2.79 mi
Group Friendly
Vegan
Healthy
Turkish
Vegetarian
750 N 34th St, Seattle, WA, 98103
Not Available Now (Available Wed 10:00 AM - 8:30 PM)
Cafe Turko
Searching for "Turkish Near Me"? Cafe Turko has some of the best Turkish in Seattle. Located at 750 N 34th St, Cafe Turko is a convenient option that delivers to the area around Seattle.. And if you're looking to save money on Cafe Turko delivery, just choose the most affordable delivery option listed here. It's the perfect option for those searching for "Turkish Near Me", and Cafe Turko delivery is just a click away, so don't wait another day to treat yourself to their delicious Turkish. Have some Cafe Turko today!
Online Ordering Options
(See pickup options)Uber Eatsbest deal
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Est. Fee
45 minEst. Time
Menu
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Soups
Authentic Turkish Lentil Soup Cup
Spiced with urfa and antep pepper and spearmint. Vegan and gluten free.
$5.00
Soup & Salad
A cup of soup and small aegean salad with mixed greens, onions, green olives, cucumbers, tomatoes, homemade pommegranite vinaigrette. Gluten free.
$10.00
Lentil Soup Bowl
$7.00
Salads
Aegean Greens Salad
Mixed greens, onions, green olives, feta cheese, cucumbers, tomatoes, cabbage pickles, homemade pomegranate vinaigrette with sunflower seeds. Vegetarian and gluten free.
$11.00
Anatolian Salad
Mixed greens tossed with green and red peppers, cucumbers, Turkish black olives, a boiled egg, pomegranate dressing with feta cheese, sunflower seeds, parsley and homemade beet and red cabbage pickles. Vegetarian and gluten free.
$11.00
Feel Good Salad of The East
Seasonal greens topped with roasted eggplant, cauliflower, carrots, homemade pickles, red bell peppers, olives and a protein bundle. Zesty marinated garbanzo beans and walnuts, and a dash of hot sauce, sumac and za’atar. Vegan and gluten free.
$13.00
Kuzu (Lamb) Salata
Served with seasonal greens, homemade pickles, onions, bell peppers, tomatoes, olives Turkish yogurt sauce with garlic and mint and a drizzle of olive oil topped with a chunk of lamb cubes seasoned with sumac, mint, and urfa pepper. Gluten free.
$14.00
Mixed Greens with Goat Cheese Salad
Turkish apricots and walnuts. Vibrant salad with goat cheese (popular in Eastern Turkey), homemade Turkish pickles, chopped Turkish apricots, and walnuts served with pomegranate vinaigrette. Vegetarian and gluten free.
$13.00
Sebze Salata Salad
Originated in Aegean coast. A bundle of roasted vegetables-eggplant, cauliflower, zucchini, and brussels sprouts served with fresh greens, Turkish olives, grilled eggplant dip and olive oil, sumac, and urfa pepper mixture which is the last touch. Vegan and gluten free.
$13.00
Village Salad with Chicken
Spiced up grilled chicken on top of seasonal greens, red onion, cucumbers, carrots with a handful of homemade red pickles dressed with pomegranate molasses and olive oil sauce.
$13.00
Pita Pocket Sandwiches
Döner Kebab Pocket
Döner kebap, homemade tomato sauce, grilled eggplant and yogurt sauce, salad greens, and crumbled feta cheese.
$12.00
Grilled Chicken Durum
Grilled spicy chicken, greens, Tahini dressing, tomatoes, red onion rings, tomatoes and peppers.
$14.00
Grilled Eggplant Dürüm
Grilled eggplant and yogurt with homemade tahini sauce, kalamata olives, a splash of lemon juice, and crumbled feta cheese. Vegetarian.
$10.00
Hummus Durum
Greens, Turkish olives, fresh herbs, seasonal greens, touch of Aleppo pepper and pomegranate molasses. Vegan.
$10.00
Lamb Durum
Served on a layer of grilled eggplant and yogurt sauce with salad greens and a drizzle of pomegranate molasse. Heavenly
$15.00
Shepherd’s Vegie Lunch Pocket
Herbs, greens, feta cheese, olives, tomatoes and a hard-boiled egg. Vegetarian.
$10.00
Pizza - Pide
Peynirli Pide
Cheese pide with feta, mozzarella and garlic. Vegetarian.
$12.00
Grilled Chicken Pide
Feta, mozzarella cheese and grilled chicken, tomatoes, bell peppers.
$14.00
Kuzu (Lamb) Pide
Lamb, tomatoes, herbs and spices on top of mozarella cheese.
$15.00
Sucuklu Pide
Turkish mildly spicy sausage, feta and mozzarella cheese.
$13.00
Vegan Pide
Eggplant, tomatoes, garlic, peppers, olives and herbs. Vegan.
$13.00
Zeytinli (Olive) Pide
Mozzarella cheese, feta, Turkish black and green olives, peppers and tomatoes. Vegetarian.
$13.00
Kıymalı (Meat Loaf) Pide
Ground beef rubbed with herbs and spices, green peppers, tomatoes, parsley and mozzarella.
$13.00
Karışık Pide
Mixture of meat, soucuk, lamb, chicken, mozzerella and feta cheese.
$17.00
Mezzes
Hummus
Garbanzo beans, tahini, garlic classic recipe and a touch of Turkish love. Vegan and gluten free.
$8.00
Beet Hummus
Roasted beet hummus with tahini. Vegan and gluten free.
$8.00
Yam Hummus
A roasted yam hummus combining tahini, olive oil, garlic with touch of cinnamon and cayenne pepper. Vegan and gluten free.
$8.00
Spinach Hummus
Sautéed spinach, onions, garlic, tahini and 7 spices. Vegan and gluten free.
$8.00
Rainbow Hummus Plate
A real platter of the rainbow: samples of 4 colors of hummus choices.Yam, beet, spinach and traditional hummus, comes with 2 warm pita bread, extra bread available. Vegan and gluten free.
$21.00
Antep Patlıcan Ezme
Grilled eggplant with garlic, yogurt and tahini with a touch of Antep pepper. Vegetarian and gluten free.
$8.00
Kefir cheese & Za’atar
Creamy and unique taste of this yogurt based cheese, olive oil and za’atar. Vegetarian and gluten free.
$8.00
Marinated Mixed Olive Plate
Zesty, juicy Turkish calamata olives and green olives marinated with lemons, za’atar and fresh herbs. Vegan and gluten free.
$8.00
Muhammara
The marriage of walnuts, roasted red peppers, pepper paste, olive oil, pomegrante molasses, herbs and spices.
$8.00
Süreyya’s Homemade Pickle Plate
Pickles are on every Turk’s table in winter and fall. Choices of various garliclicious pickles served with drizzled olive oil, herbs, some greens and served with bread. Vegan and gluten free. Please contact merchant for pickle choice.
$7.00
Wholesome Aegean Musakka
Eggplant, onions, green peppers, garlic, tomatoes, Turkish red pepper paste, parsley and olive oil and spices. Vegan and gluten free.
$8.00
Entrees
Abdullah Saute
Tender juicy lamb cubes served as a blanket on baked eggplant moussaka. Gluten free.
$18.00
Adana Kebab
Popular from eastern turkey. Long hand minced beef and lamb kebab mounted on a wide skewer and grilled to perfection. Juicy and tender, served with sumak, parsley and onion bundle, pickles and a dash of antep pepper.
$19.50
Ali Nazik with Chicken
Grilled spiced chicken served with yogurt and grilled eggplant sauce and Antep seasonings. Gluten free.
$17.00
Ali Nazik with Lamb
Sauteed lamb served on top of grilled eggplant, tahini, yogurt and garlic sauce. Gluten free.
$18.00
Ali Nazik The Fire
A captivating dish of flavors grilled eggplant in yogurt sauce and garlic topped with spicy baked and vegetable potpourri. Drizzling and smoky with a heat. Vegan and gluten free.
$15.00
Ali Nazik Mania
A plate for ali nazik fan club members, both lamb and chicken and grilled vegetables in one plate served with salad and hummus. Gluten free.
$21.00
Beyti Lamb
Tender juicy lamb cubes wrapped in lavash bread with a handful fresh vegetables, mozzarella cheese , feta cheese , sprinkle of sumac and Aleppo pepper , baked for crispiness and cheese to melt , sliced in pieces served with salad , yogurt and tomato sauce.
$18.00
Aromatic Lamb With Turkish Apricots & Almonds
Plump and tender lamb cubes served with turmeric, ginger and cinnamon seasoned sweet and tangy golden Turkish apricots dressed a handful of slivered almonds. Served at ceremonial celebrations. Gluten free.
$18.00
Beyti Kebab Chicken
Grilled chicken cubes served wrapped in lavash bread with mozzerella, feta cheese and vegetables, grilled together. Served with tomato sauce and yogurt sauce, salad and homemade pickles. A truly Turkish sensation.
$17.00
Beyti with Eggplant
Grilled eggplant, Cauliflower peppers, onions, garlic and feta cheese wrapped in lavash bread and baked for crispiness, served with yogurt and garlic sauce and seasonal salad and homemade pickles. Vegetarian.
$15.00
Beyti Kebabi Lamb
$18.00
Beyti Kebabi Beef Doner
$16.00
Eggplant Moussaka Plate
Baked eggplant and seasonal vegetables sauteed with olive oil and garlic. Vegan and gluten free.
$13.00
Gypsy's Yahni
Untranslateably delicious dish from turkish romani cuisine. Baked cauliflower, brussels sprouts, carrots, peas and shallots in zesty tomato sauce with handful of garlic and anaheim peppers. Please contact merchant for spicy option. Vegan and gluten free.
$13.00
Mıshmısh
Apricot dried stew with sauteed leeks, garlic, red bell peppers, celery and ginger combined with aromatic Turkish sweet and tangy golden apricots seasoned with turmeric, allspice and cinnamon, topped with crushed almonds. Vegan and gluten free.
$14.00
Suleyman The Magnificent
Grilled chicken skewers, koftes and lamb skewers, pickles and herbs seasoned with sumac and Aleppo pepper. Mixed grilled meat plate for sultans.
$24.00
Tavuk shish kebab
Lean chicken cubes marinated with garlic and handful of spices grilled on a skewer with onions and bell peppers, sprinkled with sumac, mint and Aleppo pepper, served with yogurt sauce. Gluten free.
$19.00
Specialty Turkish Drinks
Apple Tea
$2.50
Pomegranate Tea
$2.50
Herbal Teas
$2.50
Iced Apple Tea
$3.00
Iced Mint & Lemon Tea
Unsweetened.
$3.00
Iced Pomegranate Tea
Unsweetened.
$3.00
Lemonade
Lemonade with a sour cherry splash and fresh mint.
$4.00
Mintaide
Cool green lemonade with lebanese spearmint sauce and fresh lemon.
$4.00
Rose Mocktail
One of the most popular refreshments served in ottoman palace, aromatic rose sherbet and lemonade mixture served with floating rose petals.
$4.00
Sage Sultanate
Iced sage tea leaves with a dash of lemon juice. Unsweetened.
$4.00
Sodas
$3.00
Sparkly Sour Cherry Mist
Cool green lemonade with lebanese spearmint sauce and fresh lemon.
$3.25
Turkish Coffee
$3.75
Turkish Homemade Ayran
Plain strained yogurt drink with mint and a dash of salt.
$4.50
Turkish Tea
from the black sea coast of Turkey.
$2.50
Desserts
Bird’s Nest
Kunafe with ricotta cheese baked shredded wheat nest stuffed with ricotta cheese then drizzled with rich syrup, topped with pistachios. Vegetarian.
$5.00
Halwa
Turkish chocolate and vanilla halwa. Vegan and gluten free.
$4.00
Kemal Pasha
Dough made from fresh cheese, semolina and flour, baked and drizzled with syrup and rose water. Turkish version of gulab jamun, in baked form. Vegetarian.
$4.00
Revani
Semolina flour and orange cake with light syrup and coconut sprinkles. Vegetarian.
$5.00
Süreyya’s “No Guilt” Baklawa
Stuffed with walnuts and pistachios. Vegetarian.
$5.00
Turkish Delight
Pieces of Turkish delight of your choice fruit or nut. Vegan and gluten free.
$4.00
Last updated September 23, 2020
Uber Eatsbest deal
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Est. Fee
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