6380.87 mi
Vegetarian
Healthy
Greek
Mediterranean
2632 Nicollet Avenue, Minneapolis, MN, 55408
Not Available Now (Available Wed 11:00 AM - 9:00 PM)
Christos Greek Restaurant (Minneapolis)
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Online Ordering Options
(See pickup options)Menu
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Chilled AppetizersWarm AppetizersAppetizers Versions of our EntreesSide OrdersOtherBeveragesSoupsSaladsPita SandwichesDessertsTraditional FavoritesVegetarianChickenSeafoodSoup and SaladSoup and Pita SandwichWood Fired PizzasTraditional FavoritesVegetarianSampler PlatesLambChickenSeafoodPorkLighter Fare - Traditional FavoritesLighter Fare - VegetarianLighter Fare - LambLighter Fare - ChickenLighter Fare - SeafoodLighter Fare - Pork
Chilled Appetizers
Hummus
Puree of garbanzo beans, parsley, sesame paste, garlic, lemon and olive oil.
$6.35
Tzatziki
Homemade yogurt blended with shredded cucumbers, dill and garlic.
$6.35
Melintzanosalata
Roasted eggplant pureed with olive oil, lemon and garlic.
$6.35
Skodalia
Pureed potatoes blended with olive oil and garlic.
$6.35
Dip Sampler
A garlic blast hummus, tzatziki, melintzanosalata, skordalia.
$9.44
Octapodi
Octopus marinated in wine, olive oil, black peppercorns and herbs.
$8.94
Taverna Platter
Octapodi, feta, hummus and melintzanosalata.
$11.95
Feta Cheese
Drizzled with extra-virgin olive oil, served with kalamata olives.
$6.65
Warm Appetizers
Saganaki
Melted kasseri cheese flamed table side with brandy, doused with lemon juice.
$8.94
Octapodi
Octopus with onions baked in vinegar and red wine with peppercorns and bayleaf.
$8.94
Loukaniko
Grilled, spicy pork sausage.
$8.94
Hot Sampler
Loukaniko, koupepia an gyros with tzatziki.
$10.45
Oregano Wings
Fried chicken wings sprinkled with lemon, oregano and pepper.
$7.45
Manitaria
Broiled mushroom caps stuffed with crab meat and onions with a touch of garlic.
$7.35
Crab Cakes
Fried, topped with honey-mustard dressing, over mixed greens.
$7.45
Appetizers Versions of our Entrees
Spanakipita
$6.35
Tyropita
$6.35
Souvlaki
$6.75
Koupepia
$6.55
Dolmathes
$6.65
Calamari
$7.95
Gyros
$6.45
Mousaka
$6.35
Veg. Mousaka
$6.35
Pastitsio
$6.35
Falafel
$6.35
Side Orders
Fried Potatoes
$2.65
Oven-Roasted Potatoes
$2.65
Country Pilaf
$2.65
Other
Pita Bread
$0.65
Extra Tzatziki with meal
$0.85
Dips (Side with Meal)
$1.75
Diced Feta
$1.95
Olives
$1.95
Beverages
Classic Coke
$1.85
Diet Coke
$1.85
Sprite
$1.85
Ginger Ale
$1.85
Ice Tea
$1.85
Evian
$1.85
Arnie Palmer
$2.50
Pink Lemonade
$2.50
Fresh Lemonade
$2.50
Coffee
$1.85
Tea
$1.85
Jucies
$1.75
Greek Coffee
$2.75
Milk
$1.75
Perrier
$1.85
Soups
Avgolemono Soup
Traditional egg-lemon delight.
$2.75
Tomato Basil Soup with Feta
$2.75
Salads
House Salad
Romaine lettuce, tomatoes, cucumbers, onions, olives.
$3.35
Greek Salad
Romaine lettuce, tomatoes, cucumbers, onions, olives, capers, feta.
$5.65
Village Salad
Tomatoes, cucumbers, onions, olives, capers, feta.
$5.65
Tabouli Salad
Chopped parsley, green onions, tomatoes and bulgur dressed with lemon and olive oil.
$5.65
Hummus Salad
Olives, tomatoes, cucumbers and Salonika peppers surrounding hummus and melintzanosalata.
$9.94
Pita Sandwiches
Gyros Sandwich
Slices of the rotisserie favorite with tzatziki in a pita fold.
$6.45
Cheeseburger Sandwich (Pocket)
One third pound with American cheese.
$6.45
Souvlaki Sandwich
Skewered pieces of pork tenderloin, marinated and broiled, served on pita fold with tomatoes, parsley, onions and tzatziki.
$6.75
Chicken Sandwich (Pocket)
Skinless breast, marinated, broiled and cut into strips with romaine lettuce, tomatoes, onions and tzatziki.
$6.95
Falafel Sandwich (Pocket)
Fried croquettes of ground, herbed garbanzos, served with tahini and tabouli on the side.
$6.25
Loukaniko Sandwich (Pocket)
Grilled, spicy pork sausage.
$8.94
Desserts
Baklava
Sweet confection of walnuts, honey and buttery phyllo pastry.
$2.95
Galatopoureko
Velvety nutmeg custard baked in phyllo pastry.
$3.25
Rizogalo
Creamy, cool rice pudding with cinnamon and golden raisins.
$3.25
Milopita
Glazed apple slices baked in phyllo with ricotta and cream cheese.
$3.95
Chocolate Mousse
Absolutely srumptious.
$4.34
Ice Cream Torte
Frozen white chocolate and lime filling encrusted in toasted almond, walnut and hazelnut. With tropical fruit and blueberry sauce.
$5.45
Traditional Favorites
Mousaka
Ground beef layered in eggplant and potatoes, baked under bechamel sauce.
$7.95
Tyropita
Feta and Kasseri cheeses with a hint of mint baked in phyllo pastry.
$7.95
Pastitsio
Ground beef layered in ziti pasta, baked under bechamel sauce.
$7.95
Koupepia
(Cyprus dolmathes) grape leaves stuffed with ground beef, lamb, rice and herbs. Served over country pilaf. Topped with lemon sauce.
$7.95
Gyros
Slices of the rotisserie favorite with tzatziki and fries.
$7.95
Greek Hash
Gyros, potatoes and vegetables sauteed with feta, oregano and white wine.
$7.95
Vegetarian
Spanakopita
Spinach, feta cheese, dill and scallions baked in phyllo pastry.
$7.95
Dolmathes
Chilled grape leaves stuffed with herbed rice, parsley and scallions. Dressed with lemon and olive oil. Served with feta, tomatoes, cucumbers and olives.
$7.95
Veggie Hash
Vegetables and potatoes sauteed with feta, oregano and white wine.
$7.95
Vegetarian Mousaka
Eggplant, mushrooms, onions, peppers and tomatoes sauteed lightly in olive oil with herbs, then baked under a bechamel topping.
$7.95
Falafel
Fried croquettes of ground, herbed garbanzos. Served with fries and tahini on the side.
$7.25
Chicken
Chicken Ke Bab
Skinless breast, marinated, skewered with vegetables, broiled with lemon, garlic, oregano. Served over country pilaf.
$9.94
Oregano Wings
Fried chicken wings dressed with lemon, pepper and oregano. Served with fries.
$8.65
Seafood
Calamari
Breaded, fried, served with aioli sauce and lemon.
$9.35
Crab Cake Salad
Fried crab cakes with honey mustard dressing, over mixed greens.
$8.94
Soup and Salad
House Salad
$5.95
Greek Salad
$7.45
Village Salad
$7.45
Tabouli Salad
$7.45
Chicken Salad
Skinless breast, marinated, broiled and cut into strips, served over greek salad.
$7.95
Gyros Salad
Hot slices of gyros served over greek salad.
$7.95
Soup and Pita Sandwich
Chicken Sandwich
$8.44
Cheeseburger Sandwich
$7.95
Soulvaki Sandwich
$8.25
Falafel Sandwich
$7.75
Wood Fired Pizzas
Margherita Pizza
Mozzarella, roma tomato's, garlic, fresh basil. A classic.
$9.44
Mediterranean Pizza
Feta, sun-dried tomatoes, artichoke hearts, kalamata olives, fresh oregano.
$10.95
Brie & Asparagus Pizza
With a butter-shallor-white wine sauce. Delectable.
$8.94
Spanako Pizza
White pizza with spinach and feta.
$8.94
Oregano Chicken Breast Pizza
Olive oil, mushrooms. onions.
$9.44
Gyros Pizza
Cheese pizza with delicious gyros from our rotisserie. Plus onions and tomatoes.
$9.30
Loukaniko Pizza
Cheese pizza topped with slices of broiled greek pork sausage. Onion and tomatoes.
$9.19
Cheese Pizza
$6.35
Traditional Favorites
Mousaka
Ground beef layered in eggplant and potatoes, baked under bechamel sauce.
$12.75
Pastitsio
Ground beef layered in ziti pasta, baked under bechamel sauce.
$12.75
Tyropita
Feta and kasseri cheeses with a hint of mint baked in phyllo pastry.
$12.75
Koupepia
(Cyprus dolmathes) grape leaves stuffed with ground beef, lamb, rice and herbs. Served over country pilaf. Topped with lemon sauce.
$12.95
Sikotaki
Chicken livers sauteed with onions, mushrooms, peppers and red wine. Served over country pilaf.
$14.95
Gyros
Slices of the rotisserie favorite with tzatziki and fries.
$12.95
Gyros Salad
Hot strips of gyros over greek salad.
$12.95
Greek Hash
Gyros, potatoes and vegetables sauteed with feta, oregano and white wine.
$12.95
Vegetarian
Spanakopitakia
Spinach, feta cheese, dill and scallions baked in phyllo pastry.
$12.75
Dolmathes
Chilled grape leaves stuffed with herbed rice, parsley and scallions. Dressed with lemon and olive oil. Served with feta, tomatoes, cucumbers and olives.
$12.45
Falafel
Fried croquettes of ground, herbed garbanzos. Served with tahini on the side.
$11.45
Veggie Hash
Vegetables and potatoes sauteed with feta, oregano and white wine.
$12.95
Vegetarian Mousaka
Eggplant, mushrooms, onions, peppers and tomatoes sauteed lightly in olive oil with herbs, then baked under a bechamel topping.
$12.75
Vegitarian Sampler
$13.45
Sampler Plates
The Iliad
Spanakopita, mousaka, koupepia, gyros and loukaniko with country pilaf, oven-roasted potatoes and tzatziki.
$29.95
Diafora
Pastitsio, mousaka and spanakopita or tyropita.
$15.45
Syndiasmos
Loukaniko, koupepia and spanakopita or tyropita.
$12.95
Symposium
Spanakopita, koupepia and mousaka or pastitsio.
$14.95
Combination
Gyros and souvlaki with tzatziki and fries.
$13.95
Mezes
Manitaria, loukaniko and gyros with pilaf and oven-roasted potatoes.
$16.45
Lamb
Shish Ke Bab
Leg of lamb pieces, marinated, skewered with vegetables and broiled. Served over country pilaf.
$16.95
Tavas
Boneless pieces of lamb shoulder with onions, tomatoes and potatoes oven-baked with red wine, herbs. Topped with melted feta cheese.
$15.45
Lamb Chops
Three 5 oz. Loin chops marinated with lemon, garlic and oregano, broiled.
$24.95
Lamb Shank
Baked tender in caramelized onion-dill sauce. Served with country pilaf.
$16.45
Chicken
Oregano Chicken
One half chicken, marinated in lemon, olive oil, garlic, broiled.
$15.95
Kotopoulo
One-half chicken roasted with sauce of mushrooms, scallions and wine. Served with oven-roasted potatoes.
$15.95
Chicken Ke Bab
Skinless breast, marinated, skewered with vegetables, broiled with lemon, garlic, oregano. Served over country pilaf.
$15.45
Chicken Salad
Slices of marinated, broiled breast over greek salad.
$12.95
Seafood
Shrimp Myconos
Sauteed with vegetables, feta cheese, white wine. Served with pilaf.
$15.95
Calamari
Breaded, fried, served with aioli sauce and lemon.
$13.95
Crab Cake Salad
Fried crab cakes with honey-mustard dressing, over mixed greens.
$12.95
Pork
Souvlaki
Skewered pieces of pork tenderloin, marinated and broiled, served over pita with tomatoes, cucumbers, onions, tzatziki and fries.
$13.95
Pork Chops Piperato
Two zesty six-ouncers coated with ground peppers, sauteed in an iron skillet. Served with oven-roasted potatoes.
$13.95
Lighter Fare - Traditional Favorites
Mousaka
Ground beef layered in eggplant and potatoes, baked under bechamel sauce.
$9.94
Pastitsio
Ground beef layered in ziti pasta, baked under bechamel sauce.
$9.94
Koupepia
(Cyprus dolmathes) grape leaves stuffed with ground beef, lamb, rice and herbs. Served over country pilaf. Topped with lemon sauce.
$10.35
Lighter Fare - Vegetarian
Spanakopita
Spinach, feta cheese, dill and scallions baked in phyllo pastry.
$9.94
Dolmathes
Chilled grape leaves stuffed with herbed rice, parsley and scallions. Dressed with lemon and olive oil. Served with feta, tomatoes, cucumbers and olives.
$10.45
Vegetarian Mousaka
Eggplant, mushrooms, onions, peppers and tomatoes sauteed lightly in olive oil with herbs, then baked under a bechamel topping.
$9.94
Lighter Fare - Lamb
Shish Ke Bab
Leg of lamb pieces, marinated, skewered with vegetables and broiled. Served over country pilaf.
$13.65
Lamb Chops
Two 5 oz. Loin chops marinated with lemon, garlic and oregano, broiled.
$19.45
Lighter Fare - Chicken
Chicken Ke Bab
Skinless breast, marinated, skewered with vegetables, broiled with lemon, garlic, oregano. Served over country pilaf.
$12.85
Lighter Fare - Seafood
Calamari
Breaded, fried, served with aioli sauce and lemon.
$10.55
Lighter Fare - Pork
Pork Chops Piperato
One zesty 6 oz. Chop, coated with ground peppers and sauteed in an iron skillet. Served with oven-roasted potatoes.
$7.95
Last updated August 2, 2021
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