Individually hand-wrapped and deep fried

Deep fried

8 pieces.

6 per order, served with sweet and sour sauce.

Deep Fried and battered wings

6 pan-fried chicken dumplings served with house-made dipping sauce.

Vegetarian roll with bean curd.

Battered and deep fried (6)

Marinated pork ribs

2 pc. chicken wing, 2 fried shrimps, 2 beef egg rolls, 2 pork ribs

Chicken liver, bamboo chute, and water chestnut, wrapped in bacon then deep fried. Comes with hot mustard.

Chinese soup of wispy beaten eggs and boiled chicken broth.

Sizzling rice, chicken, and vegetables

Hong Kong style wrapped wonton with egg noodles.

Pork, tofu, black fungus, egg, onions, mushroom, peas, and carrots

Shrimp, Chicken, BBQ pork, veggies, and wontons

Hong Kong style wrapped wonton with egg noodles.

Tender beef, onions and bean sprouts sauteed with flat white noodles.

Bean sprouts, cabbage, onions, and carrots, sauteed with soft noodles

A combination of chicken, shrimp, BBQ pork, cabbage, onions and carrots sauteed with soft noodles.

BBQ pork, shrimp, onions, bell peppers and bean sprouts sauteed with rice noodles in curry sauce with sesame seeds on top.

Seafood, Chicken, BBQ with crispy egg noodles

Deep fried tofu topped with blend of golden and shiitake mushrooms in tasty dark sauce.

Eggplant with Yu Shuan sauce

Vegetables in a spicy Szechuan sauce

Tofu with garlic and hot and spicy sauce

Tofu slightly fried with veggies in a special sauce

Shrimp fried rice rigorously stirred in a heated wok.

Shrimp, chicken and BBQ pork fried rice with bean sprouts, peas and carrots.

We stir-fry in a special sauce to add a little tanginess to your fried rice.

Topped with green onions

Stir fried with broccoli, zucchini, mushroom, bean sprouts, celery, peas, and carrots. Topped with green onions.

Sliced chicken breast fried rice, topped with green onions

Diced BBQ pork, stir-fried and topped with green onion

Sliced beef stir fried and topped with green onions

Shrimp, BBQ pork, peas, and carrots (light sauce)

Spicy, tender breaded chicken, deep-fried and blended with orange sauce.

Tender chicken, breaded and deep-fried, smothered in a delicious lemon sauce.

Open sesame. Chicken battered and deep fried smothered with tasty sesame sauce.

Deep-fried, breaded chicken, smothered in house-made generals sauce.

Tender chicken meat sauteed with vegetables and roasted cashews.

Deep-fried chicken with special sauce.

Dark meat, breaded and deep-fried in a spicy sauce.

Taiwanese style, tender chicken(with bones) braised in sweet savory sauce.

.

Tender Pork chops with Peking sauce

Pork, garlic and vegetables

Tender beef, onions and bean sprouts sauteed with flat white noodles.

Beef fillets with a sweet and savory sauce

Tender beef, sauteed with broccoli and vegetables.

Tender beef sauteed with Chinese pea pods, sliced zucchini, broccoli, carrots, cabbage and onions.

Tender beef, onions, and bell peppers sauteed in black bean sauce with flat white noodles.

Tender beef filet sauteed with bell peppers and onions.

Filets of beef steak topped with delicious pepper sauce.

Short Ribs with peppers in a peppery sauce

Shrimp stir fried with a mix of vegetables topped with toasted peanuts. Spicy.

Crispy whole shrimps (heads and shells on) marinated with salt and pepper.

Fish filet sauteed with black bean sauce.

Shrimp sauteed with vegetables and curry sauce.

Clams stir fried with ginger and green onions.

Claims sauteed in black bean sauce.

Hong Kong style fried egg noodles topped with sauteed seafood and vegetables.

Crispy, batter-fried shrimp covered with a delicious sauce.

Spicy squid with salt and pepper.

Shrimp sauteed with snow peas.

Pan fried patties with chicken, topped with homemade gravy.

Breaded shrimp, deep-fried and blended with sweet and sour sauce

Spicy shrimp and chicken with peanuts

We start with a whole flounder, carefully fileted. Core of the fish is then hand battered and deep fried to a golden crispyness. Filets are then stir-fried with fresh vegetables in heated wok to be served over the crispy fish core.

Flounder is a mild-flavored fish with a delicate texture and a mildly sweet taste. This fish is pan-fried to a golden crisp and served with house-made sauce.

Tender fish filets boiled in hot and spicy broth. AKA water cooked fish.

Filets of fish sauteed with fresh green leafy bok choy vegetables.

Wonderful combo of eggplants, tofu, and jalapenos individually stuffed with house-made shrimp and fish paste. All topped with a delicious dark sauce.

Sweetened

sweet Thai tea