Afghan ravioli filled with leeks and served on yogurt-mint, topped with ground beef sauce.
$5.95
Boolawnee
Clay-oven baked pastry stuffed with scallions, choice of chopped leek or potato and herbs, served with a side of homemade yogurt.
$5.95
Sambosay Potato
Fried pastry stuffed prepared with onion, cilantro, fresh herbs and spices.
$5.95
Mantu
Homemade pastry shells filled with onions and beef, served on yogurt and topped with carrots, yellow split peas and beef sauce.
$5.95
Bouranee Baunjaun
Fried eggplant, served with homemade yogurt and afghan bread.
$5.95
Sambosay Goshtee
Fried pastry, stuffed with ground beef, chick peas and herbs.
$5.95
Soups & Salads
Aush
Noodle and vegetable soup with spicy yogurt and ground beef.
$4.95
Vege Aush
Served with variety of vegetables, carrots, green beans and topped with spicy yogurt.
$4.95
Salad
Tossed garden vegetables, topped with house dressing (white).
$4.95
Salata
Diced cucumbers, tomatoes, onions and herbs in fresh lemon juice.
$4.95
Chicken Salad
Served with chunks of chicken, diced cucumbers, tomatoes, onions and herbs with fresh house dressing (white).
$7.95
Maust-O-Khiar
Homemade yogurt mixed with diced cucumbers and mint.
$4.95
Vegetarian Delight
Vegetarian Rice Dish
Combination of kadu (sautéed pumpkin), subzi (fried spinach) and bouranee baunjan (fried eggplant), served with qaubili Palau (seasoned rice).
$10.95
Vegetarian Dish
Combination platter of bouranee baunjan (fried eggplant), subzi (fried spinach), and kadu (sautéed pumpkin), served with nan (afghan bread).
$10.95
Fresh Vegetable
Combination of broccoli, cauliflower, green squash, green pepper, red pepper, carrots and tomatoes, served with special house sauce.
$10.95
Vegetarian Curry
Green pepper, red pepper, garlic, fried with onions and tomatoes, mixed with special seasoning, served with fresh nan (afghan bread).
$11.95
Vege Aushak
Scallion-filled dumplings topped with fresh homemade yogurt and mixed vegetable sauce or meat, sprinkled with dried mint.
$10.95
Flame Kabob
Broiled fresh vegetables on skewers, served with afghan bread or rice.
$11.95
Kabobs
Boneless Chicken Thighs
Pieces of boneless chicken legs, marinated in special herbs and spices, broiled on skewers over charcoal.
$13.95
Boneless Chicken Breast
Boneless pieces of chicken breast, marinated in special herbs and spices, broiled on skewers over charcoal.
$14.95
Peshwari Chaplee Kabob
Grounded lamb mixed with chopped onions, green pepper, egg yolk and special dried hot pepper and seasoning.
$16.95
Bone-In Chicken Kabob
Pieces of bone-in chicken, marinated in special herbs and spices, broiled on skewers over charcoal.
$13.95
Shami Kabob
Seasoned ground beef, broiled on skewers over charcoal.
$13.95
Palau Kabob
Seasoned rice with meat sauce and choice of chicken or lamb kabob or shami.
$13.95
Lamb Kabob
Chunks of tender lamb, marinated in special spices and garlic, broiled on skewers over charcoal.
$15.95
Deluxe Kabob
Two skewers of each chicken, shami and lamb kabob, marinated in special herbs and spices, broiled on skewers over charcoal.
$17.95
Afghan Gyro
Served open-faced on pita bread or on afghan bread, with lettuce, tomatoes, onions and tzatziki sauce.
$8.95
Chopan Kabob
Cuts of tender lamb ribs, marinated in special spices and garlic, broiled on skewers over charcoal.
$17.95
Entrées
Qaubili Palau
Tender chunks of lamb under a heaping portion of seasoned rice topped with fried sweet carrot strips and raisins, served with meat sauce (qurma).
$13.95
Kadu Chalau
Sautéed pumpkin topped with homemade yogurt and sprinkled with mint, served with white rice.
$11.95
Aushak
Afghan ravioli filled with leeks and served on yogurt-mint topped with ground beef sauce.
$12.95
Palau
Delicately seasoned pieces of tender lamb under a mound of saffron rice, served with meatball sauce.
$12.95
Subzi Chalau
Specially-seasoned spinach sauce, served with white rice.
$11.95
Mantu
Homemade pastry shells filled with onions and beef, served on yogurt and topped with carrots, yellow split peas and beef sauce.
$11.95
Afghan Carrayee
Choice of charcoal-broiled lamb, chicken or bone-in chicken, fried with onions, tomatoes and green peppers, mixed with special seasoning.
$13.95
Super Dish
Chalau (white rice) and qaubili Palau (brown rice) with carrots and raisins served with meat sauce (qurma) and one skewer of each shami, chicken and lamb kabob.
$17.95
Daily Specials
Dinner (for 2)
$59.95
Dinner (for 4)
$99.95
Dinner (for 8)
Entrées: afghan carrayee, aushak, kadu chalau, mantu, Palau, qaubili Palau, subzi chalau and super dish. Sides: bournee baunjaun, kadu, maust, nakhod, nan, qurma, rice, and subzi.
$199.95
Side Orders
Rice
$3.95
Maust
Homemade yogurt.
$3.95
Bournee Baunjaun
Fried eggplant.
$3.95
Nakhod
Chick peas.
$2.95
Nan
Afghan bread.
$1.95
Subzi
Fried spinach.
$3.95
Kadu
Sautéed pumpkin.
$3.95
Qurma
Afghan meat sauce.
$3.95
Desserts
Baqlawa
Thin layers of syrup-soaked pastry with walnuts topped with ground pistachios.
$4.95
Firnee
Cornstarch pudding served chilled and topped with pistachios.
$4.95
Jelebee
Crispy flour tortillas with cinnamon and powdered sugar.
$4.95
Gosh-E-Feel
Crispy flour tortillas with cinnamon and powdered sugar.
$4.95
Beverages
Soft Drink
$2.49
Dogh
$2.95
Iced Tea
$2.49
Hot Tea (Chai)
$1.95
Last updated February 24, 2020
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