves naturally sweetened with honey. Garnished with a lemon slice. Only comes in one size.

Frozen version of our korean black-raspberry fruit preserves, milk, and ice.

A hot tea made with chinese quince fruit (green apple-pear flavor) preserves. Naturally sweetened with honey. Garnished with a lemon slice. Excellent tea for soreness, sinus, and aches.

Iced version of our pomegranate fruit preserves with jellies naturally sweetened with honey. Garnished with a lemon slice. Only comes in one size.

Iced version of our yuja, mogua, and plum teas naturally sweetened with honey. Garnished with a lemon slice. Refreshing to the overcome any summer.

Creamy blend of our korean sweet potato paste with heavy whipping cream and milk. Topped with toasted pecan nuts. Milk substitution not available..

A hot tea made with our yuja, mogua, and plum teas naturally sweetened with honey. Garnished with a lemon slice. Korea’s tropical fruit in one.

Iced version of our korean black-raspberry fruit preserves naturally sweetened with honey. Garnished with a lemon slice. Only comes in one size.

Iced version of our korean special herbal teas. Choose from: siesta dream, evergreen, formosa oolong, or all about five cha. Only comes in one size.

A hot tea made with aloe vera fruit preserves. Naturally sweetened with honey. Garnished with a lemon slice. Anti-inflammatory and helps with heartburn.

A hot tea made with korean yuja (lemon citrus) fruit preserves naturally sweetened with honey. Garnished with a lemon slice. Has high vitamin c and great for the common cold.

A hot tea made with korean plum fruit preserves. Naturally sweetened with honey. Perfect for stomach problems and digestion.