One egg, choice of protein, hash browns, and toast.

Cheddar cheese, hash brownsand toast.

Three mini pancakes, one egg, and choice of protein.

Complete with mouse ears.

With country gravy.

With spaghetti sauce, cheese, and garlic bread.

Three onion rings, two mozzarella cheese sticks, two stuffed jalapeno peppers, two chicken strips, and fried mushrooms.

Eight pieces.

Eight pieces.

With cheddar cheese.

Choice of side.

Fries covered with chili and cheese.

Garnished with cucumbers, tomatoes, carrots, black and green olives, cherry peppers, sliced almonds, a hard-boiled egg and topped with cheddar and provolone cheese.

Fresh spinach, eggs, diced bacon, mushrooms, tomatoes, onions and choice of dressing.

Home style tuna salad garnished with cucumbers, tomatoes, carrots, black and green olives, cherry peppers, sliced almonds a hard boiled eggand topped with cheddar and provolone cheese.

Fresh spinach tossed with balsamic vinaigrette dressing and sliced apples. Topped with diced crispy, fried chicken, bacon bits, hard boiled eggs, tomatoesand cheddar cheese.

Romaine lettuce served with a marinated grilled chicken breast, croutons and Caesar dressing.

Ripe, plump avocado slices garnished with cucumbers, tomatoes, carrots, black and green olives, cherry peppers, sliced almonds, a hard boiled eggand topped with cheddar and provolone cheese and a hard boiled egg.

A wonderful blend of cranberries, pecans and crushed pineapples, in a creamy mayonnaise dressing with just a hint of honey.

A bed of chips covered with chili, then covered with lettuce, tomatoes, olives, avocado, cheddar cheese, sour cream and salsa.

Lean ham and turkey breast on a bed of lettuce garnished with cucumbers, tomatoes, carrots, black and green olives, cherry peppers, sliced almonds, a hard-boiled egg and topped with cheddar and provolone cheese.

Choice of style chicken breast served on a bed of lettuce, garnished with cucumbers, tomatoes, carrots, black and green olives, cherry peppers, sliced almonds, a hard-boiled egg and topped with cheddar and provolone cheese.

A perfectly grilled salmon on a bed of lettuce garnished with cucumbers, tomatoes, carrots, black and green olives, cherry peppers, sliced almonds, a hard-boiled egg and topped with cheddar and provolone cheese.

Lettuce, pickle, tomato, onion, choice of sauce.

Served on grilled rye bread with sauteed onions and Swiss cheese.

With American cheese.

Double the meat and double the cheese.

Topped with two slices of bacon and spicy pepper Jack cheese.

Served on grilled texas toast and topped with brown gravy.

Topped with sauteed mushrooms and Swiss cheese.

Topped with a fried egg, cheese, lettuce, tomato, onion and a pickle.

Fresh sliced avocados with vegetables and three kinds of cheese.

With mayo, lettuce, and tomato.

Served with mayo, lettuce and tomato.

With mayo, lettuce and tomato.

Great Reuben thinly sliced eye of round, corned beef, sauerkraut, Swiss cheese on grilled rye bread with choice of dressing.

Meatballs smothered with marinara sauce and provolone cheese on a French roll.

Served on texas toast and smothered with brown gravy.

With mayo, lettuce and tomato.

Golden fried fish with lettuce, tomatoes, pickles and onions.

With mayo, lettuce and tomato.

Our version of a classic sandwich.

Tender strips of chicken breast marinated in olive oil, garlic, and oregano, grilled and topped with marinara sauce and provolone cheese. Served on a French roll.

Hand made chicken fried chicken breast, mayo, pickles, tomato, on a fresh bun.

Two over hard eggs, American cheese, lettuce, tomatoes and pickles.

A wonderful blend of cranberries, pecansand crushed pineapples, in a creamy mayonnaise dressing with just a hint of honey.

Sliced, grilled chicken breast topped with sauteed onions, bell peppers and mushrooms, then covered with Swiss cheese on a French roll.

Sliced philly steak with sauteed onions, bell peppers and mushrooms, then covered with Swiss cheese on a French roll.

Sliced lean ham and turkey breast, bacon, lettuce, tomato, Swiss and American cheese, pickles and mayo on grilled bread.

A tender, grilled chicken breast on a grilled bun with lettuce and tomato served with fresh fruit.

One slice of wheat toast with turkey, lettuce and tomato; served with fresh fruit.

Served with steamed broccoli and fresh fruit.

Served with steamed broccoli and fresh fruit.

Chicken breast, lettuce, tomato and cheese in a special sauce.

Chicken breast, bacon, mushrooms and Swiss cheese.

Tuna salad, lettuce, tomato and cheese.

Spinach, avocado, lettuce, tomato, onions, mushrooms, black and green olives, cheddar and provolone cheese.

A wonderful blend of cranberries, pecans and crushed pineapples in a creamy mayo dressing with just a hint of honey.

Grilled chicken breast smothered in mushrooms and marinara sauce and topped with provolone and parmesan cheese.

Marinated grilled chicken breast served over pasta with broccoli and mushrooms then covered with a rich Alfredo sauce.

Large meatballs on fresh pasta covered with marinara sauce and provolone cheese. Served with chicken noodle soup and salad.

Chili over spaghetti topped with cheddar cheese.

Chili with beans over spaghetti, then topped with cheddar cheese.

12 shrimp.

Choice of style and served with tartar sauce, hush puppies, and coleslaw.

Lean, tender chunks of beef cooked slowly in seasoned juices. Topped with brown gravy. Served with mashed potatoes, choice of vegetable, and side.

One filet of tilapia lightly seasoned, then grilled to perfection and topped with rich hollandaise sauce. Served with mashed potatoes, choice of vegetable and side.

1/3 lb lettuce, pickle, tomato, onion, with choice of sauce. Served with choice of side.

One center cut thick and juice smoked chop, grilled to perfection. Served with mashed potatoes, choice of vegetable and side.

Chili with beans over spaghetti topped with cheddar cheese. Served with garlic bread and choice of side.

Grilled chicken breast with onions and mushrooms, Swiss and Cheddar cheese.

With grilled onions and mushrooms.

Hardwood smoked ham with shredded cheddar and provolone cheese.

A tender chicken breast covered with special seasoned flour and fried golden then topped with country gravy.

Lean, tender chunks of beef cooked slowly in seasoned juices. Served with brown gravy.

Lean and tender steak, battered and fried, then topped with country gravy.

1/2 lb steak grilled and topped with sautéed mushrooms and onions with brown gravy.

Pieces of tender, white meat, fried, and served with choice of style.

Grilled and topped with sauteed mushrooms and onions.

Center cut, thick and juicy, then grilled to perfection.

1/2 lb steak grilled and topped with two slices of bacon, shredded cheddar cheese, diced tomatoes, onions, and bell peppers.

Mesquite tender chicken breasts served on a bed of rice with sauteed mushrooms and onions; topped with Swiss cheese.

Tender chicken breast grilled and topped with Swiss cheese, diced bell peppers, onions, and mushrooms.

7 oz sizzling sirloin smothered in grilled onions, mushrooms and bell peppers covered with Swiss cheese.

Golden fried shrimp with a 14oz rib-eye steak.

With hollandaise sauce. Fillet of tilapia lightly seasoned, then grilled to perfection and topped with a rich hollandaise sauce.

Seasoned and basted with lemon butter.

14 oz tender and juicy rib eye.

12 perfectly grilled shrimp with fresh vegetables served on a bed of rice.

7 oz.

Ten large shrimp, deep fried and served with cocktail sauce.

Two large fillets, fried and served with tartar sauce, hush puppies and cole slaw.

Two 4 oz fillets, with choice of style and served with tartar sauce, hush puppies, and coleslaw.

Two scoops.

Orchard fresh apples topped with cinnamon and baked in a buttery, flaky crust with premium vanilla ice cream.

Blackberries, blueberries, and raspberries baked together in a flaky crust with premium vanilla ice cream.