Homemade soy milk.

Homemade soy milk.

Baked flatbread topped with sesame seed.

Baked flatbread stuffed with marinated beef, and onions.

Savory, flatbread folded with oil and minced scallions.

Made with pork, and vegetables.

Made with pork, shrimp, scallops, and vegetables.

Beef, egg noodle, vegetables in a seasoned beef soup.

Cold noodles tossed in sesame sauce.

Spiced beef served with cucumbers, and sliced onions.

Thinly sliced tendons tossed in spicy oil sauce.

Jelly fish, and cucumber mixed in a gadic vinegar sauce.

Minced shredded beef and cabbage or pork.

Marinated pork filling.

Crabmeat and cream cheese.

Homemade with pork and vegetable.

Plum shrimp fried in golden batter.

Sliced beef marinated in special house garlic sauce.

A combination of scallops, shredded pork, shrimp and a variety of Chinese vegetables served in our special house sauce.

Batter fried chicken topped with a special sauce made from fresh lemons and honey.

Sliced beef marinated in a special garlic sauce garnished with broccoli.

Shrimp, sea scallops, chicken and Chinese vegetables in a white wine sauce.

Sliced beef and tender white chicken marinated in special garlic sauce, garnished with fried rice sticks.

Sauteed shrimp with bamboo shoots and celery in white sauce and topped with cashew nuts.

Combination of braised spicy shrimp and sauteed shrimp with white sauce.

Shrimp, sea, scallop, beef, and Chinese vegetables in a brown sauce over sizzling rice.

Batter fried beef sauteed in a spicy garlic sauce.

Battered beef glazed with szechwan hot sauce, served over broccoli.

Tender white chicken meat marinated in a special garlic sauce, served over broccoli.

Fried steak beef with red hot peppers, garlic, green, onion, and orange seasoning.

Jumbo shrimp with finely chopped black mushrooms, white onions, carrots, and diced green peppers topped with a spicy tomato sauce.

Fried shrimp with diced green pepper, onion, black mushroom and carrots in a spicy pepper sauce.

Batter fried chicken meat prepared in a special spicy sweet sauce, served over broccoli.

Sliced tender beef and sea scallops with green peppers, white onion, sliced bamboo shoots and carrots in a spicy brown sauce.

Batter fried squid with green peas and carrots in a spicy pepper sauce.

Delectable large shrimp prepared with one of our house special light sauce, garnished with walnuts.

Fried sea scallops with steamed Chinese vegetables topped with a light white sauce.

Shrimp, sea scallops with tofu and vegetables sauteed in brown sauce, served in a hot clay pot.

Crispy shrimp sauteed with a special salt and pepper sauce.

Crispy squid sauteed with a special salt and pepper sauce.

Noodles, with shrimp, calamari, mussels, and Chinese vegetables. Choice of spicy or non spicy.

Soft noodle with a combination of seafood, pork and vegetables prepared in a special Chinese sauce.

With beef, chicken, pork or shrimp $3.00 extra.

Sliced beef and shrimp sauteed with green onions in a sweet and spicy sauce.

One day advance notice required. A Chinese tradition. Whole tender duckling roasted to a traditional peking recipe. The crispy skin and tender, juicy meat are combined and served with 8 pancakes.

Diced chicken meat with bamboo shoots, celery and green pepeprs.

Batter fried chicken, mushroom, bamboo shoots, zucchini and cashew nuts stir fried in a dark sause.

Battered fried chicken cooked with broccoli, baby corn, onion, and green pepper in a spicy tomato sauce.

Sliced chicken with water chestnuts, green pepper, onion, carrots and mushrooms topped with spicy garlic sauce.

Minced white meat chicken prepared in a house special light sauce, garnished with broccoli.

Diced chicken, sliced mushrooms and water chestnuts, sauteed wilh a garlic sauce.

Batter fried chicken, cooked with water chestnuts, green peppers, onions, carrots, and mushrooms in a sweet, sour, and spicy garlic sauce.

Szechwan style chicken and vegetables sauteed in a hot garlic sauce.

Sliced chicken stir-fried with assorted vegetables in a brown sauce.

Diced chicken, crispy snow peas and bamboo shoots sauteed in a brown sauce.

Sliced chicken with broccoli, stir-fried in either a brown sauce or while sauce.

Batter fried chicken, cooked in a spicy, tangy sauce.

Diced chicken, vegetables sauteed in spicy hunan sauce.

Sliced chicken breast, sauteed in a white wine sauce with snow peas, water chestnuts, and mushrooms.

Meaty wings, golden brown and braised with a hot garlic sauce.

White chicken meat cooked with special garlic sauce, garnished with fresh cabbage.

Diced chicken meat sauteed with peanuts, and red hot pepper sauce

Batter fried white meal chicken glazed in a sweet honey sauce.

Lightly battered chicken wings tossed in a spicy garlic sauce.

Shrimp served with carrot, peas, bamboo shoots, and a creamy white sauce.

Batter fried prawns sauteed in a sweet, tangy hot sauce.

Fried shrimp in a sweet and sour sauce served over sizzling rice cakes.

Batter fried shrimp, cooked with broccoli, baby corn, green peppers in spicy tomato sauce.

Shrimp, sea scallops and pork sauleed with a variety of Chinese vegetables.

Scallops, broccoli and bamboo shoot in brown sauce.

Stir-fried shrimp with diced green pepper, onion and carrots cooked in a spicy tomato sauce.

Szechwan style shrimp and vegetable cube sauteed in a spicy sauce.

Shrimp, sea scallops, and chicken sauteed with bamboo shoots, mushroom and snow peas in a light.

Scallops with water chestnuts, green peppers, onions, carrots and mushroom, sauteed in a hot garlic sauce.

Shrimp with water chestnuts, green pepper, onion, carrots and mushroom topped with a spicy garlic sauce.

Combination of shrimp, sliced beef, chicken and Chinese vegetables in brown sauce.

Succulent shrimps with a variety of vegetables, sauleed in spicy tangv hunan sauce.

A variety of vegetables sauteed in our white wine sauce.

Lotus roots, carrots, broccoli, skin mushroom and celery served in a brown sauce.

Hot braised chines t bean curd wilh mushroom, water chestnuts, peas and carrots in a szechwan sauce.

Vegetables sauteed in a spicy hunan sauce.

Deep-fried bean curd with Chinese vegetables served in a spicy hunan sauce.

Sliced beef sauteed in special garlic sauce, garnished with fresh cabbage.

Sliced beef, snow peas, bamboo shoots, water chestnuts, cooked in brown sauce.

Sliced beef, green peppers, bamboo shoots, while onion, cooked in brown sauce.

Thin strips of beef, celery, carrots, green onion sauleed in hot pepper sauce.

Sliced beef, mushrooms, onions and bamboo shoots on a bed of rice slicks.

Sliced beef sauleed with green onions and garnished with fried rice sticks.

Slice beef with water chestnuts, green pepper, onion, carrots and mushroom in spicy garlic sauce.

Beef with mushrooms, baby corn and snow peas in brown sauce. Served over a hot plate.

Beef with Chinese vegetables cooked in spicy hunan sauce.

Batter fried beef with spicy tomato sauce.

Batter fried beef cooked in brown sauce, garnished with broccoli.

Batter fried beef with cucumber, carrots. Chinese cabbage in a lite brown sweet and sour sauce.

Batter fried pork with cucumber , carrots, green onion, in a light brown sweet and sour sauce

Shredded pork with Chinese cabbage, white onion, carrots, zucchini, mushrooms and vermicelli sauteed in brown sauce.

Sliced pork, broccoli and bamboo shoots cooked in brown sauce.

Shredded pork, bamboo shoots, water chestnuts, carrots a spicy garlic sauce.