Chicken, spinach, tiny meatballs, and egg in broth
$4.00
Insalata
Insalata Caprese Salad
Sliced tomatoes topped with fresh mozzarella and homegrown basil, over mixed greens, finished with olive oil and balsamic vinegar.
$11.00
Crab & Romaine Salad
A bed of bleu cheese dressing topped with a wedge of romaine, lump blue crab, green onions and sun-dried tomatoes, finished with our house chianti vinaigrette.
$18.00
Spinach Salad
Baby spinach with roasted portabella mushrooms, purple onion, hard cooked egg, crisp bacon & warm bacon dressing.
$14.00
Duck Salad
Chopped duck breast over spring mix tossed with gorgonzola cheese, dried cranberries, walnuts and sesame vinaigrette dressing.
$18.00
Grilled Pork Loin Salad
Grilled pork loin over spring mix tossed with gorgonzola cheese, dried cranberries, walnuts and sesame vinaigrette dressing.
$18.00
Grilled Chicken Caesar Salad
Grilled chicken breast served over romaine lettuce, tossed with our house Caesar dressing, Romano cheese, and homemade croutons.
$16.00
Grilled Salmon Caesar Salad
Grilled filet of salmon served over romaine lettuce, tossed with our house Caesar dressing, Romano cheese, and homemade croutons.
$19.00
Caesar Salad
Prepared table side for two. A tradition here at Alfano's, prepared at the table with fresh ingredients. Please allow 15-20 minutes for preparation.
$12.00
Antipasti
Prosciutto & Mozzarella
Thinly sliced prosciutto di parma served with fresh buffalo mozzarella drizzled with a fig infused balsamic vinegar. Serves two or more.
$16.00
Eggplant Rollatini
Fresh baked eggplant rolled with ricotta, mozzarella, & Romano cheeses, then sauced with marinara.
$9.00
Bruschetta Pomodoro
Grilled Italian bread topped with extra virgin olive oil, diced tomatoes, roasted garlic, & basil.
$8.50
Spinach Pie
Fresh spinach, Italian cheeses, eggs and cream baked in a pastry finished with a lemon butter sauce.
$9.00
Sacchetti
Pasta purses with a truffle ricotta filling, baked with chopped Asparagus, Alfredo sauce, mozzarella, & gorgonzola cheeses.
$10.00
Escargot
French Helix snails sauteed with mushrooms, garlic butter and Marsala wine, served with Romano cheese crisps.
$10.00
Sausage & Cheese Bread
Fresh yeast dough rolled with spicy Italian sausage and mozzarella cheese, served with marinara dipping sauce. Serves two or more.
$12.00
Calamari Friti
Lightly floured & fried calamari rings and tentacles. Served with marinara & fresh lemon.
$10.00
Scallops Rockefeller
Scallops on the half shell topped with spinach, crisp bacon and parmesan cream sauce.
$12.00
Shrimp Cocktail
Chilled large shrimp with cocktail sauce and fresh lemon.
$12.00
New York Strip Carpaccio
Paper thin raw New York strip dressed with capers, minced purple onion and parmesan cheese, drizzled with extra virgin olive oil.
$12.00
Steamed Whole Shell Clams
Little neck clams steamed with garlic butter, white wine, green onion.
$12.00
Mussels Marinara
Steamed mussels with marinara, red wine, and a touch of hot pepper.
$12.00
Pasta
Chicken Tetrazzini Pasta
Grilled chicken breast over fettuccini Alfredo with crisp bacon. Served with choice of soup, house or Caesar salad.
$22.00
Chicken Daronzio Pasta
Sliced chicken breast & spicy Italian sausage sauteed with garlic butter, marinara and penne pasta. Served with choice of soup, house or Caesar salad.
$22.00
Penne Alla Vodka Pasta
Lightly spiced tomato cream sauce with prosciutto, mushrooms & green onion sauteed with penne pasta. Served with choice of soup, house or Caesar salad.
$19.00
Veal & Ricotta Meatballs Pasta
Hand rolled meatballs over linguine pasta with marinara sauce. Served with choice of soup, house or Caesar salad.
$19.00
Grilled Italian Sausage Pasta
Spicy Italian sausages over linguine pasta with marinara sauce. Served with choice of soup, house or Caesar salad.
$19.00
Fettuccini Alfredo Pasta
Traditional blend of cream, eggs, cheese, and a touch of nutmeg. Served with choice of soup, house or Caesar salad.
$18.00
Veal Tortellacci Pasta
Jumbo tortelloni filled with slowly braised veal, finished with hand chopped veal, sweet peas and demi-glace. Served with choice of soup, house or Caesar salad.
$21.00
Penne Pomodoro Florentine
Sauteed roasted garlic, chopped tomatoes, spinach, & gorgonzola cheese tossed with penne pasta. Served with choice of soup, house or Caesar salad.
$19.00
Il Forno
Veal Parmesan
Lightly breaded scallopini of veal baked with mozzarella cheese, sauced with marinara, served with pasta.
$24.00
Chicken Parmesan
Lightly breaded chicken breast baked with provolone cheese, sauced with marinara, served with pasta.
$21.00
Eggplant Parmesan
Fresh eggplant in a light egg wash, baked with provolone cheese, sauced with marinara, served with pasta.
$20.00
Lasagna Pasta
Traditional layers of pasta, Italian cheeses, and meat sauce.
$20.00
Manicotti Pasta
Homemade crepes filled with Italian cheeses, sauced with marinara.
$19.00
Cannelloni Florentine
Homemade crepes filled with ground veal, bechamel, and spinach sauced with marinara and alfredo.
$20.00
Carne
Chicken Valle de Aosta
Panko breaded chicken breast filled with ementhaler Swiss cheese, and culatello ham, pan sauteed, topped with lemon garlic butter. Served with choice of soup, house or Caesar salad.
$24.00
Chicken Marsala
Chicken breast sauteed with mushrooms, marsala wine, a touch of tomato and demi glace. Served with choice of soup, house or Caesar salad.
$21.00
Roast Duckling
Crisp, partially boned half duckling, flambeed table side with rum, finished with orange amaretto sauce. Served with choice of soup, house or Caesar salad.
$28.00
Braised Pork Shank
Slowly braised sixteen oz pork shank with au jus served over risotto. Served with choice of soup, house or Caesar salad.
$25.00
Lamb Porterhouse
Two eight oz grilled domestic lamb chops, served with mint jelly. Served with choice of soup, house or Caesar salad.
$38.00
Filet Mignon
Grilled house cut eight oz filet mignon garnished with confetti onion. Served with choice of soup, house or Caesar salad.
$38.00
New York Strip
Grilled house cut fourteen oz New York strip garnished with confetti onion. Served with choice of soup, house or Caesar salad.
$38.00
Veal Piccata
Scallopini of veal sauteed with lemon butter, white wine and capers. Served with choice of soup, house or Caesar salad.
$24.00
Veal Sacco
Scallopini of veal dipped in egg and Romano cheese, topped with asparagus, fontina cheese and marsala wine, baked in parchment and finished with veal demi glace. Served with choice of soup, house or Caesar salad.
$25.00
Veal Marsala
Scallopini of veal sauteed with mushrooms, Marsala wine, a touch of tomato, served with a veal demi glace. Served with choice of soup, house or Caesar salad.
$24.00
Veal Porterhouse
Grilled fourteen oz veal porterhouse served with roasted sweet peppers, & balsamic glaze. Served with choice of soup, house or Caesar salad.
$34.00
Osso Bucco
Slowly braised sixteen oz veal shank with au jus served over risotto.
$36.00
Veal Chop Fiorentina
Grilled fourteen oz veal rib chop, served over freshly sauteed spinach, and finished with gorgonzola butter. Served with choice of soup, house or Caesar salad.
$39.00
Veal Chop Milanese
Lightly pounded and breaded fourteen oz veal rib chop finished with Romano cheese, and fresh lemon.
$39.00
Seafood
Lobster Francese
Eight oz cold water lobster tail dipped in a light egg wash, pan sauteed, finished with lemon butter. Served with choice of soup, house or Caesar salad.
$36.00
Shrimp Francese
Gulf Shrimp dipped in egg and Romano cheese, pan sauteed, finished with lemon butter. Served with choice of soup, house or Caesar salad.
$25.00
Salmon Piccata
Atlantic salmon filet baked with lemon, butter, white wine, capers. Served with choice of soup, house or Caesar salad.
$23.00
Grouper Milano
Blackened filet of grouper over pappardelle pasta sautéed with bell, cubanelle & crushed hot red pepper, finished with romano cheese and garlic butter. Served with choice of soup, house or caesar salad.
$26.00
Linguine al a John
Chopped gulf shrimp, baby clams, & green onion sauteed with garlic, butter, white wine, over linguine pasta. Served with choice of soup, house or Caesar salad.
$26.00
Shrimp Scampi
Sauteed gulf shrimp with garlic, butter, white wine, peas, and crisp bacon, over linguine pasta. Served with choice of soup, house or Caesar salad.
$25.00
Venetian Clams & Sausage
Whole shell clams, spicy Italian sausage, tomato and green onion sauteed with garlic, butter, white wine, over linguine pasta. Served with choice of soup, house or Caesar salad.
$23.00
Linguine with White Clam Sauce
Baby clams, sauteed in garlic, butter, white wine, and green onion over linguine pasta. Served with choice of soup, house or Caesar salad.
$20.00
Scallops Rockefeller
Scallops on the half shell topped with spinach, and crisp bacon served with fettuccine Alfredo. Served with choice of soup, house or Caesar salad.
$22.00
Lobster Ravioli
Large ravioli filled with cold water lobster and ricotta cheese, served with a light tomato cream Rosa sauce. Served with choice of soup, house or Caesar salad.
$20.00
Mussels Marinara
Steamed mussels in a tomato broth with red wine, and a touch of crushed hot red pepper over linguine.
$20.00
A La Carte
Italian Sausages
Two pieces.
$6.50
Veal & Ricotta Meatballs
Three pieces.
$6.50
Risotto
$6.00
Sauteed Spinach with Oil & Garlic
$6.00
Asparagus with Lemon Butter
$6.00
Last updated February 5, 2020
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