Gluten-free. Pulled chicken, ground beef and beans, topped with lettuce, pico de gallo and sour cream.

Gluten-free. A blend of fresh shrimp, onions, tomatoes, cilantro, jalapeños, diced mango, and avocado.

Breaded jalapenos filled with cream cheese, over a bed of lettuce topped with Pico de mango and creamy chipotle sauce.

Gluten-free. Four stuffed deep fried corn tortillas, two chicken and two shredded beef, topped with queso fresco, sour cream and pico de gallo.

Gluten-free. Grilled chicken and chorizo topped with cheese sauce and jalapenos.

Served with pico de gallo.

Served with pico de gallo.

Gluten-free. Chicken, steak or a mix of both topped with cheese sauce, grilled onions, bell peppers, jalapeños, and sour cream.

Gluten-free. A mixture of chorizo, roasted poblano peppers, and onions, topped with melted oaxaca cheese, served on a skillet with a side of tortillas.

4 pieces. Corn and flour dough mix filled with shredded beef, roasted peppers, and cheese, topped with sour cream and queso fresco.

Gluten-free. Chicken meat with rice and mixed vegetables, topped with cheese, pico de gallo, avocado and crispy corn strips.

Fried flour tortilla bowl filled with your choice of shredded beef, ground beef or pulled chicken, with black beans, lettuce, tomatoes, cheese, and sour cream.

Gluten-free. Grilled chicken breasts, shrimp and mushrooms over a bed of mixed lettuce, topped with cheese, Pico de mango, cucumbers, and sliced avocado.

Grilled chicken or steak, onions, bell peppers, beans, lettuce, tomatoes, cheese, and sour cream, inside a fried flour tortilla bowl.

Gluten-free. Grilled chicken breast with rice, black beans, lettuce, avocado, tomato, and sour cream.

Gluten-free. Sizzling fajitas with grilled peppers and onions, steamed broccoli, cauliflower, yellow squash, zucchini, and carrots. Served with pico de gallo, sour cream, rice, beans, and tortillas.

Gluten-free. One bean, one potato, and one cheese enchilada, topped with cheese and sour cream. Served with a side of rice and pico de gallo.

10" burrito filled with grilled onions, peppers, mushrooms, spinach, rice and beans, topped with cheese sauce, sour cream and Pico de mango.

Quesadilla stuffed with sauteed zucchini, yellow squash, corn, mushroom and spinach, topped with sour cream, queso fresco, Pico de mango and a side of chipotle sauce.

Gluten-free. Jumbo shrimp sauteed in a fiery red salsa, served with a side of rice, lettuce, avocado, tomatoes, and sour cream.

Gluten-free. Jumbo shrimp sauteed in Mexican-style garlic butter prepared with onions, tomatoes and diced avocado over a bed of rice.

Gluten-free. Tender tilapia fillet with jumbo shrimp, mushrooms and roasted peppers in delicious spinach and wine sauce, served with our season mashed potatoes.

Fettuccine with your choice of shrimp, chicken or a mix of both, chipotle roasted corn sauce and queso fresco.

Gluten-free. Grilled tilapia and jumbo shrimp, topped with our famous cheese sauce, served with a side of grilled veggies and rice.

Gluten-free. Diced shrimp cooked with tomato, onions, cilantro, and cheese.

Gluten-free. Grilled rib-eye with roasted peppers, served with a side of pico de gallo and tomatillo sauce.

Gluten-free. Pork cooked golden brown with onion and cilantro - a traditional Mexican recipe served with tomatillo sauce.

Gluten-free. Grilled tilapia, served with lettuce, tomatoes, cheese, and sour cream.

Grilled or golden fried beer battered tilapia with cabbage and sour cream served with a side of creamy cilantro sauce and pico de gallo.

Gluten-free. Grilled chicken and pineapple topped with melted cheese and sour cream, served with tomatillo sauce and pico de gallo.

Flour tortilla filled with cochinita pibil - Mexican slow-roasted pork marinated in citrus juice and annatto, rice and black beans, topped with cheese sauce, red onions and mole sauce.

Burrito filled with steak, grilled chicken, peppers, onions, rice and beans, topped with cheese sauce, lettuce, sour cream, pico de gallo and jumbo shrimp.

Filled with grilled chicken, chorizo, rice, and beans, covered with cheese sauce, sour cream and pico de gallo.

Grilled chicken breasts, black beans, and rice wrapped in a flour tortilla covered with chipotle-cheese sauce, Pico de mango and sour cream.

One bean and shredded beef and one bean and pulled chicken burrito, topped with cheese sauce, lettuce, tomatoes, and sour cream, served with a side of rice.

Two burritos filled with grilled onions, chicken, steak or carnitas, topped with cheese sauce and sour cream, served with pico de gallo and your choice of rice or beans.

Filled with carne Azada and grilled onions, covered in three different sauces, guacamole, and sour cream, served with rice and beans.

Filled with grilled onions, steak or chicken and beans, topped with sour cream, pico de gallo and queso fresco.

Two quesadillas with your choice of pulled chicken or shredded beef served with a side of rice, sour cream and pico de gallo.

Two quesadillas filled with chicken, spinach, and mushrooms, served with rice, sour cream, and guacamole.

Served with shrimp and crab meat, covered with avocado, sour cream, Pico de mango, and queso fresco, served with rice.

Two quesadillas with grilled shrimp, onions and peppers, served with rice, lettuce, tomatoes, and sour cream.

Gluten-free. Three enchiladas, one cochinita pibil, one chicken and one beef, topped with a creamy chipotle sauce, cheese, sour cream, queso fresco and pico de gallo, served with rice and beans.

Gluten-free. Three enchiladas with spinach and chicken, topped with roasted spinach sauce, sour cream, and queso fresco. Served with a side of rice.

Gluten-free. Four enchiladas - two with shrimp and crab meat topped with cheese sauce and two with cochinita pibil topped with a creamy chipotle sauce and sour cream, served with rice, beans and pico de gallo.

Gluten-free. Combination of five enchiladas: one chicken, one beef, one shredded beef, one cheese and one bean, topped with lettuce, tomatoes, and sour cream.

Gluten-free. Three enchiladas stuffed with shrimp and crab meat, topped with creamy cheese sauce and sour cream. Served with pico de gallo and your choice of rice or beans.

Gluten-free. Two cheese enchiladas topped with carnitas, grilled onions, and peppers, served with pico de gallo, sour cream and a side of rice.

Gluten-free. Three chicken enchiladas stuffed with potato and chorizo, topped with mole sauce, sour cream, and queso fresco, served with rice and beans.

Gluten-free. Three chicken enchiladas topped with creamy green tomatillo sauce, cheese, and sour cream, served with rice and beans.

Gluten-free. Three enchiladas, one cheese, one beef, and one chicken, topped with three different sauces and sour cream. Served with rice and beans.

Gluten-free. Tender sliced steak, chicken, and shrimp.

Gluten-free. Grilled shrimp, chicken, and chorizo mixed with pineapple chunks and grilled onions topped with our famous cheese sauce.

Gluten-free. A mix of chicken, steak, carnitas, and shrimp.

Filled with grilled chicken, chorizo, rice, and beans, covered with cheese sauce, sour cream and pico de gallo.

One burrito filled with beans and pulled chicken or shredded beef, topped with cheese sauce, lettuce, tomato, and sour cream, served with your choice of rice or beans.

Gluten-free. Two enchiladas stuffed with shrimp and crab meat, topped with cheese sauce and sour cream, served with pico de gallo and your option of rice or beans.

Grilled chicken breasts, black beans, and rice wrapped in a flour tortilla covered with chipotle cheese sauce, Pico de mango and sour cream.

Gluten-free. Grilled chicken and chorizo covered with cheese sauce, served with a side of rice, beans, and tortillas.

Gluten-free. Two chicken and spinach enchiladas topped with a creamy tomatillo sauce, cheese, and sour cream, served with a side of rice.

Fried flour tortilla filled with shredded beef or pulled chicken, covered with nacho cheese and sour cream, served with pico de gallo and rice or beans.

Gluten-free. Steak or chicken with grilled peppers and onions. Served with a side of pico de gallo, sour cream, shredded cheese, your choice of rice or beans and tortillas.

Gluten-free. One hard-shell beef taco and one chicken enchilada with a side of rice or beans.

Filled with chicken or steak, grilled onions and beans, served with pico de gallo and sour cream and your choice of rice or beans.

Gluten-free. Beaten eggs quickly fried with butter, filled your option of grilled chicken or steak, rice black beans, topped with tomatillo sauce, queso fresco and avocado.

Fried flour tortilla bowl filled with your choice of shredded beef, ground beef or pulled chicken, with black beans, lettuce, tomatoes, cheese, and sour cream.

Filled with grilled onions, chicken, steak or carnitas, topped with cheese sauce and sour cream, served with pico de gallo and your choice of rice or beans.

Gluten-free. Two enchiladas - one chicken and one cochinita pibil, topped with a creamy chipotle sauce, cheese, sour cream, and pico de gallo, served with rice and beans.

Refried beans and melted cheese between two flour tortillas, topped with your choice of ground beef or pulled chicken, topped with cheese sauce, grilled peppers, onions, tomatoes, and sour cream.

Two fried flour tortillas filled with shrimp and crabmeat, topped with a cheese sauce and sour cream, served with pico de gallo and your choice of rice or beans.

Two fried flour tortillas filled with shredded beef or pulled chicken, covered with cheese sauce and sour cream, served with pico de gallo and rice or beans.

Chicken breast cooked with peppers and onions over a bed of rice, covered with cheese sauce.

Gluten-free. Grilled pineapple stuffed with chicken, steak, pineapple chunks, peppers and onions in a pastor sauce, topped with cheese sauce, served with cheese sauce, rice or beans and tortillas.

Gluten-free. Grilled chicken and chorizo covered with cheese sauce, served with a side of rice, beans, and tortillas.

Gluten-free. Rib-eye topped with chorizo and cheese sauce, served with rice, beans, and tortillas.

Gluten-free. Tender rib-eye steak served with beans, rice, sour cream, pico de gallo and tortillas.

Gluten-free. Rib eye, chicken breast, jumbo shrimp and carnitas sautéed in our special molcajete sauce with poblano peppers and onions, served with rice and beans, sour cream, pico de gallo, guacamole and tortillas.

Gluten-free. Slow roasted pork marinated in citrus juices, served with rice and beans, lettuce, a side of cheese sauce and tortillas.

Gluten-free. Pork delicately seasoned with spices and herbs, cooked golden brown, served with rice, beans, pico de gallo, sour cream and tortillas.

Gluten-free. Rib-eye topped with grilled shrimp, onions and cheese sauce, served with a side of rice, beans, and tortillas.

Golden brown medallions of chicken breast, stuffed with chorizo, corn, cheese, and poblano peppers, served with mashed potatoes.

Gluten-free. Chicken breast with sautéed peppers, onion and mushrooms in a creamy chipotle sauce, served with our seasoned mashed potatoes.

Two Anaheim peppers stuffed with cheese, deep-fried in a flour batter, topped with mole sauce, served with rice and beans.

Gluten-free. One cheese and one beef enchilada with a side of rice and beans.

Gluten-free. Chicken enchilada, hard-shell ground beef taco, rice, and beans.

Ground beef burrito, chicken enchilada, rice, and beans.

Gluten-free. One ground beef hard-shell taco, one red and one green enchilada with a side of rice and beans.

Gluten-free. Chicken enchilada, chicken tamale loaded with ground beef and topped with cheese sauce, rice, and beans.

Shredded beef burrito, hard shell ground beef taco, and chicken enchilada.

Gluten-free. Two hard-shell beef tacos, rice, and beans.

Gluten-free. Two chicken enchiladas with lettuce, tomatoes, sour cream, rice, and beans.

Chile relleno, loaded tamal, shredded beef enchilada, hard shell beef taco, served with rice and beans.