Warm fresh made potato chips with a gorgonzola dip, caramelized french onion dip, and sour cream dip.
$7.00
French Onion Mushroom
1/2 a pound of button mushroom simmered in a red wine garlic sauce and baked with crispy gruyere cheese.
$8.00
Montreal Poutine
Nebraska’s own cheddar cheese curds atop our house cut fries with a zesty Canadian sauce.
$6.00
Jalepeno Bites
These little balls of fire! Stuffed with shrimp, bacon, jalapenos and cream cheese. Served with a jalapeno raspberry jelly.
$10.00
Gorgonzola Beef
Filet tips, baked with gorgonzola cheese, and garlic. Served with french bread.
$14.00
Lamb Quesadillas
Braised lamb shoulder smothered with cheddar and jack cheeses between a crisp extra-large spinach tortilla. Served with cucumber dipping sauce.
$14.00
Cheesburger Potato Skins
Fried potato skins topped with ground beef, bacon, and pickles baked with cheddar cheese. Served with peppercorn ranch.
$11.00
Artichoke Baguette
A rich blend of artichoke hearts, freshly chopped spinach, feta and gruyere cheeses in a salami laced Italian baguette.
$10.00
Shrimp Largo
Four bacon-wrapped large shrimp drizzled with a ginger sauce.
$14.00
Steamed Pot Sticker
Ground Pekin duck breast with mixed vegetables and spices. Served with jalapeno raspberry jelly.
$11.00
Our Salads
Artichoke Salad
Romaine and spring mix lettuces, fried onions, quartered artichoke hearts, roasted red peppers, toasted pine nuts with a zesty red wine vinaigrette topped with grilled shrimp.
$18.00
Classic Caesar Salad
Chopped romaine, sliced mushrooms, fried onions, and maple glazed bacon, artichoke hearts, and parmesan cheese with our house-made anchovy dressing.
$9.00
The Omaha Wedge Salad
A large wedge of chilled iceberg lettuce, maple glazed bacon, roasted peppers, crispy onions, and crumbled gorgonzola your choice of dressing.
$9.00
Apple Walnut Salad
Spring mix lettuce, candied walnuts, honey crisp apples with spiced cider vinaigrette topped with blueberry bourbon chicken.
$15.00
Seafood Salad
On romaine lettuce boats with blueberry bourbon salmon, grilled scallops, tomatoes, bacon, and crispy onions topped with our peppercorn ranch dressing.
$17.00
Rancher Salad
Roasted pan sautéed beef tips topped with a Parmesan crust on a bed of mixed greens, gorgonzola cheese, diced tomatoes, and maple bacon with your choice of dressing.
$17.00
A Date for Your Steak
Mixed Green Dinner Salad
$4.50
Austin's Chili
Austin's homemade chili. Served with cornbread.
$5.25
Beer Cheese Soup
Beer cheese soup.
$5.25
Soon to Be Famous Nebraska Steaks
Steak St. James
Sirloin strips simmered in a velvety mushroom sauce, baked with a mashed potato crown and gruyere cheese.
$22.00
Tennessee Whiskey Steak
Served with a Tennessee glaze.
$29.00
Chicken Fried Steak or Chicken
Choice of chicken fried steak or chicken fried chicken with choice of creamy peppered gravy or our house brown gravy, and mashed potatoes.
$18.00
Fish & Shellfish
Shrimp Piccatta
Pan sautéed tiger shrimp with lemon, mushrooms, and caper. Served with choice of sides.
$23.00
Whiskey Salmon
House marinated with Kentucky's finest with your choice of side dish.
$19.00
Scallops St Jacques
A collar of Yukon gold mashed potato filled with large scallops and a few fresh mushrooms in a creamy béchamel sauce and baked with gruyere cheese.
$24.00
Mussel & Shrimp Pots
Steamed with a local pint9 amber ale chopped garlic with a creamy pepper and cheddar sauce with your choice of side dish.
$22.00
Surf & Turf Stirfry
Large shrimp, and beef tips with our house vegetables. Served on a bed of riced cauliflower.
$28.00
Fish & Chips
Atlantic cod battered and fried. Served with home-made french fries and tartar sauce.
$19.00
Soup, Salad & Extras
Mixed Green Dinner Salad
$4.50
Austin's Chili
Austin's homemade chili. Served with cornbread.
$5.25
Beer Cheese Soup
Beer cheese soup.
$5.25
Soon to Be Famous Nebraska Steaks
Filet Mignon
The most tender cut of beef.
$24.00
Ribeye Steak
The most flavorful cut of beef.
$26.00
New York Strip
A lean and firm cut of beef.
$23.00
T Bone Steak
22 ounces. On a bed of onion rings.
$27.00
Porterhouse Cut Steak
35 ounces. On a bed of onion rings.
$34.00
Steak St. James
Sirloin strips simmered in a velvety mushroom sauce, baked with a mashed potato crown and gruyere cheese.
$22.00
Black & Blue Kansas City
16 ounces. Hand-cut bone-in New York strip on a bed of blue cheese cream sauce.
$26.00
Tennessee Whiskey Steak
Served with a Tennessee glaze.
$29.00
Chicken Fried Steak or Chicken
Choice of chicken fried steak or chicken fried chicken with choice of creamy peppered gravy or our house brown gravy, and mashed potatoes.
$18.00
Fish & Shellfish
Black Tiger Shrimp
Pan sautéed. Served over riced cauliflower with a garlic Parmesan crust.
$23.00
Shrimp Piccatta
Pan sautéed tiger shrimp with lemon, mushrooms, and caper. Served with choice of sides.
$23.00
Whiskey Salmon
House marinated with Kentucky's finest with your choice of side dish.
$19.00
Scallops St Jacques
A collar of Yukon gold mashed potato filled with large scallops and a few fresh mushrooms in a creamy béchamel sauce and baked with gruyere cheese.
$24.00
Mussel & Shrimp Pots
Steamed with a local pint9 amber ale chopped garlic with a creamy pepper and cheddar sauce with your choice of side dish.
$22.00
Surf & Turf Stirfry
Large shrimp, and beef tips with our house vegetables. Served on a bed of riced cauliflower.
$28.00
Fish & Chips
Atlantic cod battered and fried. Served with home-made french fries and tartar sauce.
$19.00
Fried Shrimp
Four large fried shrimp. Served with cocktail sauce and choice of side.
$23.00
Whiskey Seafood Medley
Pan-sauteed salmon, scallops, and shrimp. Served with house vegetables and candied walnuts on a bed of riced cauliflower.
$28.00
Special Dinners
Mediterranean Lamb Shank
Slow simmered for hours upon hours in a tomato juniper sauce until they fall off the bone! Served over riced cauliflower.
$24.00
Veal Marsala
Pan sautéed veal cutlets sauteed in a mushroom, marsala sauce. Served over mashed potatoes.
$24.00
Duck Duck Duck Duck
Pan sautéed southwestern marinated duck tenderloins with our house vegetables. Served over mashed potatoes.
$19.00
Beef Stroganoff
Topped with sour cream and chives. Served over mashed potatoes.
$19.00
Blueberry Bourbon Chicken
A secret sauce of blueberries, Kentucky bourbon, and spices. Served with your choice of sides.
$18.00
Colorado Ribeye
Salt and pepper grilled lamb ribeye grilled to medium, topped with mushroom in lemon butter with choice of side dish. 20 ounces.
$38.00
Homemade Meatloaf
Homemade meatloaf. Served with mashed potatoes and mushroom gravy.
$17.00
Chicken Piccatta
Pan sautéed chicken breast with lemon juice mushrooms and capers. Served over riced cauliflower.
$18.00
Liver & Onions
Pan sauteed beef liver in garlic butter. Served with mashed potatoes and brown gravy.
$18.00
Last updated October 23, 2020
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