Cheddar, Swiss, Muenster, Jack cheese, and arugula. Served on gluten free bread and cooked on dedicated surface
$7.25
Fig & Goat (GF)
Havarti, goat cheese, mission fig, honey, and basil. Served on gluten free bread and cooked on dedicated surfaces.
$7.75
The Inferno (GF)
Jack cheese, tomato, jalapeno, and sriracha. Served on gluten free bread and cooked on dedicated surfaces.
$7.25
Braised Brisket (GF)
Fontina, BBQ braised brisket, and sweet tea caramelized onion. Served on gluten free bread and cooked on dedicated surfaces.
$8.25
Buffalo Chicken (GF)
Muenster, Buffalo cheese, and pulled chicken. Served with celery sticks and blue cheese dressing on gluten free bread and cooked on dedicated surfaces.
$7.25
Truffle Melt (GF)
Havarti, black truffle oil, black pepper, and arugula. Served on gluten free bread and cooked on dedicated surfaces.
$7.50
Burgers (Gluten Free)
The Classic (GF)
Cheddar, spring mix, and tomato. Served on gluten free bread and cooked on dedicated surfaces.
$7.25
Holy Basil (GF)
Mozzarella, sweetened grape tomato, pesto sauce, and arugula. Served on gluten free bread and cooked on dedicated surfaces.
$8.00
Buffalo Bomb (GF)
Muenster, Buffalo cheese, spring mix, and choice of ranch or blue cheese dressing. Served on gluten free bread and cooked on dedicated surfaces.
$8.00
Angry Burger (GF)
Cheddar, chipotle spice, charred jalapeno, sweet tea caramelized onion, and sriracha. Served on gluten free bread and cooked on dedicated surfaces.
$7.75
Sweet Heat (GF)
Jack cheese, caramelized pineapple, sriracha BBQ sauce, and cilantro. Served on gluten free bread and cooked on dedicated surfaces.
$8.00
Triple B (GF)
Blue cheese crumbles and applewood smoked bacon. Served on gluten free bread and cooked on dedicated surfaces.