1.65 mi
American (new)
Italian
Salads
220 E Davis Blvd, Tampa, FL, 33606
Not Available Now (Available Tues 11:00 AM - 2:30 PM, 5:00 PM - 9:30 PM)
220 East Restaurant & Bar
Ready to try some of the best American (new) in Tampa? Then it's time to order from 220 East Restaurant & Bar. Looking to find the cheapest way to order 220 East Restaurant & Bar? Choose the most affordable delivery option listed on this page. Their experience cooking up real American (new) is almost unmatched in Tampa. And you can be enjoying it from the comfort of home in no time at all. Order 220 East Restaurant & Bar delivery today!
Online Ordering Options
(See pickup options)Postmatesbest deal
$5.99
Est. Fee
54 minEst. Time
Menu
- Postmates
- DoorDash
Appetizers
Fried Green Tomatoes
Panko breaded and flash fried. Topped with roasted red pepper sauce and crumbled goat cheese.
$8.00
Calamari Fingers
Lightly battered and fried. Served with sriracha ranch and lemon aioli.
$9.00
Basket of Bread
Three freshly baked rolls with butter.
$1.50
Hummus
Traditional hummus paired with red pepper hummus and served with carrots, celery, and grilled pita bread.
$8.00
Chicken Quesadillas
Grilled chicken breast, mushroom, green onion, and cheddar in a garlic and herb flour tortilla. Served with sour cream and salsa.
$12.00
Eggplant Involtini
Panko crusted eggplant, stuffed with ricotta and fresh spinach. Topped with marinara and pizza cheese, then oven baked.
$9.50
Baked Brie
A wheel of soft, mild cheese topped with butter, brown sugar, and chopped walnuts, then oven baked. Served with French bread and fresh fruit.
$12.00
Soups
Soup du Jour
$4.00
Cup French Onion Soup
Topped with a crouton, provolone and Parmesan cheese, then oven-baked until golden.
$4.50
Salads
Asian Chicken Salad
Mixed greens, mandarin oranges, cucumber, carrots, and wonton crisps tossed with ginger
sesame vinaigrette and topped with grilled teriyaki chicken.
$11.00
220 Salad
Crisp iceberg and romaine with tomato, carrots, cucumber, croutons, and cheddar cheese.
$6.00
Chopped Kale Caesar Salad
A healthier twist on the classic caesar using fresh kale from our local market.
$7.00
Field of Greens Salad
Organic field greens tossed with balsamic vinaigrette. Topped with fresh bleu cheese crumbles.
$7.00
Chicken Thai Cobb Salad
A Thai style salad topped with grilled chicken breast, tomato, avocado, bean sprouts, green onion, cilantro, and bacon tossed in a lime peanut dressing.
$11.50
Caesar Salad
Crisp romaine lettuce, fresh grated parmesan cheese, and croutons tossed with Caesar dressing.
$7.00
Cajun Fried Chicken Salad
Spicy chicken strips mounded over fresh salad greens with tomatoes, red cabbage, cucumbers, and cheddar served with a side of our chef’s homemade honey mustard dressing.
$10.50
Power Salad
Kale and mixed organic spring mix topped with edamame, almonds, blueberries, and craisins. Tossed with a light raspberry vinaigrette.
$8.50
Chicken Waldorf Salad
Craisins, candied pecans, sliced apple, and feta cheese give the classic salad a new twist. Served with organic field greens tossed with balsamic vinaigrette and topped with chargrilled chicken breast.
$11.50
Field of Fruit Salad
Organic field greens tossed with balsamic vinaigrette, mandarin oranges, crumbled bleu cheese, strawberries, blueberries, and walnuts.
$9.00
Field of Fruit with Blackened Salmon Salad
Organic field greens tossed with balsamic vinaigrette, mandarin oranges, crumbled bleu cheese, strawberries, blueberries, and walnuts then topped with blackened salmon.
$16.00
Sandwiches
Sirloin Steak Sandwich
Chargrilled center cut sirloin, hand sliced onto a freshly toasted baguette. Served with fries.
$13.50
Monterey Chicken Sandwich
Grilled chicken breast, jack cheese, bacon, avocado, and a side of chipotle sauce. Served on toasted brioche with lettuce, tomato, and pickle. Served with fries.
$12.50
Blackened Chicken Sandwich
A blackened chicken breast topped with melted jack cheese with a side of mayo. Served on a toasted brioche roll with lettuce, tomato, and pickles. Served with fries.
$11.00
Buffalo Chicken Sandwich
Fried chicken breast tossed in frank's hot sauce, with a side of bleu cheese dressing. Served on a toasted brioche roll with lettuce, tomato, and pickles. Served with fries.
$11.00
Portobello Mushrooms Melt Sandwich
Chargrilled portobello mushroom, sliced and topped with caramelized onions and melted provolone cheese. Served on a toasted baguette with lettuce, tomato, and a side of roasted red pepper sauce. Served with fries.
$11.00
Chicken Club Sandwich
Hand-cut slices of chargrilled chicken breast with bacon, lettuce, tomato, and mayonnaise on freshly toasted baguette. Served with fries.
$11.00
Bacon Cheddar Chicken
Served with fries. Grilled chicken breast topped with hickory smoked bacon and melted cheddar with a side of BBQ sauce. Served on a toasted brioche roll with lettuce, tomato, and pickles.
$12.00
Cuban Sandwich
A Tampa original. Ham, genoa salami, pork, pickle slices, mayo, mustard, and Swiss layered between Cuban bread from la Segunda central bakery. Served cold or pressed hot. Served with fries.
$10.50
California Club
Oven roasted turkey, avocado, tomato, bacon, mixed greens, and balsamic mayo on wheat berry bread. Served with fries.
$11.50
BLT Sandwich
Bacon, lettuce, and freshly sliced tomatoes. Served on French baguette bread with mayo. Served with fries.
$9.00
Chicken Fingers Sandwich
Fresh chicken tenders served either chargrilled or tempura battered and fried with honey mustard or barbeque dipping sauce and fries.
$9.00
Fish & Chips Sandwich
Served with fries.
$14.00
Burgers
Old Fashioned Hamburger
8 ounce USDA choice ground beef, chargrilled the way you like it. Served on a toasted brioche roll with lettuce, tomato, pickle, and fries.
$10.00
Cheddar Cheeseburger
Topped with hickory smoked bacon and cheddar. Served with a side of barbeque sauce. Served on a toasted brioche roll with lettuce, tomato, pickle, and fries.
$12.00
Blue Moo Burger
A house specialty. USDA choice patty topped with melting bleu cheese crumbles. Served on a toasted brioche roll with lettuce, tomato, pickle, and fries.
$12.00
Rocky River Burger
Layered with bacon, mushroom, and Swiss with a side of sour cream. Served on a toasted brioche roll with lettuce, tomato, pickle, and fries.
$12.50
Black Jack Burger
Seasoned with cajun spices, topped with melted jack cheese and sauteed mushrooms. Served on a toasted brioche roll with lettuce, tomato, pickle, and fries.
$12.00
Pastas
Shrimp & Penne Pasta
Large gulf shrimp and mushrooms sauteed in lemon butter & white wine. Served over penne pasta.
$15.50
Black Tie Affair Pasta
Large gulf shrimp with andouille sausage, mushrooms, & cajun seasoning in a parmesan cream sauce and served over bow tie pasta.
$16.00
Seafood Linguini Pasta
Shrimp, scallops, and langostinos sauteed with tomato, spinach, and linguini, in a tomato cream sauce.
$19.00
Eggplant Over Angel Hair Pasta
Panko crusted eggplant, stuffed with ricotta and spinach. Topped with marinara and pizza cheese then placed over angel hair pasta with fresh garlic and olive oil.
$16.00
Blackened Chicken Alfredo Pasta
Bow tie pasta with homemade Alfredo sauce and blackened chicken.
$15.00
Grilled Chicken With Angel Hair Pasta
Broccoli florets, tomato, and parmesan blended with tomato cream and topped with grilled chicken.
$16.00
Smaller Plate Chicken Parmesan
Chicken breast medallions dusted in panko, parmesan, and romano cheese, topped with mozzarella and oven baked. Served over angel hair and marinara.
$15.00
Angel Hair Chicken Parmesan
Chicken breast medallions dusted in panko, parmesan, and Romano cheese, topped with mozzarella and oven baked. Served over angel hair and marinara.
$18.00
Pizzas
Cheese Pizza
Topped with marinara and cheese.
$9.50
Margherita Pizza
Traditional hand-tossed pizza topped with fresh garlic, olive oil, fresh basil, tomato, and cheese.
$11.00
Florentine Pizza
Ricotta and feta, fresh baby spinach, roasted garlic, caramelized onion, and cheese.
$15.00
Pesto Pizza
Housemade garlic pesto, Italian sausage, pepperoni, mushroom, and cheese.
$15.50
The House Pizza
Marinara, pepperoni, sausage, mushroom, onion, red pepper, and cheese.
$17.00
Lunch Combo
1/2 Sandwich & Salad
1/2 chicken club, BLT, or Cuban sandwich served with our house salad.
$9.00
1/2 Sandwich & Soup
1/2 chicken club, BLT, or Cuban sandwich. Served with your choice of soup or French onion soup.
$9.50
Lunch Entrees
Mandarin Salmon
Chargrilled fillet, glazed with Szechuan soy and teriyaki. Topped with mandarin oranges and served over jasmine rice with bok choy tips.
$14.00
Chicken Marsala
Sautéed chicken breast with mushroom, demi glace, and marsala wine. Served with your choice of one of our standard side items.
$12.00
Chicken Piccata
Sautéed chicken breast in a lemon butter white wine sauce with capers. Served with your choice of one of our standard side items.
$12.00
Smothered Steak
A 4 ounce top sirloin topped with sauteed mushrooms, onions, demi glace, and marsala wine, then finished with melting Swiss cheese. Served with your choice of one of our standard side items.
$15.00
Executive Lunch Special
Our 7 ounce filet mignon cooked to your liking with a standard side item, and your choice of soup or salad.
$21.00
Chicken Parmesan
Chicken breast medallions dusted in panko, parmesan, and ramano cheese, topped with mozzarella and oven baked. Served over angel hair and marinara
$13.00
Eggplant Over Angel Hair
Panko crusted eggplant, stuffed with ricotta and spinach. Topped with marinara and pizza cheese then placed over angel hair pasta with fresh garlic and olive oil.
$13.00
Lunch Catch of the Day
A smaller cut of our fresh catch. Please contact the merchant for today's lunch selection.
$12.50
From the Earth
Filet Mignon
The most tender of all steaks. A 7 ounce cut prepared to your liking. Served with soup or salad.
$26.00
New York Strip
A 12 ounce USDA choice strip hand-cut and trimmed by our chef. Served with soup or salad.
$27.00
Bourbon Steak
An 8 ounce top sirloin in a new Orleans style bourbon marinade with sauteed mushrooms. Served with soup or salad.
$19.00
Smothered Steak
An 8 ounce top sirloin topped with sauteed mushrooms, onions, and marsala sauce, then finished with melting Swiss cheese. Served with your choice of one of our standard side items.
$21.00
Chicken Marsala
Sauteed chicken breast medallions with mushroom, demi glace, and marsala wine. Served with soup or salad.
$15.00
Chicken Piccata
Sauteed chicken breast medallions in a lemon butter white wine sauce with capers. Served with soup or salad.
$15.00
From the Sea
Bacon Crusted Scallops
Large sea scallops sauteed with a bacon crust topped with smoked gouda cream. Served with soup or salad.
$25.00
Salmon
A fresh Norwegian fillet prepared grilled, blackened, or sauteed in a lemon butter white wine sauce.
$16.50
Mandarin Salmon
Chargrilled fillet, glazed with Szechuan soy and teriyaki. Topped with mandarin oranges and served over jasmine rice with bok choy tips. Served with soup or salad.
$22.00
Fried Shrimp
8 gulf shrimp tempura battered and deep fried. Served with szechuan soy sauce. Served with soup or salad.
$18.00
Shrimp Scampi
Large gulf shrimp sauteed in lemon butter garlic cream. Served with soup or salad.
$19.00
220 East Specialties
Fish Tacos
Two soft flour tortillas filled with grilled or blackened tilapia, jalapeno-lime coleslaw, and a side of chipotle aioli. Served with black beans and rice.
$10.00
Fish & Chips
Tempura battered white fish served over French fries with coleslaw and tartar sauce.
$11.00
Blackened Chicken Tacos
Two soft flour tortillas filled with lightly blackened chicken tenders, jalapeno-lime coleslaw, and a side of chipotle aioli. Served with black beans and rice.
$10.00
Garden Of Eatin'
Steamed broccoli, carrots, yellow squash, zucchini, rice, and parmesan covered tomato slices.
$10.50
Homemade Quiche
Our feature quiche served with your choice of soup, salad, or fresh fruit.
$10.00
Chicken FIngers
Fresh chicken tenders served either chargrilled or tempura battered and fried with honey mustard or barbeque dipping sauce and fries.
$9.00
Premium Sides
Sauteed Button Mushrooms Bok Choy Tips
$4.50
Loaded Baked Potato
$4.50
Sauteed Baby Spinach
$4.50
Angle Hair
Served with marinara or garlic oil.
$4.50
Standard Sides
Baked Potato
$3.50
Ruthie's Potatoes
Baked potato sliced & fried.
$3.50
Jasmine Rice
$3.50
Steamed Broccoli
$3.50
Grilled Zucchini & Squash
$3.50
French Fries
$3.50
Coleslaw
$3.50
Fresh Fruit
$3.50
Sweet Potato Fries
$3.50
Wasabied Cucumbers
$3.50
Homemade Desserts
Chocolate Velvet Cake
Rich, dark ambrosia chocolate carefully blended with cherry brandy and créme de cacao, with a hint of peanut butter mousse. Served over a delicate strawberry sauce.
$7.50
Authentic Key Lime Pie
Real key lime custard served on a Lorne doone crust and finished with whipped topping.
$5.50
Three Berry Shortcake
Fresh strawberries, blackberries, and blueberries sprinkled over vanilla ice cream and whipped topping, on top of a homemade biscuit.
$6.50
Fried Oreos
Five Oreo cookies, battered and fried. Finished with chocolate sauce and powdered sugar.
$5.00
Ice Cream
Hand scooped vanilla ice cream.
$2.50
Featured Cheesecake
Freshly baked New York Style cheesecake, with a changing variety of ingredients and toppings. Please contact merchant for ingredients and toppings selection.
$7.00
Last updated September 30, 2020
Postmatesbest deal
$5.99
Est. Fee
54 minEst. Time