Spicy lemongrass soup with shrimp, Thai style hot sour soup.

Tofu, scallion, seaweed, miso paste.

Clear broth served with mushroom and scallion.

Shrimp, scallop and crabmeat with vegetable in a egg drop.

Slices of chicken breast simmered in a creamy spicy coconut broth.

Chicken broth with vegetable and dumplings.

Grilled soy glazed shrimp, mix lettuce and greens in a ginger vinaigrette and sesame seeds.

Grilled soy glazed chicken, mix lettuce and greens in a ginger vinaigrette and sesame seeds.

Stir fried. Chicken, beef, shrimp.

Stir fried.

Stir fried.

Stir fried.

Shrimp, scallop,crab.

Scallop, shrimp and crab.

Chicken, steak and shrimp.

Served with fried rice.

White meat.

Shrimp, chicken, steak.

Chicken, scallop, shrimp, steak.

Fried chicken, mixed vegetable cooked with red spicy sauce, great for spicy king and queen.

Rice noodle stir fried with crushed toast peanuts, scallion and egg.

Fried chicken nugget coated with thick sweet honey sauce and mixed vegetables.

Salmon quick fried in a spicy authentic Thai chili sauce, served with fresh vegetables.

Stir fried rice noodle with broccoli, egg and black soy sauce.

Fried rice with shrimp, chicken, cashew nuts, egg, pineapple chunk.

Chicken or shrimp sauteed with curry sauce and mix vegetables.

Choice of chicken, beef or shrimp shrimp simmered in a traditional green coconut curry sauce with fresh vegetable.

Shrimp, scallop, crab meat with assorted fresh vegetables in tasty spicy sauce.

Sliced of tender beef sauteed with mushroom and onions in oyster sauce.

Chicken cooked with mixed vegetables and thick brown sauce and cashew nuts.

Chicken breast sauteed with fresh ginger, onions and mushrooms in black coy base.

Choice of diced chicken white meat or shrimp cooked with mixed vegetables and peanut and sweet brown sauce.

2 oz.

16 oz.