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The Dandelion Delivery
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30 min
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Menu
Postmates
Caviar
Uber Eats
Lunch Starters
Lunch Mains
Dinner Starters
Dinner Mains
Brunch Eggs
Brunch Cereals, Breads & Fruit
Brunch Starters
Brunch Mains
Brunch Sides
Brunch Tea
Dessert Puddings
Dessert Tea
Dessert Coffee
Savoury
Classics
Sweets
Tea Tiers
Tea Pots
Lunch Starters
Deviled Eggs
$8.00
Winter Root Vegetable Soup
Sharp cheddar & buttermilk croutons.
$10.00
Pint of Prawns
Poached prawns, spicy cocktail sauce, lemon mayonnaise.
$15.00
Chicken & Duck Liver Parfait
Grape chutney, cornichons, brioche toast.
$15.00
Crisp Baby Gym Caesar Salad
Farmhouse egg, dill pickles, pickled onions, spicy anchovy & parmesan dressing.
$13.00
Welsh Rarebit
Whole grain mustard & cheddar on butter milk toast.
$5.50
Beetroot Cured Salmon
Horseradish cream, capers, balsamic beet vinaigrette.
$13.00
Smoked Salmon & Trout Pate
Lemon vinaigrette, toasted pumpernickel.
$13.00
Pickled Beetroot Jar
Olive tapenade, goat cheese, baguette.
$10.50
Dandelion Salad
Mixed greens & dandelion leaves, cucumber, avocado, lemon vinaigrette.
$10.50
Berkshire Pork Terrine
Cornichons & whole grain mustard.
$14.00
Curried Crab, Cod & Chili Cakes
Green jalapeno & malt vinegar mayonnaise.
$8.50
Butter Lettuce Salad
Honey crisp apples, pomegranates, spiced walnuts, tux ford & Tebbutt stilton, honey vinaigrette.
$11.50
Beef Tartare
Watercress salad, roasted shallot vinaigrette, truffle dressing, sourdough toast.
$16.50
House-made Ricotta
Extra virgin olive oil, dried herbs, toasted sourdough.
$11.50
British Cheese Board
A selection of three British cheeses, savoury biscuits, quince paste, grape chutney, honey.
$18.00
Lunch Mains
Crab Risotto
Zucchini, charred leeks, lemon gremolata, saffron, chilies.
$16.00
Triple Cooked Chips
$6.00
Lamb Shepherd's Pie
Mashed potatoes, cheddar cheese, root vegetables.
$18.50
Griled Chicken Sandwich
Raisin-walnut bread, sage mayo, avocado.
$13.50
Grilled Salmon
Lemon parsley butter, watercress salad, lemon vinaigrette.
$19.00
House Blend Aged Beef Burger
Vermont sharp cheddar, Brooklyn brine pickles, apple smoked bacon, Churchill sauce.
$17.50
Macaroni & Cheese
Braised ham hock, quickest English cheddar.
$13.00
Grilled Paillard Chicken Salad
Crispy lettuce, chopped vegetables, lemon-chive dressing.
$16.50
Mashed Potato
$6.00
Bangers & Mash
Cumberland sausages, mashed potatoes, onion gravy.
$16.50
Warm Roast Beef
Watercress salad, horseradish mayonnaise, beef gravy, sourdough bread.
$15.50
Prince Edward Island Mussels
Roasted red pepper, tomato, white wine, cilantro.
$19.00
Dandelion Turkey Club Sandwich
Garlic mayonnaise, nueske bacon, vine ripe tomato, avocado, fried egg.
$13.50
Charred String Beans
Served with stewed tomatoes.
$6.00
Beer-Battered Fish & Chips
Line-caught cod, tartar sauce, triple cooked chips.
$21.00
Hanger Steak Salad
Arugula, bacon, blue cheese, balsamic dressing.
$18.25
Cucumber Salad
Served with trout roe.
$6.00
Crispy Flounder
Breaded flounder, tartar sauce, gem lettuce, toasted ciabatta.
$16.00
Rabbit Pie
Oyster mushrooms, cipollini onions, smoked bacon, grain mustard, white wine.
$23.00
Dinner Starters
Pint of Prawns
Poached prawns, spicy cocktail sauce, lemon mayonnaise.
$15.00
Chicken & Duck Liver Parfait
Grape chutney, cornichons, brioche toast.
$15.00
Deviled Eggs
Curry, paprika, cayenne pepper.
$8.00
Winter Root Vegetable Soup
Sharp cheddar & buttermilk croutons.
$10.00
Beetroot Cured Salmon
Horseradish cream, capers, balsamic beet vinaigrette.
$13.00
Smoked Salmon & Trout Pate
Lemon vinaigrette, toasted pumpernickel.
$13.00
Marinated Bar Olives
Herbs, spices, olive oil, balsamic vinegar.
$5.00
Dandelion Salad
Mixed greens & dandelion leaves, cucumber, avocado, lemon vinaigrette.
$10.50
Berkshire Pork Terrine
Cornichons & whole grain mustard.
$14.00
Welsh Rarebit
Whole grain mustard & cheddar on buttermilk toast.
$5.50
Crisp Baby Gem Caesar Salad
Farmhouse egg, dill pickles, pickled onions, spicy anchovy & parmesan dressing.
$13.00
Beef Tartare
Watercress salad, roasted shallot vinaigrette, truffle dressing, sourdough toast.
$16.50
Pickled Beetroot Jar
Olive tapenade, goat cheese, baguette.
$10.50
Butter Lettuce Salad
Honey crisp apples, red grapes, spiced walnuts, tuxford & Tebbutt stilton, honey vinaigrette.
$11.50
Curried Crab, Cod & Chili Cakes
Green jalapeno, malt vinegar mayonnaise.
$8.49
House-made Ricotta
Extra virgin olive oil, dried herbs, toasted sourdough.
$11.50
British Cheese Board
A selection of three British cheese, savory biscuits, quince paste, grape chutney, honey.
$18.00
Dinner Mains
Crab Risotto
Zucchini, charred leeks, lemon gremolata, saffron, chilies.
$16.00
Triple Cooked Chips
$6.00
Pan Seared Scottish Salmon
Vanilla parsnip puree, roasted brussels sprouts, apple cider pink peppercorn jus.
$26.00
Lamb Shepherd's Pie
Mashed potatoes, cheddar cheese, root vegetables.
$18.50
Tandoori Chicken
Coconut basmati rice, pistachio, cucumber cilantro yogurt.
$24.00
Mashed Potato
$6.00
Branzino
Marinated baby beets, grapefruit, herbed farro salad.
$28.00
Bangers & Mash
Cumberland sausages, mashed potatoes, onion gravy.
$16.50
Crispy Hampshire Pork Belly
Tomato white bean stew, blood pudding, apple glaze.
$23.00
Macaroni & Cheese
Braised ham hock, quickes English cheddar.
$13.00
Charred String Beans
Served with stewed tomatoes.
$6.00
Prince Edward Island Mussles
Roasted red pepper, tomato, white wine, cilantro.
$19.00
Beer-Battered Fish & Chips
Line-caught cod, tartar sauce, triple cooked chips.
$21.00
Steak & Chips
Pan roasted beef tender, watercress salad, triple cooked chips, steak butter.
$25.00
Duck Bolognese
Sunny side duck egg, strozzapreti pasta.
$19.50
Cucumber Salad
Served with trout roe.
$6.00
Warm Roast Beef Sandwich
Watercress salad, horseradish mayonnaise, beef gravy, sourdough bread.
$15.50
Rabbit Pie
Oyster mushrooms, cipollini onions, smoked bacon, grain mustard & white wine.
$23.00
Fireplace Sweet Potatoes
Served with citrus herb butter.
$6.00
House Blend Aged Beef Burger
Vermont sharp cheddar, Brooklyn brine pickles, apple smoked bacon, Churchill sauce.
$17.50
Stout Braised Short Rib
Herb citrus heritage carrots, beef gravy.
$25.00
Brunch Eggs
Benedict
Canadian bacon, hollandaise sauce, toasted English muffin.
$15.00
Royale
Smoked salmon, hollandaise sauce, toasted English muffin.
$16.00
Smoked Cheddar & Spinach Omelet
$12.00
Aged Cheddar & Ham Omelet
Field mushrooms.
$13.00
English Breakfast
Two eggs any style, Cumberland sausage, black pudding, tomato, mushroom, smoked bacon, fried bread and baked beans.
$16.50
Egg Sandwich with Cheddar Cheese
Fried egg, choice of bacon or sausage, on a toasted English muffin.
$10.00
Poached Eggs with Bubble & Squeak
Hollandaise and homemade steak sauce.
$14.00
Brunch Cereals, Breads & Fruit
Scones & Jam
$10.00
Pink Grapefruit
Burnt sugar, mint and honey.
$4.50
Fresh Market Fruit
$7.00
McCann's Porridge
Raisins, and bananas.
$6.00
House-Made Granola
Milk.
$8.00
Toasted Bagel & Catskills Smoked Salmon
Sliced tomato, cucumber, capers, red onions, cream cheese.
$16.00
House-Made Granola Parfait
Local vanilla yoghurt and honey.
$8.50
Brioche French Toast
Vanilla creme chantilly, and maple syrup.
$13.50
Scoth Pancakes
Maple apples, and cinnamon cream.
$11.50
Brunch Starters
Winter Root Vegetable Soup
Sharp cheddar & buttermilk croutons.
$10.00
Butter Lettuce Salad
Honey crisp apples, pomegranates, spiced walnuts, tuxford & Tebbutt stilton, honey vinaigrette.
$11.50
Beetroot Cured Salmon
Horseradish cream, capers, balsamic beet vinaigrette.
$13.50
Smoked Salmon & Trout Pate
Lemon vinaigrette toasted pumpernickel.
$13.00
Chicken & Duck Liver Parfait
Grape chutney, cornichons and brioche toast.
$15.00
Berkshire Pork Terrine
Cornichons & whole grain mustard.
$14.00
House-Made Ricotta
Extra virgin olive oil, dried herbs, toasted sourdough.
$11.50
British Cheese Board
A selection of three British cheese, savory biscuits, quince paste, grape chutney, and honey.
$18.00
Brunch Mains
House Blend Aged Beef Burger
Vermont sharp cheddar, Brooklyn brine pickles, apple smoked bacon, Churchill sauce.
$17.50
Grilled Chicken Sandwich
Raisin-walnut bread, sage mayo, avocado.
$13.50
Warm Roast Beef Sandwich
Watercress salad, horseradish mayonnaise, beef gravy, sourdough bread.
$15.50
Grilled Paillard Chicken Salad
Crispy lettuce, chopped vegetables, lemon-chive dressing.
$16.48
Bangers & Mash
Cumberland sausages, mashed potatoes, onion gravy.
$16.50
Beer-Battered Fish & Chips
Line-caught cod, tartar sauce, triple cooked chips.
$21.00
Macaroni & Cheese
Braised ham hock, quickest English cheddar.
$13.00
Lamb Shepherd's Pie
Mashed potatoes, cheddar cheese, root vegetables.
$18.50
Brunch Sides
Triple Cooked Chips
$6.00
Applewood Smoked Bacon
$6.00
Cumberland Sausage
$6.00
Roasted Tomato
$6.00
Grilled Portobello Mushrooms
$6.00
Bagel with Cream Cheese & Jam
$6.00
Bubble & Squeak
$6.00
Brunch Tea
Twinings Traditional Afternoon
$4.00
Teapings
Served loose, 2 or 4 cups.
$4.00
Dessert Puddings
Malt Molten Cake
Malted milk chocolate molten cake, caramelized cocoa nibs, stout ice cream.
$9.50
Vanilla Rice Pudding
Poached quince, walnut praline, spice wafer.
$9.50
Pear Crisp
Caramelized pears, oat, and pecan crumble, vanilla ice cream.
$9.50
Banoffee Trifle
Hazelnut financier, caramel, bananas, devon whipped cream.
$9.50
Sticky Toffee Pudding
Date ice cream.
$9.50
Ice Cream & Sorbet
Housemade daily selection.
$7.00
Petite Sweets
Daily assortment of tea pastries.
$10.00
British Cheese Board
A selection of three British cheese, savory biscuits, quince paste, grape chutney, honey.
$18.00
Dessert Tea
Twinings Traditional Afternoon
$4.00
Teapings
Served loose, 2 or 4 cups.
$4.00
Dessert Coffee
Regular & Decaf
$4.00
Regular & Decaf Espresso
$4.50
Cappuccino
$5.00
Latte
$5.00
Savoury
Roasted Spiced Bar Nuts
Served with rosemary.
$4.00
Marinated Bar Olives
Herbs, spices, olive oil, balsamic vinegar.
$5.00
Welsh Rarebit
Whole grain mustard & cheddar on buttermilk toast.
$5.50
Deviled Eggs
$8.00
Curried Crab, Cod & Chili Cakes
Green jalapeno & malt vinegar mayonnaise.
$8.50
Chicken & Duck Liver Parfait
Grape chutney, cornichons, brioche toast.
$15.00
Butter Lettuce Salad
Honey crisp apples, pomegranates, spiced walnuts, tuxford & Tebbutt stilton, honey vinaigrette.
$11.50
House Blend Aged Beef Burger
Vermont sharp cheddar, Brooklyn brine pickles, apple smoked bacon, Churchill sauce.
$17.50
Classics
Lamb Shepherd’s Pie
Mashed potatoes, cheddar cheese, root vegetables.
$18.50
Beer Battered Fish & Chips
Line-caught chatham cod, tartar sauce, triple cooked chips.
$21.00
Warm Roast Beef Sandwich
Watercress salad, horseradish mayonnaise, beef gravy, sourdough bread.
$15.50
Sweets
Ice Cream & Sorbet
Housemade daily selection.
$7.00
Sticky Toffee Pudding
Vanilla ice cream.
$9.50
Scones & Shortbread
Devon cream, lemon curd, and raspberry jam.
$10.00
Tea Tiers
Who Stole the Tarts
2 tiers of housemade pastries & tarts.
$20.00
Down the Rabbit Hole
2 tiers of petite sandwiches.
$30.00
A Royal Occasion
3 tiers of sandwiches & pastries, with a 4 cup pot of tea.
$50.00
Tea Pots
The Queen's Croquet Ground
Served loose, 2 or 4 cups.
$4.00
The Dormouse - High Tea for Tots
The mini-tea for little ladies & gentlemen under 12.
$12.00
Last updated August 3, 2021
Uber Eats
best deal
$
0.49
Est. Fee
30 min
Est. Time
Place Order