Soft rice paper with herbs and vermicelli, served with tangy tamarind and sweet chili sauce topped with crushed peanuts.
$5.00
Crispy Spring Rolls
Filled with silver noodles, cabbage, shiitake mushrooms, deep-fried until golden. Served with house sauce. Vegetable or Pork.
$7.00
Homemade Beef Jerky
Marinated beef with steam vegetables, served with chili peanut paste.
$8.00
Steamed Dumplings
Stuffed with onions, carrots, and leeks, served with garlic-soy sauce. Vegetable or Pork
$7.00
Grilled Mix Vegetables
Tossed in olive oil and serve with peanut sauce.
$7.00
Sticky Tamarind
Tossed in the sweet and tangy sauce along with chili, lemongrass and kaffir leaves.
$8.00
Satay
Grilled on skewers, served with peanut sauce and cucumber salsa choice of chicken or tofu.
$7.00
Angel Shrimps
Wrapped in wonton skin and deep-fried until golden, served with sweet chili sauce.
$8.00
Fish Cakes
Seasoned with mixed herbs and chili paste serve with cucumber salsa.
$8.00
Banh-Xeo
Asian crepe stuffed with beansprouts, onions and carrots, scallions and served with house sauce. Gluten-free.
$8.00
Fried Tofu
Deep-fried tofu triangles, served with chili sauce. Gluten-free.
$6.00
Edamame
Fresh steamed soybean pods. Gluten-free.
$5.00
Soups & Salads
Tom Yum Soup
Kalanga root, kaffir lime, mushrooms, broccoli, carrots and tomatoes in a spicy chili lemongrass broth. Gluten-Free.
$5.00
Coconut Soup
Coconut milk soup with kalanga root, kaffir lime, lemongrass, onions, broccoli and carrots. Gluten-Free.
$5.00
Wonton Soup
Stuffed with shrimp in a clear broth.
$7.00
Miso Soup
Seaweed and tofu in a soybean broth.
$5.00
Green Papaya Salad
Thum-muk-hoong. Shredded papaya with tomatoes, garlic, chili and lime juice. Gluten-free.
$7.00
Vegetarian Naam Salad
Marinated rice with coconut flakes tossed with scallions, cilantro, lime leaves, and chill, topped with crush peanuts served with lettuce to wrap. Gluten-free.
$8.00
Yum Salad
Choice of meat serve with Asian herbs, lemongrass, kaffir leaves, crushed peanuts and a spicy lemon dressing over fresh spring mix.
$7.00
House Salad
Spring mixed greens with tomatoes, cucumbers and served with house dressing. Gluten-free.
$6.00
Seaweed Salad
$5.00
Entrees
Sweet Basil
Sauté with garlic, bell peppers, broccoli, carrots and onions in a spicy sauce.
$14.00
Eggplant Sweet Basil
Sauté with garlic, bell peppers, carrots, onions and eggplant in a spicy sauce.
$14.00
Ginger Sauce
Sauté with garlic, ginger, chili peppers, carrots, onions in a spicy sauce.
$14.00
Tamarind Sauce
Sauté with mushrooms and chili sauce, steamed spinach and vegetables.
$14.00
Curry Dishes
Yellow Curry
Potatoes, ions, bell peppers, broccoli and carrots in a coconut broth. Gluten-free.
$14.00
Red Curry
Gluten-free. Onions, bell papers, broccoli, carrots, and green beans in a coconut broth.
$14.00
Green Curry
Onions, basil, green beans, broccoli, carrots and green chilis in a coconut broth. Gluten-free.
$14.00
Panaeng Curry
Peanut-based coconut curry with seasonal herbs and spices; served with steamed vegetables. Gluten-free.
$14.00
Steam Tilapia
Stuffed with mushrooms, carrots and silver noodles in a red curry sauce; served with steamed vegetables.
$18.00
Noodle Dishes
Pad Thai
Thai rice noodles stir-fried with bean sprouts, mix vegetables and topped with ground peanuts.
$14.00
Pad See Eew
Flat rice noodles with broccoli and carrots in a sweet soy sauce.
$14.00
Pad Kee Mao
Flat noodles pan-fried with bean sprouts, Thai basil, and vegetables in a spicy garlic sauce.
$14.00
Lad Na
Flat noodles pan-fried with Chinese broccoli in a soy sauce gravy.
$14.00
Pho Soup
Rice noodles soup with mix vegetables; served with beansprouts, lime and basil.
$10.00
Fried Rice
Spicy Basil
Broccoli, carrots, onions, bell peppers, and beansprouts.
$14.00
House Fried Rice
Soy sauce base with snow peas, broccoli, bell peppers, onions, carrots, and beansprouts.
$14.00
Crazy Pineapple
Pineapples, cashew nuts, snow peas, bell peppers, broccoli, onions, carrots, and beansprouts.
$14.00
Yellow Curry Fried Rice
Yellow curry powder with broccoli, carrots, onions, bell peppers, snow peas, and beansprouts.
$14.00
Lao Specialty Dishes
Laab
Marinated with roasted rice powder, lime juice, Kalanga, mint, cilantro, beansprouts and served with sticky rice. Gluten-free.
$14.00
Aw Lao
Stew like dish with lemongrass, shallots, chili, Asian eggplants, dill and served with sticky rice. Gluten-free.
$14.00
Homemade Laotian Sausages
Sai-Gawk. Stuffed with chopped pork, lemongrass, kaffir lime leaves; served with steam vegetables along with spicy roasted chili garlic sauce. Gluten-free.
$16.00
BBQ Cornish Hen
Marinated with coconut milk and herbs; grilled and served with steam vegetables, sticky rice, and spicy chili garlic sauce. Gluten-free.
Thinly shredded bamboo shoots, pumpkin, and mushrooms served with sticky rice.
$14.00
Lao Catfish
Deep fried whole catfish cut into pieces, served with steamed vegetables, sweet chili sauce, and sticky rice.
$14.00
King's Soup
Served over vermicelli noodles with bean sprouts, shredded lettuce, carrots, mints, cilantro and scallions with a red curry coconut broth. Gluten-free.
$14.00
Lao Porridge
Served with scallions, beansprouts, cilantro, fried garlic, and black pepper. Gluten-free.
$5.00
Pan Seared Tilapia Wraps
Lettuce fish wraps with lemongrass, cilantro, ginger, cucumbers, scallions, tomatoes, vermicelli noodles with spicy tamarind sauce.
$18.00
Desserts
Banana Chocolate Spring Roll
Served with peach sauce.
$8.00
Fried Banana Tempura
Drizzled with honey. Gluten-free.
$7.00
Mango Sticky Rice
Gluten-free. Sweet Mango over coconut sticky rice.
$8.00
Sweet Rice
In coconut milk with red bean wrapped in a palm leaf. Gluten-free.
$7.00
Coconut Rice Pudding
Pudding serve warm. Gluten-free.
$7.00
Coconut Sorbet
Rich coconut ice cream in its shell. Gluten-free.
$7.00
Green Tea Ice Cream
Gluten-free.
$4.00
Beverages
Thai Ice Coffee
$3.50
Thai Ice Tea
$3.50
Mango Juice
$3.00
Coke, Diet Coke & Sprite
$2.00
Coffee
$1.95
Hot Tea
$1.75
Sello
Thai sweet syrup, choice of red or green flavor with half & half.