Alicha, spicy lentils, yellow split peas, collard greens and green beans.

Beef zigni, beef alicha, zigni derho, tibsi, awaze tibsi and cottage cheese.

Lean tender chopped prime beef, seasoned butter, mitmita and traditional spices. Can be served medium-rare, medium, well done, upon request.

Shrimp sauteed over mild awaze sauce, tomato, onions, jalapeno and chef seasonings.

Crispy enjera coated with berbere and seasoned traditional butter.

Braised mix mushrooms with house seasoned mild sauce.

Salmon, risotto, house mixed herbs and seasoning.

Sauteed shrimp with chef's mild sauce.

Finely chopped beef mixed with chef's sauce and pieces of enjera.

Enjera wrapped with today's chef's vegetables.

Crispy wrap with house seasoning.

Includes house seasonings.

Mix salad, tomatoes, onions and white balsamic vinaigrette.

Tomato, onions, jalapeno, mitmita and house dressing.

Marinated lean and tender meat with chef's seasoning and a choice of house salad on the side.

Tender seasoned chicken legs cooked slowly in a spicy sauce, seasoned with house spice served with boiled eggs.

Beef cooked slowly in a spicy sauce, seasoned with house spice.

Lean tender chopped prime beef, seasoned butter, mitmita and traditional spices. Can be served medium-rare, medium, well done, upon request.

Seasoned and marinated beef, almost crispy, onions, garlic, jalapeno, tomato and rosemary.

Cubed tender meat, awaze sauce, onions, rosemary, tomato, jalapeno, rosemary and merek.

Cubed tender meat, awaze sauce, onions, rosemary, tomato and jalapeno.

Roasted beef, cabbage, carrot and potato cooked with onion, tomato and jalapeno.

Cubes of marinated beef or chicken sauteed with fresh collard greens, onions and jalapeno.

Enjera pieces in a specially spiced red pepper awaze sauce and tender marinated beef.

Marinated cubes of fish with chef's mild sauce and mixed herbs.

Shrimp sauteed over mild awaze sauce, tomato, onions, jalapeno and chef seasonings.

Seasoned and finely chopped fish sauteed with vegan butter, mitmita, onion, jalapeno and traditional herbs.

Marinated beef, enjera pieces in a special mild sauce.

Beef zigni, beef alicha, zigni derho, tibsi, awaze tibsi and cottage cheese.

Alicha, spicy lentils, yellow split peas, collard greens and green beans.

Traditional vegan, roasted, seasoned mini chickpeas, slow cooked with house seasonings, hint of spice, served in a traditional clay-pot.

Traditional vegan, roasted, seasoned mini chick peas, slow cooked with house seasonings, hint of spice, selected cubes of lean beef served in a traditional clay-pot.

Vegan meat and braised mushroom with traditionally seasoned vegan butter, onions, jalapeno and house seasoning.

Enjera pieces in a special mild sauce.

Vegan chicken spris, vegan kitfo, dullet and shiro.