Scrambled omelet with hot chili, onion, herbs and spices a burst of traditional flavor served with injers or France bread.

Cubes of sirilion dried beef, onions, and choice of tofu or eggs served with fresh salad and French bread or injers.

Bits of injera mixed with chopped lamb cooked with onions, garlic and green peppers served mild.

French bread mixed with tomato sauce, onions, olive oil & Ethiopian berbere sauce served hot or mild.

Bits of injera mixed with beef cubes stewed with chopped onions & berbere served hot.

Bits of injera mixed with tomato sauce, onions, olive oil & berbere served hot or mild.

Bits of injera mixed with pureed split peas and cooked with Ethiopian spices.

Bits of injera mixed with cubes of dried sirloin beef, onion and tomato sauce.

For ingredient inforrnotion. see rnenu itern #22.

Sweet.

Made injera, buttered and spiced with red pepper.

For ingredient information, menu item.

Exquiately flavorful spicy chicken that had been slowly simmered in berebere sauce, served with hard boiled egg which have been simmered in sauce.

Marinated pieces of chicken breast cooked with pepper, onion, garlic, tomato & a touch of rosemary.

Exquisitely flavorful chicken breast that has been slowly simmered in curie and turmeric sauce. Served with hard boild egg which have been simmered in sauce.

Split lentils in BBQ sauce, simmered in basil, fresh crushed garlic, onion & herb spices.

Fresh spring beans, carrots & potatoes sauteed with onion, fresh tomato, ginger & garlic in turrneric sauce.

Powdered split peas simmered in BBQ, onion & combination of seasonings.

Collard greens sauteed with onions, fresh tomatoes, garlic & olive oil.

Yellow split peas simmered in a mild & flavorful onion & herb sauce.

Yellow split peas simmered in a flavorful sauce of BBQ & onions.

Whole brown lentils blended with mustard, onions, jalapenos & spices.

O thick stew made of whole green lentils with onion, garlic & ginger.

Rare or medium exquisitely spiced tender minced beef and 'side of ayib, a fresh spiced cottage cheese and gomen - collard greens.

Tender beef cubes simmered in berbere sauce and flavored with a dilicious blend of ethiopian spices.

Lean beef cubes pan fried with jalapeno, onion, tomato and rosemary.

Cubes of choice tender rare or medium rare beef prepared with o luscious blend of ethiopian spices, including hot berbere sauce - made of sun-dried jalapenos and a variety of herbs and pica, mixed in clarified butter.

Bits of injera mixed with cubes of dried sirloin beef, onions and tomato sauce.

Cubes of sirloin sauteed with onions, green peppers, tomatoes and a blend of spices mixed with injera. Served hot or mild.

Pureed split peas and beef cubes stewed with onions, garlic and ginger.

Collard greens sauteed with beef, onions, garlic, ginger, tomato and a blend of Ethiopian spices.

Tender and flavorful stew cooked in berber souce.

Tender, marinated pieces of lamb cooked with hallapeno. Onions, garlic, tomato and a touch of rosemary and other spices.

Curried Iamb stew cooked with exotic spices.

A combinations sheya, yebeg alicha - mild, doro wot along with three vegetarian side. Please contact merchant for side selection.

A combination of ye'misir wot, ye' atikilt wot, shiro wot, ye' gomen wot, kir qey wot, & azifa.

A combination of ye' misir wot, ye' gomen wot, ye' kir alicha, along with dried beef tibs, salad on the side. Please contact merchant for side selection.

A combination egg tibis, yebeg key wot - hot, ye' gomen wot, ye' kir alicha, salad on the side. Please contact merchant for side selection.