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Philadelphia
Main & Vine Delivery
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Uber Eats
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Est. Fee
50 min
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Menu
Caviar
Uber Eats
Express Lunch
Raw Bar
Shareable Appetizers
Starters
Soups & Salads
Sandwiches
Napa Style Sourdough Pizzas
Mains
Daily Supper
Sides
Desserts
Express Lunch
Express Lunch
With house bake seasonal cookie.
$20.00
Raw Bar
Shrimp Cocktail
Domestic wild shrimp and classic cocktail with fresh horseradish.
$16.00
King Crab
Served with cognac mustard.
$24.00
Tuna Tataki
Dashi, shoyu, chili, cilantro, and sesame.
$16.00
Shareable Appetizers
Artisanal Meat
House pickles, red wine mostarda, and olives.
$19.00
Farmstead Cheese
Spiced California walnuts, and seasonal compote.
$18.00
Baked Camembert in Box
Petite truffled salad, black pepper-walnut honey, and grilled sourdough.
$20.00
Vegetable "Crudite"
Roasted and raw vegetables, avocado green goddess, Point Reyes blue cheese, and beet hummus.
$16.00
Starters
Roasted Castroville Artichokes
Meyer lemon aioli and salsa verde.
$10.00
"Chicken Fried" Oysters
Chesapeake oysters, bearnaise aioli, and gremolata.
$12.00
Red Thai Curry Mussels
Lemongrass, mint, and cilantro.
$13.00
Achiote Chicken Tostada
Corn tortilla, pickled cabbage, avocado, jalapeno, and crema.
$12.00
Black Mission Fig Toast
Blue cheese, prosciutto di parma, saba, and walnut toast.
$10.00
Glazed "Robotayaki" Pork
Pork belly, sour cherry, red wine mostarsa, and house granola.
$12.00
Hearth Baked Sourdough
Whipped ricotta, marinated olive, garlic confit, and California olive oil.
$6.00
Baked Camembert in Box (Lunch)
Petite truffled salad, black pepper-walnut honey, and grilled sourdough.
$19.00
Crudite (Lunch)
Roasted and raw vegetables, avocado green goddess, Point Reyes blue cheese, and beet hummus.
$15.00
Soups & Salads
Jersey Corn Soup
Street corn salad, queso fresco
$8.00
Little Gem Caesar
Sourdough croutons, parmesan, classic Caesar dressing, and salsa verde.
$11.00
Baby Beets
Roasted and raw beets, frisee, whipped ricotta, pistachio, and white balsamic.
$13.00
Arugula and Peach Salad
Local peaches, prosciutto, shaved parmesan, and sherry vinaigrette.
$12.00
Lacinato Kale
Quinoa, avocado, soft egg, pickled carrot and cucumber, crispy shallot, pea shoots, and spicy ginger vinaigrette.
$14.00
M and V Wedge
Bibb lettuce, heirloom tomato, pickled onion, radish, bacon lardon, Point Reyes blue cheese, and buttermilk dressing.
$11.00
Jersey Corn (Lunch)
Street corn “salad”, queso fresco, and cilantro.
$6.00
Baked Onion Soup
Gruyere, sourdough, and crispy shallots.
$8.00
Little Gem Caesar (Lunch)
Sourdough croutons, parmesan, classic Caesar dressing, and salsa verde.
$11.00
M and V Wedge (Lunch)
Bibb lettuce, heirloom tomato, pickled onion, radish, bacon lardon, Point Reyes blue cheese, and buttermilk dressing.
$11.00
Baby Beets (Lunch)
Roasted and raw beets, frisee, whipped ricotta, pistachio, and white balsamic.
$13.00
Cucumber and Heirloom Tomato
Organic arugula, red onion, shaved parmesan, and lemon vinaigrette.
$11.00
Sandwiches
M and V Bistro Burger (Lunch)
Camembert, charred onions, sauce 789, and arugula on classic potato roll.
$16.00
Napa Trail “Hoagie”
Artisanal charcuterie, cave-aged provolone, and heirloom tomato vinaigrette on a baguette.
$15.00
Crab Roll
Meyer lemon aioli and shaved little gem lettuce on house baked brioche.
$18.00
French Dip
Braised short rib, gruyere, watercress, horseradish aioli, and au jus on a soft roll.
$12.00
Organic Chicken
Crushed avocado, smoked bacon, Monterrey jack cheese, organic sprouts, and buttermilk dressing on everything Philly muffin.
$15.00
Pacific Coast Halibut Tacos
Chipotle remoulade, charred pineapple pico de gallo, shaved cabbage, and radish.
$16.00
Napa Style Sourdough Pizzas
Black Grape and Blue Cheese
Hazelnuts, rosemary, and local honey.
$16.00
Artichoke and Organic Kale
Pepperoncini, pine nuts, and aged provolone.
$16.00
Four Cheese Pizza
Mozzarella, provolone, pecorino, ricotta, and fresh oregano.
$15.00
Spicy Salumi Pizza
Cave aged gruyere, Calabrian chili, red onion, and romesco.
$17.00
Kennet Square Mushroom Pizza
Leeks, roasted garlic bechamel, and pecorino.
$16.00
Littleneck Clam Pizza
Garlic, lemon, organic arugula, and chili flake.
$16.00
Mains
Oven Roasted Organic Chicken
Potato puree, grilled broccolini, and onion agro dolce.
$25.00
Adobo Rubbed Flat Iron Steak
10 oz Meyer Angus flat iron, rajas, chipotle steak sauce, whipped avocado, and chile relleno croquette.
$30.00
Bucatini and "Baby Clams"
East Coast cockles, artichokes, roasted garlic, and fresh herbs.
$24.00
Pennsylvania Lake Trout
Wild mustard greens, cauliflower, raisins, and almond brown butter.
$26.00
Ricotta Cavatelli
Summer Squash, Local Corn, Heirloom Tomato, Pecorino, Truffle Butter
$21.00
M and V Bistro Burger
Camembert, charred onions, sauce 789, and arugula on classic potato roll.
$17.00
Seared Barnegat Scallops
Acquerello risotto, arugula pistou, black grapes, shaved fennel, and saba.
$29.00
NY Strip Steak Frites
12oz Meyer Angus strip steak, cabernet butter, and garlic-parmesan fries.
$36.00
Pork Milanese
Leidy's all natural pork chop, cucumber and heirloom tomato salad, shaved parmesan, and 12 year balsamic.
$26.00
Pan Roasted Salmon
Wild isles salmon, olive oil poached potatoes, organic pole beans, tomato confit, and nicoise crème fraiche.
$27.00
Ahi Tuna Tataki
Dashi-shoyu, chil, cilantro, and sesame.
$16.00
Pan Roasted Salmon (Lunch)
Wild isles all natural salmon, lacinato kale, quinoa, pickled vegetable, pea shoots, avocado, soft egg, crispy shallots, and spicy ginger vinaigrette.
$24.00
Oven Roasted Organic Chicken (Lunch)
Potato puree, grilled broccolini, and onion agro dolce.
$22.00
Red Thai Curry Mussels (Lunch)
Lemongrass, mint, cilantro, lime, and sesame avocado toast.
$16.00
Mission Steak Bowl
Adobo rubbed Meyer angus sirloin tips, achiote brown rice, avocado, queso fresco, rajas, poblano salsa verde, and crema.
$19.00
Esbenshade Farm Egg Frittata
Olive oil poached potato, caramelized leeks, herb “salad”, and romesco.
$13.00
Daily Supper
San Francisco Cioppino (Monday)
$29.00
Organic Fried Chicken (Tuesday)
$24.00
Smoked BBQ Short Ribs (Wednesday)
$25.00
Whole Bronzino "Tacos" (Thursday)
$28.00
Wild Halibut (Friday)
$28.00
Herb Roasted Prime Rib (Saturday)
$35.00
Sunday Gravy (Sunday)
$20.00
Sides
Potato Puree and Crab
Butter poached king crab.
$12.00
Garlic Parmesan Fries
Sir Kensington's ketchup.
$8.00
Roasted Cauliflower
Raisins and almond brown butter.
$8.00
Street Corn "Salad"
Queso fresco and cilantro.
$6.00
Wilted Organic Kale
Garlic confit and toasted pine nuts.
$7.00
Desserts
Cinnamon Churros
Dulce de leche and dark chocolate fondue.
$9.00
Flourless Chocolate Torte
Port poached cherries.
$9.00
Meyer Lemon Cake
Italian meringue and local lavender honey.
$9.00
Greek Yogurt Panna Cotta
Strawberry yuzu, granola, and basil cake.
$9.00
Last updated August 3, 2023
Uber Eats
Not Delivering: Outside of delivery range
$
0.00
Est. Fee
50 min
Est. Time
Place Order