Vegan & gluten-free. A creamy blend of chickpeas puréed with tahini and lemon juice drizzled with extra virgin olive oil. Served with pita.

Vegetarian & gluten-free. Rolled grape leaves stuffed with rice, chickpeas, tomatoes, and parsley, topped with Aladdin's dressing, feta, and chopped parsley. Served with pita.

Vegetarian. A zesty combination of spinach, onions, and feta folded into a pita pie and topped with feta and scallions.

Vegan & gluten-free. Assortment of carrot and celery sticks, cucumbers, sliced tomatoes, Kalamata olives, pickled turnips, and pickled cucumbers. Great for dipping; good alternative to pita.

Vegan. A delicate mixture of chopped parsley, sweet onions, diced tomatoes, bulgur, lemon juice, extra virgin olive oil, and fine herbs. Served with pita.

Vegan & gluten-free. Italian green beans sautéed with onions, whole cloves of garlic, fresh tomatoes, and extra virgin olive oil. served with pita.

Handcrafted, fried croquettes of seasoned ground lean beef and bulgur filled with seasoned beef, onions, and pine nuts. Served with plain non-fat yogurt and Lebanese salata. Fried in peanut oil and contains peanuts.

Seasoned, ground lean beef sautéed with diced tomatoes, onions, lightly fried pine nuts, and herbs folded into a pita pie and topped with cheddar and scallions. Contains peanuts.

Vegan & gluten-free. Fire-roasted eggplant puréed with tahini, fresh garlic, and lemon juice drizzled with extra virgin olive oil. served with pita.

Vegetarian & gluten-free. Crispy, fried vegan patties made with ground chickpeas, fava beans, onions, and herbs with tomato slices and tahini yogurt dressing. Served with pita. Fried in peanut oil.

Curried chicken mixed with onions, sweet peas, fine herbs and spices, folded into a pita pie and topped with diced tomatoes and scallions.

Vegetarian & gluten-free. A sampling of favorites! Hummus, tabouli, baba gannouj, falafel, and dawali, served with tahini yogurt dressing and pita. Fried in peanut oil.

Vegetarian & gluten-free. Cauliflower florets lights fried, topped with tahini yogurt dressing and hot sauce, sprinkled with special seasoning and parsley. Fried in peanut oil.

Vegan, gluten free. Homemade with carrots, celery, tomatoes, zucchini, yellow squash, potatoes, green peppers, onions, and sweet peas.

Vegan, gluten free. Lentils, Swiss chard, celery, golden potatoes, and fresh garlic.

Vegan, gluten free. Red kidney beans, fresh vegetables, and tomatoes; mildly spicy.

Vegan, gluten free. Half lentil, half chili.

Gluten free, vegetarian. Greens, Kalamata olives, sliced tomatoes and cucumbers, feta, scallions, and Aladdin's dressing.

Nuts, gluten free, vegetarian. Fried falafel patties over mixed greens, sliced cucumbers, tomatoes, and scallions served with tahini yogurt dressing. Choice of cheddar or feta.

Gluten free. Chopped spinach and romaine, Lebanese salata, Kalamata olives, banana peppers, and chopped, grilled chicken tenders tossed with Aladdin's dressing and topped with feta and pickled turnips.

Baby spinach, cucumbers, tomatoes, sliced mushrooms, and scallions. Choice of cheddar or feta and dressing.

Gluten free. Grilled tuna steak, greens, cucumbers, tomatoes, and scallions. Choice of cheddar or feta and dressing.

Vegan, nuts, gluten free. Lentils and brown rice over mixed greens topped with our award-winning hummus and fried onions, served with Aladdin's dressing.

Gluten free. Grilled, oven-roasted turkey breast over greens, Kalamata olives, cucumbers, tomatoes, and scallions. Choice of cheddar or feta and dressing.

Vegan, gluten free. Chopped tomatoes, cucumbers, green peppers, scallions, onions, and parsley tossed with extra virgin olive oil and lemon juice on a bed of greens.

Vegan. Chopped spinach and romaine, Lebanese salata and pita chips seasoned with za'atar, tossed with lemon juice, garlic, sumac, extra virgin olive oil, and herbs.

Nuts, gluten free. Chopped spinach and romaine, yellow squash, zucchini, grapes, tomatoes, and chopped grilled chicken tenders tossed with honey Dijon dressing and topped with feta, dried cranberries, and lightly fried pine nuts.

Nuts, gluten free, vegetarian. Mixed greens, Lebanese salata, Kalamata olives, and quinoa tossed with Aladdin's dressing and topped with feta, dried cranberries, and chopped walnuts.

Gluten free, vegetarian. A mix of greens and Lebanese salata topped with Aladdin's dressing and feta.

Nuts, gluten free. Chicken salad over greens, sliced cucumbers, tomatoes, scallions, and slivered, lightly fried almonds. Choice of cheddar or feta and dressing.

Nuts, vegan. Mujadara, Lebanese salata, red quinoa, diced squash and zucchini, peas, seasoned pita chips, walnuts, cranberries, and special seasoning tossed in Aladdin's dressing and sprinkled with parsley.

Gluten free. Grilled strips of seasoned beef sirloin over greens, sliced tomatoes and cucumbers, Kalamata olives, scallions, and feta. Choice of dressing.

Gluten free. Grilled, seasoned chicken thigh over greens, sliced tomatoes and cucumbers, Kalamata olives, scallions, and feta. Choice of dressing.

Gluten free. Grilled beef tenderloin over greens, sliced tomatoes and cucumbers, Kalamata olives, scallions, and feta. Choice of dressing.

Gluten free. Grilled chicken tenders over greens, sliced tomatoes and cucumbers, Kalamata olives, scallions, and feta. Choice of dressing.

Gluten free. Grilled, seasoned lamb over greens, sliced tomatoes and cucumbers, Kalamata olives, scallions, and feta. Choice of dressing.

Vegetarian. Baba gannouj topped with roasted eggplant, feta, sliced tomatoes, Kalamata olives, and a sprinkle of oregano.

Nuts, vegetarian. Tahini yogurt dressing topped with falafel, banana peppers, diced tomatoes, and chopped parsley.

Tahini yogurt dressing topped with beef shawarma, onions, sliced tomatoes, diced cucumbers, and flakes of sweet basil.

Vegetarian. Mildly spiced vegetarian chili topped with cheddar, scallions, and tahini yogurt dressing.

Nuts. Honey Dijon topped with curried chicken, peas, sliced onions, banana peppers, and fried onions.

Nuts. Our award-winning hummus topped with seasoned lean ground beef, diced tomatoes, lightly fried pine nuts, and chopped parsley.

Vegetarian. Feta, za'atar, diced cucumbers, green peppers, sliced tomatoes, Kalamata olives, and flakes of sweet basil.

Honey Dijon dressing and our homemade garlic sauce topped with chopped, grilled chicken tenders, green peppers, and diced scallions.

Vegetarian. Our homemade garlic sauce and hot sauce topped with baby spinach, diced yellow squash and zucchini, mushrooms, diced tomatoes, peas, banana peppers, cheddar and herbs.

Vegetarian. Homemade garlic sauce topped with cooked seasoned spinach, diced tomatoes, scallions, banana peppers, and sprinkled with parsley.

Grilled beef tenderloin, grilled tomatoes, green peppers, onions, greens, turnips, pickles, and tahini yogurt dressing. Lightly toasted.

Grilled chicken tenders, sliced tomatoes, turnips, pickles, and our famous garlic sauce. Lightly toasted.

Grilled, oven-roasted turkey breast, greens, sliced tomatoes, and cheddar. Lightly toasted.

Grilled links of lean ground beef mixed with onions, parsley, herbs, and spices, topped with tomatoes, onions, and tahini yogurt dressing. Lightly toasted.

Grilled beef tenderloin, greens, tomatoes, onions, feta and aladdin’s dressing. Lightly toasted.

Grilled, seasoned chicken thigh, tomatoes, onions, and tahini yogurt dressing. Lightly toasted.

Grilled yellowfin tuna steak, greens, tomatoes, onions, turnips, pickles, and tahini yogurt dressing. Lightly toasted.

Nuts. Grilled chicken salad, tomatoes, lightly fried almonds, and melted cheddar. Lightly toasted.

Beef kafta rolled with our homemade hot sauce. Lightly toasted.

Nuts. Sautéed mixture of lean ground beef, lightly fried pine nuts, onions, tomatoes, herbs, and spices topped with cheddar, turnips, pickles, and tomatoes. Lightly toasted.

Grilled strips of seasoned beef sirloin, greens, tomatoes, onions, turnips, pickles, and tahini yogurt dressing. Lightly toasted.

Grilled yellowfin tuna steak, greens, onions, turnips, pickles, curry spice, and our famous garlic sauce. Lightly toasted.

Grilled, seasoned chicken thigh, tomatoes, onions, and honey Dijon dressing. Lightly toasted.

Grilled lamb seasoned with herbs and spices, topped with tomatoes, onions, greens, turnips, pickles, and tahini yogurt dressing. Lightly toasted.

Curried chicken, sweet peas, onions, banana peppers, sliced tomatoes, cheddar, and honey Dijon dressing. Lightly toasted.

Vegan. Our award-winning hummus with greens and Lebanese salata.

Vegetarian. Stuffed grape leaves topped with feta, tomatoes, onions, and Aladdin's dressing.

Vegan, nuts. Falafel and baba gannouj with greens, tomatoes, turnips, and pickles.

Vegan. Our award-winning hummus with tabouli, greens, and tomatoes.

Nuts, vegetarian. Falafel, greens, tomatoes, turnips, pickles, and tahini yogurt dressing.

Vegan. Baba gannouj with greens and Lebanese salata.

Vegan, nuts. Falafel and our award-winning hummus with greens, tomatoes, turnips, and pickles.

Nuts. Chicken mishwi and beef kafta on a bed of brown rice with vermicelli, served with greens, hummus, and falafel.

Nuts. Handcrafted fried croquettes of lean beef and bulgur filled with seasoned lean beef, onions, and pine nuts. Served with greens, sliced tomatoes, cucumbers, Kalamata olives, and choice of dressing.

Nuts. Grilled beef tenders served with brown rice with vermicelli, lightly fried pine nuts and almonds, and a hint of cinnamon. Choice of garlic sauce or tahini yogurt dressing.

Nuts, gluten free. Our award-winning hummus topped with grilled strips of seasoned beef sirloin, lightly fried pine nuts, diced tomatoes, and chopped parsley.

Nuts. Seasoned ground lean beef sautéed with tomatoes, onions, and lightly fried pine nuts, folded into a pita pie and topped with cheddar and scallions. Served with greens, tomatoes, mushrooms, Kalamata olives, and choice of dressing.

Vegan, gluten free. A medley of cooked beans, vegetables, and brown rice, seasoned with a blend of herbs and spices. Side of tahini yogurt or hot sauce.

Vegan. Italian green beans sautéed with onions, fresh tomatoes, and whole cloves of garlic, served with brown rice with vermicelli.

Nuts. Grilled seasoned lamb served with brown rice with vermicelli, lightly fried pine nuts and almonds, and a hint of cinnamon. Choice of garlic sauce or tahini yogurt dressing.

Gluten free. Our award-winning hummus topped with chopped grilled chicken, diced tomatoes, and chopped parsley.

Vegetarian. A zesty combination of spinach, onions, and feta folded into a pita pie and topped with feta and scallions. Served with greens, tomatoes, cucumbers, Kalamata olives, and choice of dressing.

Curried chicken, onions, sweet peas, herbs, and spices folded into a pita pie and topped with tomatoes and scallions. Served with greens, tomatoes, mushrooms, Kalamata olives, and choice of dressing.

Beef kafta, shish kabob, and shish tawook on a bed of brown with vermicelli, served with greens, sliced tomatoes, cucumbers, and choice of dressing.

Vegan, nuts, gluten free. Lentils and brown rice topped with Lebanese salata and fried onions.

Contains nuts. Beef kafta served with seasoned brown rice with vermicelli, fried pine nuts and almonds and a hint of cinnamon. Choice of garlic sauce or tahini yogurt dressing.

Vegetarian. Fresh fruit.

Vegetarian. Cheddar and feta.

Cheddar and feta.

Vegan, gluten free. Our famous homemade hot sauce is a flavorful complement to any dish.

Gluten free, vegetarian.

12 oz.

Organic. Vegan & gluten-free. Lightly sweetened organic teas.

Vegan and gluten free.

23.7 oz plastic bottle. Vegan and gluten free.

Sparkling water - 11.15 oz glass bottle. Vegan and gluten free.